Last Update: 2025-03-14
$11.00
$9.50
$13.00
$11.50
$8.50
$2.50 - $4.00
$3.25 - $4.75
$4.00
$4.50 - $14.50
$4.50
$24.00
scallops & prawns in alfredo sauce
$26.00
re bell pepper and pine nuts in a white wine sauce
$17.00
vegetables sauteed in olive oil with roasted garlic, basil, sundried tomatoes and parmesan cheese
$17.00
stuffed tomato, mushrooms, steamed veggies with cheese sauce, cannelloni & vegetable du jour
$24.00
cooked in garlic butter with sherry and lemon juice
$24.00
marinated in spicy ginger - lime butter and served with green curry cashew sauce
$25.00
grilled fish with scallops, prawns, steamer clams, mussels in garlic butter with deep fried calamari. fish may be blackened
$18.00
coos bay oysters pan fried in cornmeal
$
australian cold water lobster tail, half or whole1 14-16 oz
$21.00
blackened or sauteed with a potato horseradish crust
$30.00
u.s.d.a choice steak char broiled and served with a green peppercorn, brandy, cream and demi glace sauce or plain if you prefer
$33.00
charbroiled 8 oz usda choice filet with prawns or scallops
$28.00
grilled with oregon hazelnut crust on a bed of caramelized onions and served with marinara sauce
$20.00
stuffed with spinach, swiss cheese and pancetta, marinated and rolled in sesame seed. baked ans served with ginger lime butter
$9.50
skinless, boneless breast of chicken poached topped with an apricot glaze and almonds. served on a bed of rice mixed with shallots and sausage. served with a green salad
$8.50
3-fash with poached eggs. served with fruit and toast
$8.00
served with berry sauce, choice of bacon, sausage, or ham
$8.00
served with choice of bacon, sausage, or ham and fruit
$8.00
served with dulce deleche sauce, choice of bacon, sausage or ham and fruit
$9.25 - $13.50
served with hash browns and toast
$8.00
served with hash browns, fruit, toast and choice of bacon, sausage or ham
$9.50 - $13.00
poached eggs on an english muffin with your choice of canadian bacon or shrimp, topped with hollandaise and served with hashbrowns
$11.00
$15.00
$9.00
$3.00 - $4.50
$7.09
all served on a whole wheat bun with french fries
$9.00
marinated breast of chicken served on garlic toast spread with cream cheese
$9.50
seasoned- broiled breast of chicken covered-with mild green chili and melted jack cheese
$9.75
broiled sauteed or blackened
$11.00
broiled and served with a tangy mustard sauce
$12.00
with sherry aioli
$13.00
oregon dungeness crab sauteed-with green onions and bell peppers, rolled in a flour tortilla, covered-with mushroom sauce, jack cheese and sour cream
$1.75
$1.75
$1.75
$1.75
$1.75
$1.75
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.