Los Poblanos Historic Inn & Organic Farm Menu and Prices
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Los Poblanos Historic Inn & Organic Farm Menu
Last Update: 2025-03-14
Farm Breakfast
Corned Beef Hash
Price may varies
Two eggs any style, onions, farm potatoes, beets and house cured corned beef. Monday
0
Los Poblanos Shakshouka
Price may varies
Two eggs poached in a spiced tomato stew atop chick peas with blue corn bread and feta cheese, served with a flour tortilla. Monday
0
House Made Pound Cake French-Toast
Price may varies
seasonal fruit compote. Tuesday
0
Breakfast Tostada
Price may varies
Local beans, farm vegetables, cheese and two eggs any style. Tuesday
0
Steel Cut Oats
Price may varies
House made brown sugar and currants. Wednesday
0
Rolled Breakfast Enchilada
Price may varies
Two eggs any style, seasonal veggies wrapped in corn tortillas, house made red chile. Wednesday
0
Eggs Frico
Price may varies
Pecorino and cheddar cheese, seasonal vegetables and sourdough toast. Thursday
0
Pancake of the Day
Price may varies
Made to order pancakes with maple syrup. Thursday
0
Blue Corn Polenta
Price may varies
Two eggs any style and sourdough toast. Friday
0
Breakfast BLT
Price may varies
Served open faced on sourdough toast, lettuce, aioli, tomato, and eggs any style. Friday
0
Cardamom Aebleskiver
Price may varies
Danish pancakes served on house made fruit preserves. Saturday
0
Eggs Benedict
Price may varies
House made english muffins, sauteed vegetables, smoked ham, and hollandaise. Saturday
0
Breakfast Blintz
Price may varies
Mascarpone cream with farm figs and a vanilla orange sauce. Sundy
0
Chilaquiles
Price may varies
Corn tortillas, house made red chile, cheddar cheese, two eggs any style. Sunday
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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