Loulay Menu and Prices

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Loulay Menu

Last Update: 2025-03-14


Breakfast

Two Eggs Any Style

$12.00

Organic chicken eggs, house bacon or sausage, served with como bread

French Toast

$14.00

Brioche, cinnamon, apple

Two Eggs & Fruit

$8.00

eggs any style, seasonal fruit

Steel Cut Oats

$8.00

dried fruit, maple syrup

Classic French Omelette

$14.00

Fine herbs, comté, served with como bread

House made Granola

$7.00

Honey greek yogurt, seasonal preserve

Eggs Benedict

$16.00

Poached eggs, Nueske's ham, hollandiase brioche

House Salad

$6.00

Seasonal Greens

Farmer's Breakfast

$16.00

Seasonal vegetables, artisanal cheese, sausage, grilled bread

Pommes Lyonnaise

$4.50

Yukon potatoes, caramelized onions

Homemade Muffin

$4.00

baked daily

House Cured Bacon

$5.00

Cartlon Farms

Baked Clafoutis

$9.00

chantilly, seasonal compote

Sausage Links

$6.50

Pork, Dijon, garlic


Beverages

Eladrossa

$10.00

ketel one, st. germain, champagne, lime

Loulay Mary

$11.00

vodka infused with beet, Loulay tomato juice blend, salted rim, pickled vegetables

Lotus Flower

$6.00

basil, lime, mint, sage, cucumber, soda

Hibiscus Palmer

$5.00

lemonade, iced tea, hibiscus syrup

Citrus-Rise

$6.00

fresh citrus, cranberry, splash of tonic, sugar rim, served up

Loulay Sodas

$5.00

cranberry-ginger, pomegranate-lime, citrus


Non Alcoholic Beverages

Lotus Flower

$6.00

basil, lime, mint, sage, cucumber, soda

Citrus-Rise

$6.00

fresh citrus, cranberry, splash of tonic, sugar rim, served up

Seattle

$6.00

espresso, milk, lavender simple syrup, shaken and strained, served up

Bellissimo

$6.00

peach purée, apple cider

Loulay Sodas

$5.00

cranberry-ginger, pomegranate-lime, citrus

Dry Sodas

$4.50

lavender, blood orange, rhubarb

Juices

$4.00

orange, grapefruit, tomato, apple

Coffee

$3.00

Espresso

$4.00

Cappuccino

$4.00

Iced Tea

$3.00

Hot Tea

$3.00


EggsAll served with pommes Lyonnaise

Classic French Omelette

$14.00

Fine herbs, comte, served with como bread

Eggs Benedict

$16.00

Poached eggs, Nueske's ham, brioche

Smoked Salmon Scramble

$14.00

Salmon, leeks, sage, chèvre served with como bread

Eggs Florentine

$16.00

Spinach, smoked tomato hollandaise

Two Eggs Any Style

$12.00

Organic chicken eggs, house bacon or sausage, served with como bread


Savory

Croque Monsieur

$15.00

Nueske's ham, mornay sauce, brioche

Beef Burger

$16.00

Fries, aioli, bacon shallot jam

Steak and Eggs

$21.00

New York strip, sauce bordelaise, two eggs, como bread

Farmer's Breakfast

$16.00

Seasonal vegetables, artisanal cheese, sausage, grilled bread

Butter Poached Cod

$22.00

Spaghetti squash, chard, dijon sauce


Sweet

French Toast

$14.00

brioche, cinnamon, apple

Muffin

$4.00

daily seasonal selection

Baked Clafoutis

$9.00

chantilly, seasonal compote

Warm Sticky Bun

$7.00

pecan, toffee pastry cream


Other

House Made Granola

$7.00

honey greek yogurt, seasonal preserve

Sausage Links

$6.50

pork, garlic

Pommes Lyonnaise

$4.50

Yukon potatoes, caramelized onions

House Salad

$7.00

Seasonal greens

Brioche Toast

$3.00

salted butter

Add Foie Gras

$17.00

Hudson valley

House Cured Bacon

$5.00

Carlton Farms

Organic Scrambled Egg

$25.00

white sturgeon caviar


Soup & Salad

French Onion Soup

$10.00

veal broth, comté, baguette

Duck Confit

$12.00

arugula, aged sheep cheese, apple cider vinaigrette

Roasted Squash Soup Soup

$8.00

brown butter lemon sauce, toasted hazelnut

Radish Salad

$9.00

mizuna, lemon ricotta, toasted almond dressing

Mixed Greens

$11.00

artisanal mixed baby greens, sheep's cheese, blood orange vinaigrette

Tuna Salad

$14.00

oil poached albacore, butter lettuce, citrus vinaigrette

Salad Lyonnaise

$14.00

poached egg, bacon, frisée, crouton

Kale Salad

$12.00

marinated kale, parmesan, hazelnut


Sandwiches

Beef Burger

$16.00

fries, aioli, bacon-onion jam

Bacon Sandwich

$12.00

bacon, harissa jam, arugula

Pastrami Style Sandwich

$14.00

smoked beef, green cabbage, leek horseradish aioli

Squash Sandwich

$12.00

butternut squash, raclette cheese, pickled shallot

Chicken Sandwich

$12.00

roasted chicken, aioli, watercress

Farmers Lunch

$16.00

seasonal vegetables, artisanal cheese, sausage, grilled bread


Entree

Steak Frites

$21.00

New York strip, wilted spinach, red win demi

Northwest Seafood Stew

$17.00

clams, flageolet beans, seafood sausage

Scallop

$19.00

black garlic, beets, arugula


Sweets

Chocolate Truffle Cake

$10.00

praline bar, lemon crémeux, roasted white chocolate ice milk

Roasted Cocoa Sorbet

$6.50

cherry citrus compote, praline powder, hazelnut

Beighnets

$10.00

sour apple, caramel, malt ice cream

Chef's Hot Chocolate

$5.00

toasted brioche, salted butter

Crunchy Profiteroles

$9.00

butter pecan ice cream, salted caramel

Blueberry Pound Cake

$10.00

sweet corn ice cream, blueberry compote, salted caramel corn

Créme Caramel

$10.00

butterscotch, toasted meringue, streusel


First

Rainbow Carrot

$9.00

watercress, chévre mousse, citrus, argan oil

Crab Beignets

$10.00

dungeness crab fritter, harissa aioli

Beet Carpaccio

$12.00

smoked salmon, sherry vinaigrette, chévre

Scallop Tartar

$14.00

castelvetrano olive tapenade, quail egg, citrus

Duck Confit Sliders

$11.00

aged sherry vinaigrette, profiterole

Grilled Salad

$12.00

radicchio, squash, crumbled roquefort


Second

Mussels

$16.00

cherry tomato, merguez sausage, garlic frites

Lamb Meatballs & Halibut Croquettes

$13.00

aioli, pickled red onion, white anchovie

Charcuterie Plate

$19.00

seasonal accoutrements

Smoked Pork Cheeks

$19.00

carlton farms pork, charred cauliflowe, sweet onion

Oregon Squab

$19.00

herbed gnocchi, pearl onions, carrot purée

Seared Albacore

$21.00

leek fondue, burdock root purée, hearts of palm

Seared Polenta

$15.00

wild mushroom, vegetable demi-glace, cheese crisp


Third

Northwest Seafood Stew

$25.00

clams, crab, flageolet beans, seafood sausage

Grilled Salmon

$29.00

herbed quinoa, brussels sprout, saffron beurre blanc

Beef Rib Eye

$39.00

confit shallot, goat cheese crotin, red wine demi-glace

Beef Burger

$16.00

fries, aioli, bacon-onion jam

Butter Poached Cod

$28.00

spaghetti squash, chard, dijon sauce

Roasted Chicken

$21.00

arugula, potato, whole grain mustard jus

Black Rice Risotto

$19.00

root vegetable salad, parsnip. parmesan


Chef In The Hat Favorites

Organic Scrambled Egg

$25.00

white sturgeon caviar

Seared Foie Gras

$21.00

brandy-pear turnover, balsamic-caramel, sea salt

French Onion Soup

$10.00

veal broth, comté, baguette

Chef's Hot Chocolate

$5.00

toasted brioche, salted butter


Main

Beignets

$10.00

sour apple, caramel, malt ice cream

Blueberry Pound Cake

$10.00

sweet corn ice cream, blueberry compote, salted caramel corn

Chocolate Truffle Cake

$10.00

praline bar, lemon crémeux, roasted white chocolate ice milk

Roasted Cocoa Sorbet

$6.50

cherry citrus compote, praline powder, hazelnut

Créme Caramel

$10.00

butterscotch, toasted meringue, streusel

Chef's Hot Chocolate

$5.00

toasted brioche, salted butter

Crunchy Profiteroles

$9.00

butter pecan ice cream, salted caramel

Assorted Cheese Plate

$15.00


Table Wine

Piccola, White & Red, Columbia Valley, Wa

$4.00 - $8.00

Full Carafe

$25.00

Half Carafe

$15.00


Bubbles

Cider, Dragon's Head, Mamchurian

$10.00

Schramsberg, Blanc De Blancs, 2010

$13.00

Cremant De Loire, De Chanceny, Brut Rosé

$11.00

Champagne, Alain Bailly, Grande Reserve, Brut, NV

$16.00


White Wine

Rosé, Domaine Saint Nabor, 2013

$5.00 - $9.00

Chenin Blanc, Waitsburg, Cheninieres, 2012

$6.00 - $12.00

Albarino, Pazo Torrado, Rias Baixis, 2011

$6.00 - $10.00

Chardonnay, Charles & Charles, 2012

$5.00 - $8.00

Sancerre, Dom Cherrier, Loire Valley, 2012

$6.00 - $12.00

Chardonnay, Arrowood, Sonoma, 2011

$8.00 - $15.00


Red Wine

Bourgogne, Olivier Larochette, Burgundy, 2012

$7.00 - $14.00

Cabernet, Duckhorn, Decoy, Sonoma, 2012

$8.00 - $16.00

Pinot Noir, Et Fille, Willamette, 2010

$8.00 - $16.00

Cabernet, Mt. Brave, Mt Veeder, Napa, 2010

$18.00 - $35.00

Cinsault, Turley, Bechtoldt Vineyard, 2013

$7.00 - $14.00

Blend, Col Solare, Columbia Valley, 2008

$13.00 - $25.00

Cotes-Du-Rhone, Chateau Pesquie, Rhone, 2012

$5.00 - $9.00

Bordeaux, Chateau D'arvignay, 2010

$6.00 - $11.00


Draft

Kronenbourg 1664, Lager

$6.00

Hilliard, Pale Ale

$6.00

Diamond Knot, IPA

$6.00

Schooner Exact, Hefeweizen

$6.00

Pike Brewing, Kilt Lifter

$6.00

North Coast, Belgian Style Golden Ale

$6.00


Bottle

Henry Weinhard, Private RSV. 12 OZ

$4.00

Northcoast, Le Merle, Belgian Style, CA, 25.4 OZ

$20.00

Dale's Pale Ale, 12 OZ

$4.00

Duvel, Ale, Belgium, 11.2 OZ

$7.00

König, Pilsner, German, 12 OZ

$6.00

Robinsons, Trooper, Iron Maiden, Ale, Eng. 16.9OZ

$8.00

Fuller's, Esb Ale, England, 16.9 OZ

$9.00

Chimay, Belgian Ale, Belgium, 11.2 OZ

$10.00

Samuel Smith, Chocolate Stout, England 12OZ

$7.00

Clausthauler, (Non-Alcoholic), Germany 120Z

$4.00


Non-Alcoholic

Lotus Flower

$6.00

basil, lime, sage, cucumber, soda

Hibiscus Palmer

$6.00

lemonade, iced tea, hibiscus syrup

Citrus-Rise

$6.00

fresh citrus, cranberry, splash of tonic, sugar rim, served up

Loulay Soda's

$5.00

cranberry-ginger, pomegranate-lime, or citrus


Cocktails

Kinky

$13.00

vodka oama, cured hibiscus flower, citrus, sparkling wine, glitter sugar syrup

Fallen Angel

$12.00

angels envy bourbon, ramazzotti, carpano antica, lillet

Lazerac

$13.00

rye whiskey, lavender simple syrup, chartreuse, peychaud's bitters

Kerouac Jack

$12.00

jameson irish whiskey, egg white, lemon, ginger, peychaud's spritz

Bijou

$13.00

hendrick's gin, carpana antica, chartreuse

And The Bet Goes On...

$11.00

Skyy infused with beets, domaine de canton, citrus

Machete

$12.00

reposado tequila, carpana antica, aperol

Revolver

$13.00

bulleit rye whiskey, tia maria, scrappy's orange bitters

Eldarossa

$10.00

ketel one, st. germain, champagne, lime

Lost At Sea

$10.00

sugar island coconut rum, fresh lime squeeze

Savoie Faire

$12.00

raynal vsop brandy, fig jam, citrus

Orange Capone

$12.00

rye whiskey, dry curacao, americano rosso vermouth, orange bitters


Bistro Food

Mixed Nuts

$3.00

dried black currant, fleur de sel

French Onion Soup

$10.00

veal broth, comté, baguette

Seasonal Spread

$3.00

baguette

Beef Burger

$16.00

fries, aioli, bacon shallot jam

Charcuterie Plate

$19.00

seasonal accoutrements

Fries

$6.00

Aioli

Crab Beignets

$10.00

dungeness crab fritter, harissa aioli

Blueberry Pound Cake

$10.00

sweet corn ice cream, blueberry compote, salted caramel corn

House Salad

$7.00

seasonal lettuce, sheep's cheese, blood orange vinaigrette

Chef's Hot Chocolate

$5.00

toasted brioche, salted butter


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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