Luce Menu and Prices

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Luce Menu

Last Update: 2025-03-14


Fresh Fruit

Ruby Red Pink Grapefruit Half

$8.00

Bowl Of Seasonal Berries

$13.00

with organic yogurt

Farmers Market Fruit Plate

$11.00

with seasonal berries


Cereals, Yogurt And Breakfast Breads

Organic Plain Or Fruit Yogurt

$6.00

Steel Cut Oatmeal

$12.00

topped with berries and side of brown sugar and golden raisins

Organic Muesli

$12.00

with seasonal berries

Pastry Basket

$9.00

muffin, croissant, danish

Assorted Cold Cereals

$8.00

with chilled milk

Assorted Cold Cereals

$10.00

with sliced bananas

Assorted Cold Cereals

$12.00

with seasonal berries

Toast And Preserves, Choice Of English Muffin Or Sliced Breads

$7.00

white, rye, sour dough, multi-grain, wheat

Toasted New York-Style Bagel

$7.00

with cream cheese

Toasted New York-Style Bagel

$18.00

with smoked salmon and cucumber salad


From The Griddle

Belgian Waffles

$15.00

with whipped cream

Belgian Waffles

$17.00

with bananas

Belgian Waffles

$19.00

with seasonal berries

Briôche French Toast

$17.00

with seasonal berries

Pancakes

$15.00

with warm syrup

Pancakes

$17.00

with bananas

Pancakes

$19.00

with seasonal berries


Accompaniments $7

Hash Browns

Price may varies

Roasted Breakfast Potatoes

Price may varies

with fresh herbs

Grilled Tomatoes

Price may varies

Applewood Smoked Bacon Or Turkey Bacon

Price may varies

Country Pork Or Chicken Apple Sausage

Price may varies

Inter Continental Breakfast Buffet

$30.00


Specialties

Two Organic Eggs Cooked To Order

$18.00

choice of applewood smoked bacon, turkey, chicken apple or country pork sausage. served with grilled tomato and roasted breakfast potatoes

Farmer’s Market Omelette

$19.00

goat cheese, asparagus, baby tomato and thyme. served with grilled tomato and roasted breakfast potatoes

Ham And Cheese Omelette

$19.00

prosciutto, mozzarella and basil. served with grilled tomato and roasted breakfast potatoes

Mushroom And Cheese Omelette

$19.00

wild mushrooms and gruyère cheese. served with grilled tomato and roasted breakfast potatoes

Eggs Benedict

$20.00

with hollandaise sauce. served with grilled tomato and roasted breakfast potatoes

Eggs Benedict

$23.00

with fresh seasonal crab meat. served with grilled tomato and roasted breakfast potatoes

Huevos Rancheros

$19.00

two sunny-side up eggs, black beans, queso fresco, and corn tortilla with guacamole

Shrimp Siu Mai

$12.00

Shrimp And Pork Siu Mai

$12.00

Congee

$9.00

chicken and ginger


Hot Beverages

Illy Coffee

$5.00

decaf

Illy Espresso

$5.00

Cappuccino

$6.00

latte, mocha

Mighty Leaf Tea

$5.00

english breakfast, earl grey, earl grey decaf, chamomile citron, green tea passion, or verbena mint organic

Luce Hot Chocolate

$6.00


Chilled Beverages

Fresh-Squeezed Orange

$6.00

grapefruit, chilled cranberry, vegetable or apple juice

Evian

$8.00

San Pellegrino

$8.00

Fiji Artesian

$8.00

Mighty Leaf Mango Iced Tea

$6.00

Coke

$5.00

diet coke, or sprite


To Start

Organic Baby Lettuce

$10.00

simple vinaigrette

Organic Baby Lettuce

$6.00

add chicken breast

Organic Baby Lettuce

$8.00

add shrimp to any salad

Early Girl Tomato Bisque

$12.00

heirloom cherry tomatoes, basil

Tuscan Kale & Chicken Leg Confit

$14.00

candied hazelnuts, midnight moon

Marinated Baby Beets

$13.00

brooks cherries, yogurt, pistachio granola

Ahi Tuna

$14.00

lightly spiced & seared, heirloom tomatoes, basil

Marinated Heirloom Tomatoes & Fig "Panzanella"

$13.00

buratta, baby arugula


To Follow

Luce Burger

$16.00

certified angus beef, fiscalini white cheddar, grilled red onion, french fries

Grilled Chicken Club

$15.00

applewood smoked bacon, avocado, tomato confit, basil

Braised Berkshire Pork Belly

$15.00

provolone & charred green chilies, tomatillo jam


To Continue

Red Wine Braised Short Rib Spaghettini

$19.00

local mushroom, grana padano

California Wild King Salmon

$24.00

garden squash & zucchini, squash blossoms

Diver Scallops

$21.00

sweet yellow corn & romano beams, trumpet royale

Herb Roasted Chicken Breast

$19.00

cauliflower, champagne grapes, apple jus

Steak Frites

$24.00

eggplant puree, shishito peppers, bordelaise

Acquerello Rice Risotto

Price may varies

seasonal & spontaneous


Dessert $10 Each

Buttermilk Panna Cotta

Price may varies

blueberry compote

Chocolate Pot De Crème

Price may varies

hazelnut chantilly

Lavender Infused Crème Brûlée

Price may varies

honeyed shortbread

Raspberry Soda & Lime Sorbet Float

Price may varies


Lunch Prix-Fixe Market Menu $28

Early Girl Tomato Bisque

Price may varies

heirloom cherry tomatoes, basil

Marinated Baby Beets

Price may varies

brooks cherries, yogurt, pistachio granola

California Wild King Salmon

Price may varies

garden squash & zucchini, squash blossoms

Red Wine Braised Short Rib Spaghettini

Price may varies

local mushrooms, grana padano

Chocolate Pot De Crème

Price may varies

hazelnut chantilly

Buttermilk Panna Cotta

Price may varies

blueberry compote


Dinner

Baby Spring Beets, Lightly Smoked

$14.00

with fig branches, fig leaf ricotta, cherries, buckwheat & beet leaves

Green Asparagus

$15.00

roasted & raw. savory meyer lemon curd, quinoa, brown butter

Wild California King Salmon Confit

$18.00

rhubarb & celery, crème fraiche, summer herbs

Pacific Amberjack

$19.00

lightly marinated in yuzu & olive oil, trout roe, avocado

Handmade Sweetbread Ravioli

$19.00

crispy sweetbreads, mustard leaves & shaved summer truffle

Pacific Halibut

$34.00

local manila clams & blue prawns, baby artichokes, shiitakes, roasted vegetable bouillon

Maine Lobster

$38.00

poached in salted butter & lemon verbena, chanterelle mushrooms, charred yellow corn, green strawberry

Breast Of Young Chicken, Slowly Cooked

$34.00

with summer savory, chicken sausage, fresh & dried beans, apricot, bacon

Rib Eye Of Prime Beef

$38.00

roasted in butter & herbs, caramelized salsify, morel mushrooms, red onion marmalade

Roasted Spring Lamb Loin

$35.00

crispy belly, baby carrots, slowly cooked with honey & spices, yogurt, hazelnut granola

Dry-Aged Carnaroli Rice & Emmer Wheat "Risotto"

$26.00

slow cooked egg, baby summer vegetables, truffle


Desserts $10 Each

Pluot And Custard Tartlet Infused

Price may varies

with thyme blackberry sorbet

Caramelized White Chocolate Panna Cotta

Price may varies

brown butter ice, chocolate ganache and spiced almonds

"Strawberry Shortcake"

Price may varies

yogurt sponge, vanilla mascarpone and strawberry balsamic sorbet

Textures Of Pistachio & Cherry

Price may varies

Cheese

$18.00 - $15.00

selection of artisanal cheeses and traditional accompaniments


Brunch

Steel Cut Oatmeal

$12.00

mascarpone-cider poached apples

Pastry Basket

$9.00

muffin, croissant, danish, fruit bread

Granola

$9.00

greek yogurt and vanilla honey

Two Eggs Any Style

$18.00

served with toast, choice of applewood smoked bacon, turkey or country pork sausage breakfast potatoes

Brioche French Toast

$17.00

banana and maple butter

Pancakes

$15.00

with warm syrup

Pancakes

$17.00

with bananas

Pancakes

$19.00

with seasonal berries

Smoked Salmon Benedict

$21.00

spinach, hollandaise and cucumber fennel salad with farm fingerling potatoes

Three Egg Omelet Or Scrambled Egg Whites

$19.00

goat cheese, bloomsdale spinach and herbs

Huevos Rancheros

$19.00

two eggs sunny side up, black beans, queso fresco, corn tortilla and guacamole

Inter Continental Breakfast Buffet

$30.00

available until 12 noon

Tuscan Kale & Chicken Leg Confit

$14.00

candied hazelnuts, midnight moon

Marinated Baby Beets

$13.00

brooks cherries, yogurt, pistachio granola

Grilled Chicken Club

$15.00

applewood smoked bacon avocado, tomato confit, basil

Luce Cheeseburger

$16.00

house-made pickle, aged cheddar cheese, french fries

Steak Frites

$24.00

eggplant puree, shishito peppers, bordelaise

Niman Ranch Short Ribs Hash

$16.00

organic poached egg, root vegetable weiser farm fingerling potatoes

Pacific Salmon

$21.00

potato chives pancakes, tomato confit, wild arugula, lemon beurre blanc


Brunch Beverages

Luce Bloody Mary

$11.00

Mimosa

$10.00

Illy Espresso

$5.00

Cappuccino

$6.00

latte, mocha

Mighty Leaf Tea

$5.00

english breakfast, earl grey, earl grey decaf, chamomile citron, green tea passion, or verbena mint organic

Luce Hot Chocolate

$6.00

Fresh-Squeezed Orange

$6.00

grapefruit, chilled cranberry, vegetable or apple juice


Summer Tasting Menu $95With Wine Pairing $150 Tasting Menus Require The Participation Of The Entire Table Up To Six Guests. Last Seating For Tasting Menu Is 9pm. No Substitutions Please, Vegetarian Menu Available Upon Request.

Amuse Bouche

Price may varies

Chilled Blue Prawns

Price may varies

summer melon "escabeche" chamomile, lemon verbena

Baby Beets, Lightly Smoked

Price may varies

with fig branches pickled cherries, black olive, fresh ricotta

Wagyu Filet "Carpaccio"

Price may varies

crispy sweetbreads barley scented beef consommé, summer truffle

Slowly Cooked Hen Egg

Price may varies

sweet yellow corn, maitake, sorrel

Blackberries & Crème Fraiche

Price may varies

cubeb pepper, savory granola

Handmade Agnolotti

Price may varies

maine lobster, english peas, cocoa

Roasted Squab Breast

Price may varies

leg confit, pluot, broccoli di ciccio, pine nut miso

Apricot

Price may varies

cardamom & pistachio

Coconut Cake

Price may varies

figs, honey ricotta sherbet

Mignardises

Price may varies


1st Course

Pork & Pine Nut Terrine

Price may varies

with plum and turnip


2nd Course

Wild California King Salmon

Price may varies

with summer succotash


Dessert

"Strawberry Shortcake"

Price may varies

yogurt sponge, vanilla mascarpone and strawberry balsamic sorbet


Sparkling Wine & Champagne

Moët & Chandon

$26.00

'brut imperial,' brut, epernay, france, nv

Delamotte

$21.00

brut, le mesnil sur oger, champagne, france, nv

Forest-Marié

$24.00

brut rosé, à trigny, champagne, france, nv

Sollectico

$11.00

extra dry, prosecco doc, italy, 2011

Roederer Estate

$15.00

brut, anderson valley, california, nv


White

Condesa Eylo

$10.00

verdejo/sauvignon blanc, rueda, spain, 2011

Villa Locatelli

$11.00

pinot grigio, isonzo del friuli, italy, 2011

Astrolabe

$12.00

* sauvignon blanc, ‘province,’ marlborough, new zealand, 2012

Ramey

$19.00

* chardonnay, sonoma coast, california, 2010

Jean-Marc Brocard

$12.00

* chardonnay, ‘domaine sainte claire,’ chablis, france, 2011

Trefethen

$12.00

* dry riesling , oak knoll district, california, 2012


Rose

Unti

$12.00

* grenache/mourvedre, dry creek valley, california, 2012


Red

Tenuta Sant’antonio

$11.00

corvina, ‘scaia’, veneto, italy, 2011

Dry Creek

$14.00

‘heritage,’ zinfandel, sonoma county, california, 2010

Lake Chalice

$16.00

pinot noir, marlborough, new zealand, 2012

Freemark Abbey

$18.00

cabernet sauvignon, napa, california, 2010

Jean-Paul Brun

$12.00

‘l’ancien,’ gamay, beaujolais, france, 2011

Gainey

$12.00

merlot, santa ynez valley, california, 2010

Lucente

$18.00

'super tuscan,' montalcino, italy, 2010


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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