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Longwood Country Inn Restaurant Menu and Prices

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Longwood Country Inn Restaurant Menu

Last Update: 2025-03-14

Starters

Lobster Bisque

$7.00 - $10.00

An inn specialty, creamy bisque with bundles of sweet lobster meat.

Cream of Spring Pea Soup

$5.00 - $8.00

Country Inn Green Salad

$6.00

Crisp field greens with fresh tomatoes, cucumbers, carrot crown, and choice of dressing.

Salads

Roasted Shrimp Salad

$13.00

Served with chic peas, roasted red peppers and herbed vinaigrette over greens.

Grilled Diver Scallop Salad

$15.00

Served over arugula with blueberries, walnuts and goat cheese with a strawberry champagne vinaigrette.

Pecan Crusted Salmon Salad

$13.00

Served over field greens with mixed berries and House made raspberry vinaigrette.

Entrees

Seafood Crepes Del Mar

$13.00

Delicate French crepes rolled with lobster, shrimp, and scallops in a sherry lobster sauce served with sauce mornay.

Flat Iron Steak

$14.00

Pan roasted with our own spice blend and served sliced with a forest mushroom demi glace.

Maple Pecan Pork Medallions

$13.00

Maple pecan crusted pork flat iron medallions pan roasted and served with a sweet and savory apple chipotle chutney.

Maryland Crab Cake

$14.00

Jumbo lump crab meat with herbs and spices with our own special crust and served with our house remoulade sauce.

Ginger Apricot Chicken

$12.00

Marinated chicken breast pan roasted and served with an apricot ginger chutney.

Sandwiches

Country Inn Steak Burger

$12.00

House ground meat served on a rustic roll with fries. Server for today's toppings.

Salmon BLT

$12.00

Grilled salmon layered with applewood bacon, lettuce, tomato, cheddar and dill mayonnaise on toast with fries

Spice Rubbed Ahi Tuna Wrap

$12.00

Served rare with roasted vegetables and cilantro mayonnaise

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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