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L'Olivier Houston Menu and Prices

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L'Olivier Houston Menu

Last Update: 2025-03-14

Happy Hour Menu - Appetizers

Smoked Salmon Risotto

$5.00

Oeuf Bourguignon

$5.00

Pate

$5.00

Pork Rillette Enough For 4

$15.00

Frites

$4.00

Truffle Macaroni & Cheese

$5.00

EntreesAdd fresh truffles market price

Oxtail Ravioli

$17.00

Melted leeks and blue cheese sauce

L’Olivier Bouillabaisse

$36.00

Pan Seared Scallops

$27.00

Beluga lentils and carrot puree

Seared Shrimp with Black Rice

$20.00

Pan Seared Halibut

$29.00

With seaweed, ginger and garlic soy sauce

Grilled Branzino

$28.00

Tuna Steak

$27.00

With haricots verts

Grilled Salmon

$22.00

With roasted root vegetables

Grilled Swordfish

$26.00

Black rice and mint sauce

Roasted Half Chicken

$19.00

With haricots verts

Duck Leg Confit

$24.00

With flageolet bean and tomatoes

Steak Frites

$24.00

Sous Vide Short Ribs

$25.00

With saffron potato, bacon and leek tart

Beef Bourguignon

$22.00

Mushrooms and bacon over homemade pasta

Filet of Beef

$34.00

Haricots verts and whipped potatoes

Les Fruits de Mer

Les Bar A Huitres

$8.50

12 Oysters, 12 mussels, half lobster, 1 king crab leg

East Coast Oysters

$15.00 - $28.00

Chilled Mussels

$18.00

Live Lobster

Price may varies

King Crab Leg

$18.00

Each

NZ Langoustine

$10.00

Shrimp Cocktail

$3.00

Each

Sea Urchin

Price may varies

Caviar

Price may varies

Hors D’oeuvres

Daily Oyster Feature

Price may varies

Housemade Pate

$11.00

Chicken liver with a touch of brandy

Housemade Smoked Salmon

$9.00

Burgundy Crab Meat

$19.00

Baby pumpkin and mushrooms

Salmon Carpaccio

$17.00

Champagne grapes, orange and mint

Beef Tartar

$14.00

Hand cut tenderloin

240 Salad

$12.00

Blue cheese, medley of mixed greens, apples and almonds

Seared Foie Gras

$19.00

Farmer’s Salad

$10.00

Mixed greens, poached egg and bacon

Lobster Salad

Price may varies

Mixed greens, roasted lemon vinaigrette

Pork Rillette

$15.00

Preserved and accompanied by cornichons and toast

Traditional Onion Soup

$9.00

Steamed Black Mussels

$15.00

With garlic and tomato

Escargots

$12.00

Burgundy style

Housemade Tagliatelle Pasta

Price may varies

With burgundy black truffles

Honey Goat Cheese & Truffle Ravioli

$14.00

With light sage sauce

Lobster Bisque

$12.00

Fromage, Charcuterie and Other Delicacies

Brie, Comte

$5.00

Aged cheddar, chevre humboldt fog, port salut, roquefort and dried fruit terrine

Soppraseta Calabrese

$5.00

Pepperoni spec, prosciutto, pork rillette, chicken liver pate, smoked salmon

Plats Pour DeuxWith your choice of two side dishes

Chateaubriand

$58.00

Center cut filet of beef

Whole Rack of Lamb

$52.00

Les Garnitures

Frites

$8.00

Mashed Potatoes

$8.00

Haricots Verts

$8.00

Brussel Sprouts

$8.00

Flageolet Beans

$8.00

Black Rice

$8.00

Parmesan Risotto

$8.00

Saffron Potato Bacon Leek Tart

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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