Menu With Price > Menu > Luca D'Italia > CO > Denver > 711 Grant St, Denver, CO

Luca D'Italia Prices in Denver, CO 80203

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Luca D'Italia Logo
711 Grant St, Denver, CO
(303) 832-6600
Luca D'Italia Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Fresh Mozzarella

crispy baby artichokes, chi chi beans, lemon aoli.

$11.00

House Cured Bresaola

arugula and strawberrys, gorgonzola vinegarette.

$9.00

Sicilian Calamari

capers, crushed chilis & tomato sauce.

$10.00

Braised Meatballs

caramelized onion & tomato gravy.

$9.00

House Made Burrata

cherry tomato brasato, basil & garlic fett'unta.

$10.00

Grilled Octopus

grilled melon salad, pancetta vinaigrette.

$9.00

Crispy Stuffed Squash Blossoms

marinated eggplant and heirloom tomatoes.

$12.00

Primi

Lasagnette

lobster, shrimp, lump crab & white wine tomato sauce.

$17.00

Fusilli

wild mushrooms, shaved grana padana & creamy white truffle sauce.

$10.00

House Crafted Ricotta Tortellini

spicy sausage, garlic, broccoli rabe.

$9.00

Spring Pea Agnolotti

morel mushrooms, parmisian leek creme.

$11.00

Fresh Mozzarella Ravioli

heirloom tomatoes, basil, garlic.

$11.00

Pappardelle Bolognese

braised short rib ragu & grated pecorino.

$9.00

Potato Gnocchi

house cured pancetta, fresh chilis, pistachio bechemele.

$11.00

Spaghettini

one pound butter poached maine lobster. 8 orders per night.

$36.00

Insalata

Spinach Salad

goat cheese, pancetta vinaigrette & crimini mushrooms.

$8.00

Luca Caesar

white anchovies, braised garlic & preserved meyer lemon.

$8.00

Panzanella

tomatoes, basil, roasted peppers, smoked mozzarella & capers.

$8.00

Roasted Organic Beet Salad

gorgonzola bombolini, pears & walnuts.

$9.00

Secondi

Seared Diver Scallops

spring peas, lobster scented fregola & grapefruit.

$28.00

Seared Stripped Bass

sauteed calamari, manila clams, lemon herb broth.

$29.00

Wild King Salmon

lemon crema & spring fagiolo salad, shaved radish.

$32.00

Pan Seared Halibut

baby artichokes, tomato conserva, artichoke fumet.

$28.00

Roasted Veal Tenderloin

prosciutto & aged provolone ravioletta, sage sauce.

$36.00

Fontina Stuffed Pork Milinase

garlic broccoli rabe, white wine & capers.

$27.00

Rabbit Three Ways

braised, grilled & confit with white truffle sauce.

$25.00

Grilled Rack Of Lamb

shredded potatoes, lamb bacon, sweet onion puree.

$30.00

Contorni

Asparagus Fritta

No description available

$6.00

Garlic Spinach

No description available

$6.00

Fingerling Potatoes

No description available

$6.00

Broccoli Rabe

No description available

$6.00

Tasting Menu

Traditional

No description available

$65.00

Paired With Wine

No description available

$95.00

Reserve Wine Pairing

No description available

$125.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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