Menu With Price > Menu > Lotus Blue > NY > New York > 110 Reade St, New York, NY

Lotus Blue Prices in New York, NY 10013

4.3 based on 114 votes
Lotus Blue Logo
110 Reade St, New York, NY
(917) 522-6172
Lotus Blue Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Lunch Fried Rice

Shrimp & Pineapple Fried Rice

succulent shrimp, sweet pineapple, peanuts, garlic chives, mint, basil and cilantro.

$12.00

Ground Pork & Yunnan Pickled Turnip Fried Rice

aromatic ground pork, yunnan pickled turnip, red sweet pepper, green chili and yunnan herbs.

$12.00

Shredded Smoked Duck Fried Rice

with red and green pepper dices, scallions, mint and basil.

$14.00

Lunch Noodles

Mushroom Cross-Bridge Noodles

rice noodles with trumpet mushrooms, beech mushrooms and spinach in chicken broth.

$10.00

Stir-Fried Rice Noodles With Flank Steak

soy sauce and basil stir-fried flank steak slices with rice noodles.

$12.00

Stir-Fried Rice Noodles With Shrimp

soy sauce and basil stir-fried shrimp with rice noodles.

$12.00

Stir-Fried Rice Noodles With Chicken, Shrimp & Beef

served in sweet soy sauce and basil with crushed peanuts.

$14.00

Lunch Set Dish

Yunnan-Style Steamed Sole Filet

steamed with ginger, scallions and long horn chili.

$10.00

Lijiang Spicy Butterfish

butterfish filets stir-fried with yunnan chili oil and garlic bean sauce.

$10.00

Pearl Studded Ribs

aromatic spare ribs wrapped in palm leaves and steamed with sticky rice.

$12.00

Garlic Chive Blossom Stir-Fried Shredded Pork

* spiced with ginger, scallions and garlic with sesame oil.

$8.00

Double Pepper Stir-Fried Pork

* pork belly stir-fried with long horn peppers, red peppers and basil.

$10.00

Spicy Basil Chicken

* shredded chicken wok-fried with chili, fresh basil and mint.

$8.00

Chicken Mango Stir-Fry

* dark meat chicken, mango, dried red chili and yunnan pickled chili.

$8.00

Long Horn Chili Chicken

* chicken stir-fried with long horn chili, mint and basil.

$10.00

Dali Specialty Chicken

crisp-fried chicken with special tea tree mushroom sauce.

$8.00

Papaya Beef

shredded beef and green papaya stir-fried with house made yunnan sweet bean sauce.

$10.00

Flank Steak Trumpet Mushroom Stir-Fry

sliced flank steak and trumpet mushrooms in scallions and garlic sauce.

$12.00

Shredded Beef Stir-Fry

* shredded beef in pickled red chili with julienne celery, carrot and smoked tofu.

$8.00

Basil Beef Stir-Fry

seasoned with ginger, scallions and sichuan peppercorn with dry red chili.

$12.00

Spicy Cumin Lamb Cubes

* cumin and yunnan spice marinated lamb stir-fried with dry red chili.

$12.00

Pineapple Double Cooked Tofu

diced pineapple and crispy tender tofu in yunnan tomato salsa stir-fry.

$8.00

Cold Plates

Banana Blossom & Mango Salad

* served with sweet and sour plum dressing, mint, basil, cilantro, chili and ground peanuts.

$9.00

Enoki, Mushroom & Green Papaya Salad

* served with carrots and dressed with pickled chili, sesame oil and light soy sauce.

$8.00

Smoked Tofu Green Papaya Salad

* tossed with cilantro and carrots in house made black bean and chili sauce.

$8.00

Thai-Style Lemon Chicken

* steamed diced chicken tossed with lemon, cilantro and pickled chili.

$9.00

Lotus Roots Salad

thinly sliced lotus roots with house made sesame dressing.

$7.00

Vinegar Jellyfish Salad

tossed with carrots in vinegar, ginger, scallion and sesame oil dressing.

$9.00

Beef Roll With Lemon Dipping Sauce

fresh mint wrapped in house braised beef and lemon scallion vinegar sauce.

$9.00

Rice Dishes

Multigrain Rice With Bamboo Sprouts Dinner

steamed brown jasmine rice, red jasmine rice, barley and millet and with bamboo sprouts.

$5.00

Ground Pork & Yunnan Pickled Turnip Fried Rice Dinner

aromatic ground pork, yunnan pickled turnip, red sweet pepper, green chili, garlic chives, mint, basil and cilantro.

$12.00

Shrimp & Pineapple Fried Rice Dinner

succulent shrimp, sweet pineapple, peanuts, garlic chives, mint, basil and cilantro.

$12.00

Shredded Roast Duck Fried Rice Dinner

lemongrass and jasmine tea roast duck, diced red and green pepper, scallion, mint and basil.

$14.00

Noodles And Soups

Three Delights Cross-Bridge Noodles Dinner

yunnan rice noodles with pork, chicken, shrimp, quail egg and assorted vegetables poured over with rich hot pork bone broth.

$18.00

Braised Spare Ribs With Rice Noodles

spicy. spare ribs braised in aromatic bay leaf, ginger and tsaoko broth.

$12.00

Stir-Fried Rice Noodles With Chicken

served in sweet soy sauce, basil and with crushed peanuts.

$12.00

Yunnan Traditional Round Bowl Rice Noodles

* stir-fried ground pork and pickled mustard greens sauce topped with chinese celery.

$12.00

Traditional Yunnan Steam Pot Chicken

up to 4 servings. classic yunnan steam pot chicken with sliced trumpet mushrooms and ginger.

$20.00

Tea Tree Mushroom Steam Pot Chicken

serves up to 4. steam pot chicken with tea tree mushroom, shiitake, trumpet mushroom, ginger and goji berries.

$20.00

Pumpkin Mushroom Soup

tender pumpkin cubes, trumpet mushroom and beech mushroom in rich vegetable broth.

$5.00 - $12.00

Pork Enoki Mushroom Soup

shredded pork with enoki mushroom and bean sprouts in rich pork bone soup.

$6.00 - $15.00

Pot Stewed Seafood With Tofu And Mushrooms

maya prawns, squid and butterfish with trumpet, enoki and beech mushrooms.

$16.00

Small Plates

Crispy Scallion Pancake

served with aloe honey and lime soy sauce.

$7.00

Peppercorn Chili Chicken

* crispy tender chicken in sichuan peppercorn and yunnan spiced sauce.

$9.00

Grilled Lemongrass Spare Ribs

lemon grass and herb-marinated spare ribs fire-grilled.

$12.00

Grilled Maya Prawns With Yunnan Salsas

prawns in shell topped with chopped tomato and pineapple cilantro salsas.

$16.00

Traditional Pork Chive Or Mushroom Wood Ear Pot Stickers

pan-seared tender pot stickers with a crispy crust.

$9.00

Grilled Angus Beef Roll With Enoki Mushrooms

grilled with basil and yunnan tomato salsa.

$9.00

Dinner Large Plates

Yunnan-Style Steamed Sole Filet Dinner

steamed sole fillet with ginger, scallion, long horn chili and yunnan spicy oil drizzle.

$18.00

Lijiang Spicy Butterfish Dinner

* butterfish fillets stir-fried with yunnan chili oil and garlic bean sauce.

$18.00

Black Pepper Butterfish Dinner

wok-fried butterfish fillets tossed with freshly ground black pepper and crispy shallot.

$18.00

Grilled Whole Sea Bass With Lemongrass Dinner

striped bass grilled with aromatic lemongrass herb rub.

$23.00

Cross Bridge Butterfish Dinner

* butterfish fillets with shiitake, trumpet mushrooms and wood ear in spicy yunnan herb broth.

$22.00

Steamed Red Snapper In Lotus Leaf

red snapper fillets in cooked aromatic ground rice steamed in lotus leaf.

$18.00

Grilled Whole Sea Bass In Yunnan Cumin Bean Sauce Dinner

* striped bass grilled and topped with cumin, bean paste and yunnan herb sauce.

$23.00

Stewed Sea Bass With Yunnan Pickled Cabbage Dinner

* deboned striped bass with rich broth of ginger, chili, pumpkin cubes and kimuchi-style pickled cabbage.

$23.00

Steamed Whole Sea Bass With Black Bean Sauce Dinner

striped bass steamed with ginger, scallion and house made black bean sauce.

$23.00

Stir-Fried Shrimp & Ground Pork With Beech Mushrooms Dinner

* served in sichuan peppercorn and bean paste sauce.

$18.00

Stir-Fried Maya Prawns With Candied Olives Dinner

maya prawns in-shell, stir-fried with diced chinese candied olives.

$26.00

Stir-Fried Squid With Wood Ear Dinner

served with sliced carrots in ginger and garlic sauce.

$17.00

Pearl Studded Ribs Dinner

aromatic spare ribs wrapped in palm leaves and steamed with sticky rice.

$18.00

Steamed Pork Belly With Imported Yunnan Candied Plums Dinner

* traditional cotton cord tied pork belly sliced and steamed in yunnan candied plum sauce.

$17.00

Garlic Chive Blossom Stir-Fried Shredded Pork Dinner

spiced with ginger, scallion and sesame oil with jicama.

$17.00

Yunnan Double Pepper Stir-Fried Pork Dinner

* pork belly stir-fried with long horn pepper, red pepper and basil.

$17.00

Yunnan Ham Stir-Fried With Bamboo Sprouts Dinner

yunnan specialty ham and young bamboo sprouts stir-fried with ginger and scallion.

$17.00

House Special Lemongrass Roast Duck Dinner

half duck smoke roasted in house with lemongrass and jasmine tea.

$23.00

Wok-Fried Shredded Duck Dinner

shredded house roast duck wok-fried with garlic chive, onion and sweet red pepper.

$18.00

Braised Chicken With Beech Mushroom Dinner

braised in yunnan spiced sweet soy sauce with juicy beech mushroom.

$17.00

Spicy Basil Chicken Dinner

* shredded chicken wok-fried with chili, fresh basil and mint.

$17.00

Chicken Mango Stir-Fry Dinner

* dark meat chicken, mango, dried red chili and yunnan pickled chili.

$18.00

Long Horn Chili Chicken Dinner

* chicken stir-fried with long horn chili, mint and basil.

$18.00

Dali Specialty Chicken Dinner

* crisp fried chicken with special tea tree mushroom sauce.

$17.00

Satay Beef With Morning Glory

shredded beef stir fried with morning glory in house made satay sauce.

$17.00

Papaya Beef Dinner

* shredded beef and green papaya stir-fried with house made yunnan sweet bean sauce.

$17.00

Flank Steak Trumpet Mushroom Stir-Fry Dinner

sliced flank steak and trumpet mushroom in sichuan peppercorn and chili sauce.

$19.00

Yunnan Marinated Beef & Red Chili Stir-Fry Dinner

* yunnan herb marinated beef stir-fried with garlic and dried chili.

$19.00

Basil Beef Dinner

sliced tender beef stir-fried with aromatic basil, garlic and onion.

$18.00

Spicy Cumin Lamb Cubes Dinner

* cumin and spice salt marinated lamb stir-fried.

$20.00

Pineapple Double Cooked Tofu Dinner

* diced pineapple and crispy tender tofu in yunnan tomato salsa stir-fry.

$15.00

Taro Cubes In Tofu Cream Sauce Dinner

taro cubes stir-fried with shiitake and scallion in cured salty tofu sauce.

$15.00

Trumpet Mushroom & Bamboo Sprouts Dinner

* thinly sliced trumpet mushrooms and bamboo shoots stir-fried with basil and ginger.

$15.00

Stir-Fried Smoked Tofu With Garlic Chive Blossom & Pineapple Dinner

* sliced smoked pressed tofu, garlic chives blossom, pineapple and dried red chili.

$15.00

Beech Mushroom Stir-Fried With Longhorn Chili Dinner

* spiced with ginger, garlic and pepper in yunnan spice oil.

$15.00

Stir-Fried Wood Ear With Eggs Dinner

seasoned with ginger, garlic and in yunnan spice oil.

$10.00

Long Horn Chili Stir-Fried With Eggs Dinner

* seasoned with ginger, garlic and in yunnan spice oil.

$10.00

Side Orders $8

Spinach

No description available

Shanghai Bok Choi

No description available

Dessert

Coconut Tapioca Pudding

silky smooth coconut flavored tapioca pudding with rose petal syrup.

$7.00

Purple Yam Cakes

No description available

$8.00

Durian Turon

No description available

$7.00

Mochi In Chinese Sake

No description available

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading