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Locanda Positano Menu and Prices

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Locanda Positano Menu

Last Update: 2025-03-14

Antipasti

Burrata Caprese

$14.00

fresh burrata with heirloom tomatoes, oregano and extra virgin olive oil

Trio Di Vegetali Alla Napoletana

$14.00

zucchine marinated with mint, grilled bellpeppers and tomato salad

Antipasto Misto Del Tagliere

$16.00

a selection of italian imported cured meats and cheeses

Carpaccio Di Manzo

$16.00

thin sliced certified piedmontese natural montana free range beef served with wild arugola and shaved parmesan cheese

Cozze Vongole E Polipetti Alla Luciana

$15.00

steamed mussels and clams served with baby octopus in a spicy tomato sauce

Frittura Di Calamari E Verdurine

$15.00

fried calamari with mixed fried veggies

Di Stagione

Insalata Mista Con Noci E Gorgonzola

$12.00

mixed green organic salad with walnut and gorgonzola

Carciofini Con Scaglie Di Parmigiano E Arugola Di Campo

$15.00

thin sliced raw artichokes served with shaved imported parmesan cheese

Zuppe

Pappa Al Pomodoro

$10.00

a typical tuscan soup served over grilled bread and fresh tomato sauce

Zuppa Del Giorno

$9.00

soup of the day

Primi

Linguine Alle Vongole Veraci

$21.00

linguine with fresh manila clams with garlic and olive oil

Risotto Positano

$23.00

a seafood risotto with fresh shrimp, calamari, baby octopus, mussels and clams with a fresh tomato sauce

Pappardelle Al Cinghiale

$22.00

homemade fresh pappardelle served with braised wild boar in brunello sauce

Spaghetti Alla Chitarra Al Filetto Di Pomodoro

$16.00

homemade fresh spaghetti served with fresh tomato sauce

Nuvolette Di Patate Con Burro Scuro, Salvia E Noci

$17.00

potatoes gnocchi served in a brown butter and sage sauce

Orecchiette Con Salsiccia E Friarielli

$18.00

little " ears" pasta with rapini and sausages

Lasagnetta Rustica Al Sugo Di Vitello

$22.00

homemade lasagna with a veal ragout and besciamelle sauce

Secondi

Tagliata Di Manzo Con Rucola E Parmigiano

$32.00

rib eye steak served over wild arugula and shaved parmesan cheese

Nasello Alla Griglia Con Spinaci Saltati E Patate Arrosto

Price may varies

pan seared chilean sea bass served on a bed of sauteed spinach and roasted potatoes

Pollo Cotto All`antica Con Salsa Di Funghi

$24.00

organic half chicken served with a shitake mushrooms sauce

Brasato Di Agnello

$29.00

braised colorado lamb shank with saffron risotto

Costata Di Vitello Alla Milanesa

$32.00

breaded veal chop served all milanese style

Le Birre $5

Menabrea Blonde Ale

Price may varies

Menabre Amber

Price may varies

Peroni Nastro Azzurro

Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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