Luce Ristorante E Enoteca Menu and Prices

$7.00

Artichoke hearts, floured and fried, citrus aioli

$11.00

Grilled pin wheel sausage, sauteed bell peppers, onions

$6.00

Baked eggplant, tomato sauce, fresh mozzarella

$7.00

Floured and sauteed shrimp, lemon cream, garlic and fresh herbs

$7.00

Meatballs made with beef, pork and veal, marinara sauce

$9.00

Sauteed baby clams, white wine garlic brodetto, fresh herbs

$11.00

Cold salad, shrimp, calamari, scungilli, diver scallops, garlic, celery, extra virgin olive oil

$7.00

Ricotta cheese filled ravioli, asparagus and butter

$7.00

Golden fried italian rice balls, reggiano-parmigiano, bolognese sauce

$8.00

Breaded and sauteed polenta cakes with artichoke hearts, mushroom, lemon herb butter

$9.00

Sauteed mussels, white wine, spicy marinara sauce, fresh herbs

$11.00

Mortadella, genoa salami, prosciutto, speck, bresaola, coppacola, sopressata, parmigiano, fresh mozzarella, fontina, gorgonzola

$9.00

Tender squid, zucchini floured fried, spicy marinara sauce and citrus aioli

$12.00

Raw thin cut of beef tenderloin, baby arugula salad and shaved parmigiano-reggiano, mustard aioli

$6.00

Grilled pin wheel sausage, bell peppers, onions

$3.00

Floured and fried artichoke hearts, citrus aioli

$3.50

Sauteed shrimp, lemon cream, garlic

$3.50

Pork, veal and beef meatballs, marinara sauce

$3.50

Eggplant, fresh mozzarella, marinara sauce

$4.50

Sauteed baby clams, white wine garlic brodetto, fresh herbs

$5.50

Cold salad, shrimp, calamari, diver scallops, garlic, celery, extra virgin olive oil

$3.50

Golden fried rice balls, reggiano-parmigiano, mozzarella di latte and bolognese sauce

$3.50

Ricotta cheese filled ravioli, asparagus, butter

$4.00

Sauteed and breaded polenta cakes with artichoke hearts, mushrooms, lemon herb butter

$4.00

Sauteed mussels, white wine, spicy marinara sauce, fresh herbs

$5.50

Mortadella, genoa salami, prosciutto, speck, bresaola, coppacola, sporessata, parmigiano, fresh mozzarella, fontina, gorgonzola

$4.50

Tender squid, zucchini floured and fried, spicy marinara sauce and citrus aioli

$6.00

Raw thin cut of beef tenderloin, baby arugula salad and shaved parmigiano-reggiano, mustard aioli

$6.00

Baby greens, goat cheese truffle, diced cucumber, radish and celery, roasted tomato, prosciutto di parma

$6.00

Crisp romaine lettuce, house made croutons, baked parmigiano tuile

$7.00

Tomato slices and fresh mozzarella di latte, basil and olive oil

$7.00

Arugula and pancetta, sunny side up quail egg, pine nuts, roasted peppers, ricotta cheese, pancetta-balsamic-emulsion

$8.00

Lobster bisque, lobster meat, tomato, cream

$7.00

Vegetarian soup, white and red kidney beans, carrots, celery, cabbage, green beans, potatoes, pasta, topped with basil pesto

$6.00

Tomato broth, cannellini beans, parmigiano-reggiano and pasta

$6.00

Butternut squash and pumpkin soup, braised escarole, pancetta and cream

$19.00

House crafted meatballs, spicy italian sausage, pappardelle pasta marinara

$16.00

House made pasta, salami, ground beef, fresh mozzarella, eggs, toasted garlic vegetables

$19.00

Ravioli filled with butternut squash, cheese and herbs, sage butter

$19.00

Clams, fresh linguine pasta tossed in garlic, extra virgin olive oil, fresh parsley, and white wine

$22.00

Large pasta tubes, large shrimp, fresh tomatoes, garlic and basil

$24.00

Lobster filled ravioli, tomato basil cream sauce, maine lobster meat

$19.00

Arborio rice with saffron, spicy italian sausage, fresh tomato and peas

$13.00

Fresh mozzarella, tomato sauce, variety of wild mushrooms

$12.00

Mozzarella, tomato sauce and basil

$14.00

Tomato sauce, mozzarella, artichokes, mushrooms, pancetta and black olives

$13.00

Tomato sauce, fresh mozzarella, spicy cappacola, marinated hot peppers

$12.00

Ricotta and fresh mozzarella di latte, parmigiano-reggiano

$6.00

House crafted fresh mozzarella funghi, fresh mozzarella, tomato sauce, variety of wild mushrooms

$5.50

Fresh mozzarella di latte, tomato sauce, basil

$5.50

Ricotta and fresh mozzarella, parmigiano

$6.00

Tomato sauce, fresh mozzarella, artichoke, mushrooms, pancetta, black olives

$5.50

Tomato sauce, fresh mozzarella, spicy coppacola, marinated hot peppers

$19.00

Ground veal, beef, pork and italian tomatoes, house crafted potato gnocchi

$19.00

House crafted potato gnocchi with a gorgonzola cream sauce

$19.00

House crafted potato gnocchi with a fresh mozzarella, basil and marinara sauce

$24.00

Scallops, shrimp, lobster, mussels, calamari, clams, spicy tomato white wine broth

$24.00

Grilled salmon fillet, whole wheat spaghetti and roasted tomatoes, asparagus, lemon caper sauce

$22.00

Floured and sauteed shrimp, lemon, garlic, herbs, pecorino risotto, toasted garlic vegetables

$26.00

Pan seared diver scallops, baked stuffed artichoke heart, and lemon cream sauce

$22.00

Thin cut beef, rolled and filled with parsley, pine nuts, raisins, parmigiano, toasted garlic vegetables, papparedelle marinara

$27.00

Grilled lamb chops, veal flank steak, new york strip steak, italian sausage, toasted garlic vegetables, rosemary yukon gold potatoes, veal reduction

$28.00

Parsley and garlic brined australian lamb chops, gorgonzola gnocchi, toasted garlic vegetables, texas “pesto”

$26.00

Grilled center cut new york strip steak rosemary yukon gold potatoes toasted garlic vegetables and veal reduction

$28.00

Grilled rib-eye steak, rosemary yukon gold potatoes, toasted garlic vegetables and veal reduction

$22.00

Sauteed breast of chicken, spicy italian sausage, bell peppers, onions, garlic white wine sauce, mushroom risotto

$21.00

Floured and sauteed breast of chicken, mushroom and marsala demi-glace, tomato risotto and toasted garlic vegetables

$22.00

Floured and sauteed chicken breast with artichoke hearts, mushroom, lemon herb butter, pecorino risotto , toasted garlic vegetables

$23.00

Floured and sauteed veal scaloppini, lemon, capers, white wine, toasted garlic vegetables, rosemary yukon gold potatoes

$23.00

Veal scaloppini, breaded and sauteed, arugula and tomatoes, caper citrus aioli, toasted garlic vegetables, rosemary yukon gold potatoes

$27.00

Braised all natural veal shank, risotto milanese and toasted garlic vegetables

$4.99

Linguine pasta, tomato sauce and meatball

$4.99

Cheese ravioli and tomato sauce

$4.99

Fettuccine pasta with parmigiano cream sauce

$4.99

Chicken tenders and french fries

$5.00

$5.00

$5.00

Lady fingers dredged in espresso, layered with rum mascarpone, topped with whipped cream and chocolate shavings

$5.00

House made italian cream filling

$5.00

Vanilla or chocolate

$5.00

Lemon or mandarino

$12.00