Los Tatascos Menu and Prices

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Los Tatascos Menu

Last Update: 2025-03-14


Mariscos

Mojarra Frita:

$12.75

fried tilapia with lettuce, salad and rice.

Mojarra A La Veracruzana:

$12.75

tilapia veracruz style: fried tilapia with bell peppers, onion, with tomato, sauce, and garnished with rice.

Molcajete Tarasco:

$12.75

12 shrimp, cucumber, onion, red pepper, lime, and coriander.

Camarones A La Diabla:

$12.75

shrimp in hot red pepper sauce, rice and tomato salad.

Camarones Al Mojo De Ajo

$12.75

12 shrimps fried with garlic and coriander. Garnished with rice and tomato salad.

Cocktail 7 Mares Frio:

$13.95

clam, shrimp, octopus, crab, fish, and avocado. All covered with tomato, avocado, onion, and coriander with sauce.

Cocktail De Camaron:

$12.99

shrimp and witch sauce with tomato, avocado, onion and coriander.

Caldo De Camaron Con Vegetables:

$11.95

guajillo pepper soup with shrimps, carrot, potato, and tomato.

Coctel Viagra:

$12.75

oysters, shrimp, coriander, ketchup, onion & avocado.


Postres

Flan:

$2.49

mexican custard

Macho's Men

$4.25

plantain banana with sour cream, strawberry and ice cream.

Melon Moreliano:

$4.25

cantaloupe, home made ice cream and banana. (Morelian Style)

Cockteles De Frutas:

$4.25

you choice of fruit with granola. honey and mexican cream or ice cream to your taste.

Ice Cream:

$1.75

Sopapilla:

$4.25

deep fried flour tortilla topped with honey and cinnamon.


Nuevos Platillos

Milanesa Con Papas

$9.79

servidas con papas, rajas de chile poblano, y queso gratinado

Chuleta Ahumada

$9.79

2 chuletas de puerco, servidas c/pina, rajas, papas, y queso gratinado.

Bistec Tampiqueno

$11.99

servido con rajas, guacamole, frijoles y dos enchiladas (roja y verde) bistec de res.

Chile Colorado

$11.95

delicioso bistec de res en salsa colorada frijoles y dos guarniciones al gusto

Submarino

$5.95

bistec, chile jalapeno, pimiento morron, cebolla, tomate y queso derretido, servido c/papas fritas

Huarache Sencillo

$5.95

frijoles, queso, cebolla, y crema.

Huarache Al Gusto

$8.95

chuleta, bistec, pollo, nopales, frijoles, y lechuga.

Flautas michoacanas

$8.79

3 tacos fritos servidos c/ (pollo, barbacoa, res) jitomate, cebolla, aguacate, y queso crema.


Appetizers

Ceviche

$6.95

Molletes

$4.95

Guacamole

$3.25

Tinga

$6.95

Lo Ultimo En Las Tortas

$6.95


Burritos

Carne Asada

$7.49

steak

Pierna De Cerdo

$7.49

pork leg

Tinga

$7.49

shredded chicken breast, onion, chipotle pepper, and tomato.

Adobada

$7.49

pork meat with red pepper mexican sauce.

Campechanos

$7.49

any ingredients mixed


Tacos

Cochinita Pibil

$1.59

pork yucatan style

Barbacoa

$1.59

steamed sheep meat

Chicharron en Salsa Verde

$1.59

pork rinds in mexican tomatillo sauce

Suadero

$1.59

special mexican steak

Lengua

$1.59

cow tongue

Chorizo

$1.59

spicy mexican sausage

Cabeza

$1.59

cow head

Adobada

$1.59

pork with red pepper mexican sauce

Tripa Tripe

$1.59


Chimichangasprepared with a large fried flour tortilla (12"), beans, rice, lettuce, avocado and tomato.

Carne De Res Beef

$7.95

Carne De Cerdo Pork

$7.95

Pollo Chicken

$7.95


Tortas(served on mexican bread like sandwich)

Toluquena:

$5.95

mexican sausage, oaxaca cheese, chipotle pepper, avocado, onion, and tomato.

Oaxaquena:

$5.95

pork with red pepper, oaxaca cheese, avocado, onion, and tomato.

Michoacana:

$5.95

pork leg, oaxaca cheese, avocado, onion, and tomato.

Tarasca:

$5.95

breaded pork, pork leg, oaxaca cheese, avocado, onion, and tomato.

Ahogada:

$5.95

mexican white bread inmersed in a hot red pepper sauce, spices, and pork leg. (traditional guadalajara recipe)

Poblana:

$5.95

roasted beef, chihuahua cheese, avocado, onion and tomato.

Pierna:

$5.95

pork leg, avocado, onion, and tomato.

Milanesa:

$5.95

breaded pork, avocado, onion, and tomato.


Soups

Menudo Tradicional:

$7.49

mexican soup with tripe prepared in a guajillo pepper broth with onion, coriander, oregano, and lime juice.

Menudo Estilo Chihuahua:

$7.99

mexican soup with tripe prepared in a guajillo pepper broth, with hominy, onion, coriander, oregano and lime juice.

Sopa De Tortilla:

$4.49

tortilla chips in chicken broth (chef's special recipe), garnished with cheese, onion and red pepper.

Sopa Vuelve A La Vida:

$12.79

clams, oysters, crab meat, fish, octopus, and shrimp.


TostadasMexican fried tortillas orden de tres

Ceviche:

$8.95

shredded fish and / or shrimp marinated in lime juice with tomato, onion, coriander, olive oil, and spices.

Tinga:

$8.95

shredded chicken breast, onion, chipotle pepper, and tomato cooked to perfection.

Cueritos:

$8.95

pork skin cooked in vinegar and prepared with tomato, onion, coriander, avocado and lime juice.

Pata:

$8.95

cow hoof cooked in vinegar and prepared with tomato, onion, coriander, avocado and lime juice.

Orejitas:

$8.95

pig ears cooked in vinegar and prepared with tomato, onion, coriander, avocado and lime juice.


Platos Fuertes

Carne Asada:

$9.95

steak with nopales, tortilla chips and fried with pepper sauce, beans, and rice.

Chuleta De Cerdo:

$8.95

pork chop with nopales, tortilla chips and fried with pepper sauce, beans, and rice.

Chamorro De Puerco:

$7.95

pork chamorro with red pepper mexican sauce, onion, lettuce, and tomato.

Chicharron En Salsa Verde:

$7.95

pork rinds in mexican green sauce. (tomatillo, onion, garlic, and jalapeno peppers) onion rings, beans, and rice.

Brochetas De Pollo Y/O De Res:

$9.95

shish kebob of chicken and/ or beef, bell pepper, bacon, cheese, and onion. Side order flour tortillas.

Parrillada Para Dos:

$18.95

shrimp, spicy, Mexican sausage, pork chop, chicken, corn, bell peppers, onions, and tomatoes. All roasted on you table.

Enchiladas Rojas:

$9.95

three chicken enchiladas with red salsa garnished with rice and beans.

Enchiladas Suizas De Pollo:

$9.95

three chicken enchiladas with cheese, onion, sour cream and garnished with rice and beans

Enchiladas Verdes De Pollo

$9.95

three chicken enchiladas with green salsa, cheese, onion, sour cream and garnished with rice and beans.

Enchiladas De Mole:

$9.95

three chicken enchiladas with mole poblano, cheese, onion, sour cream and garnished with rice and beans.

Plato Ranchero De Res:

$9.95

tender beef, potatoes, nopales, hot red pepper sauce and beans.

Mole Poblano:

$9.95

a very rich mexican chiles mixed with different spices cooked to perfection. (mexican traditional recipe)

Parrillada Tarasca:

$9.95

shrimp, spicy Mexican sausage, pork chop, chicken, corn, bell peppers, onion, and tomatoes. All roasted on your table.


Sopes - Orden De Tresserved with beans, cheese, lettuce, and tomato

Tinga

$5.95

shredded chicken breast, onion, chipotle pepper and tomato cooked to perfection.

Chicharron

$5.95

pork rinds

Chorizo

$5.95

spicy mexican sausage

Pierna

$5.95

pork leg

Asada

$5.95

roasted beef

Suadero

$5.95

special mexican steak

Adobada

$5.95

pork with adobo red pepper mexican sauce


Quesadillas(served inside corn or flour tortillas)

Flor De Calabaza

$6.95

pumpkin flower with onion, spices cooked to perfection.

Tinga

$6.95

shredded chicken breast, onion, chipotle pepper, and tomato cooked to perfection.

Chicharron

$6.95

pork rinds in mexican tomatillo sauce.

Chorizo

$6.95

spicy mexican sausage

Pierna

$6.95

pork leg

Asada

$6.95

roasted beef

Adobada

$6.95

pork with red pepper mexican sauce

Suadero

$6.95

special mexican steak

Queso Chihuahua

$6.95

chihuahua cheese (similar to mozzarella) prepared with a large flour tortilla (12") with lettuce, sour cream and tomato


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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