Menu With Price > Menu > Lorenzo's Trattoria > MO > Saint Louis > 1933 Edwards St, Saint Louis, MO

Lorenzo's Trattoria Prices in Saint Louis, MO 63110

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Lorenzo's Trattoria Logo
1933 Edwards St, Saint Louis, MO
(314) 773-2223
Lorenzo's Trattoria Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Carpaccio

Thinly sliced Certified Angus beef beef with watercress, truffle oil and shaved parmesan cheese.

$12.00

Goat Cheese Ravioli

House-made goat cheese ravioli in tomato-basil, pancetta broth.

$11.00

Crispy Calamari

Zucchini strips with tomato-saffron vinaigrette on a bed of sautéed spinach

$10.00

Arancini

Lightly breaded, fried Italian rice balls filled with seasoned beef and vegetables

$9.00

Polenta

Creamy herbed polenta with mushrooms, Italian sausage and truffle oil

$9.00

Bruschetta

With fresh tomatoes, balsamic-basil-shallot relish and asiago cheese.

$8.00

Grilled Shrimp Scampi

With white beans, arugula, roasted peppers and lemon aioli

$12.00

Steamed Mussels

With scallions and fresh tomatoes

$11.00

Antipasti Platter

Oldani salami, sienna prosciutto, marinated olives, grilled zucchini, asparagus and portobello mushrooms

$12.00

Soups and Salads

House Salad

Seasonal greens with pistachios, crispy prosciutto, asiago cheese and balsamic vinaigrette.

$6.00

Tomato Mozzarella

Tomato and fresh mozzarella with red onions, capers, kalamata olives, fresh basil and red wine vinaigrette

$7.00

Bibb Salad

With Oldani salami, mortadella, parmesan croutons, red onions and sweet vidalia onion dressing

$7.00

Caesar Salad

So classic.

$7.00

Soup of the Day

No description available

$4.00 - $6.00

Pizza

Pepperoni

Roasted garlic, pepperoni and black olives

$11.00

Chicken Pesto

Grilled chicken with pesto, red onions and fresh tomatoes

$12.00

Sausage

Italian sausage, roasted peppers and balsamic onions

$12.00

Prosciutto

Prosciutto, mushroom and sage

$14.00

Four Cheese

Fresh tomatoes, basil, roasted garlic and four cheeses

$10.00

Entrees

Bistro Filet

Grilled certified Angus beef bistro tender filet with wild mushroom-potato basket and asparagus in a red wine reduction

$25.00

Barramundi

Grilled Barramundi with polenta, spinach, tomatoes, kalamata olives and caper berries.

$23.00

Ossobuco

Braised ossobuco with saffron risotto and orange gremolata.

$28.00

Salmon

Grilled salmon with portabella mushrooms, spinach tortellini and lemon dressing.

$23.00

Veal Picatta

Catelli veal Picatta with portabella mushrooms, capers and sun-dried tomatoes with pappardelle and spinach.

$24.00

Calves Liver

Sauteed Provimi calves liver with caramelized pearl onions, crispy pancetta, balsamic reduction and creamy herbed polenta.

$22.00

Pork Flat Iron

Grilled pork flat iron with truffle tomato bread pudding and green beans in Marsala wine sauce.

$25.00

Chicken Spedini

Chicken spedini stuffed with spinach and pancetta served with asparagus and linguine in garlic-tomato-mushroom broth

$22.00

Desserts

Traditional Tiramisu

No description available

$7.95

Cinnamon Amaretto Bread Pudding

No description available

$8.25

Nocello Creme Brulee

No description available

$7.50

Spumoni Ice Cream

No description available

$5.25

Cannoli with Ricotta Filling

No description available

$6.50

House Made Ricotta Cheesecake

No description available

$8.25

Pastas

Seafood Linguine

Linguine with fish, fresh seafood (mussels, shrimp, scallops) in white wine-basil-mushroom-garlic sauce

$19.00

Tortellini

Roasted portabella mushroom tortellini with prosciutto, roasted red peppers and peas in cream sauce

$16.00

Chicken Risotto

Risotto served with chicken, grilled asparagus and fresh tomatoes

$17.00

Spinach Gnocchi

House-made spinach gnocchi with portabellas, pine nuts and olive oil-poached tomatoes

$17.00

Fettuccine Alfredo

Fettuccine alfredo with grilled chicken and truffle oil

$15.00

Veal Risotto

Risotto with veal and chanterelle mushrooms

$18.00

Eggplant Penne

Penne with eggplant, capers, kalamata olives, fresh mozzarella in tomato sauce

$16.00

Seafood Risotto

Risotto with shrimp, calamari and scallops in mushroom ragu

$18.00

Potato Gnocchi

House-made potato gnocchi with luganiga and arugula in gorgonzola, fontina and parmesan sauce

$17.00

Spaghetti

Spaghetti in beef bolognese

$15.00

Angel Hair

Angel hair pasta with fresh tomato sauce, basil and shaved parmesan cheese. Add grilled italian sausage $2.00

$15.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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