Last Update: 2025-03-14
$4.00 - $6.50
$4.00 - $6.50
Please call the restaurant for today's selection.
$4.00 - $6.50
Please call the restaurant for today's selection.
$5.00
Greens, pickled beets, red onion, goat cheese and balsamic vinaigrette.
$6.00
Julienned carrots, red peppers, scallions, with creamy prairie breeze cheese dressing.
$9.00
Cucumber, onion, roasted red pepper, olives, feta and dill lemon vinaigrette.
$8.00
Grassfed Missouri beef on a breadsmith roll with greens, red onions, pickles, Dijon and our housemade ketchup.
$8.00
Black bean patty, house made hummus, red onions, sliced pickles, greens, roasted garlic aioli. Vegetarian.
$8.00 - $25.00
Creamy polenta topped with slow roasted Geisert Farms pork shoulder.
$8.50
Sesame tofu, mushroom pate, pickled daikon, jalapeno, cucumber and house Kim chi on a crunchy roll. Vegetarian.
$9.00
Filled with chickpea and potato curry, served with an arugula and coconut kefir chutney. Vegetarian.
$9.00
Housemade pasta with mushrooms, arugula, pine nuts, lemon olive oil, topped with prairie breeze cheese. Vegetarian.
$8.50
House-smoked buttonwood farms chicken with celery, onion, Dijon, mayo, spices and mixed with greens.
$10.00
Toasted walnuts, cucumber, red onion, roasted buttonwood farms chicken, blue cheese kefir dressing.
$8.50
Housemade corned beef and sauerkraut, Swiss, 1000 Island dressing, on marble rye.
$8.00
Missouri brown rice, sesame tofu, housemade Kim Chi, red pepper, cucumber and miso tahini dressing.
$4.00
$4.00
$2.00
$2.00
$2.00
$3.00 - $11.00
Vegetarian.
$3.00 - $11.00
Vegetarian.
$3.00 - $11.00
Vegetarian.
$3.00 - $11.00
Vegetarian.
$3.00 - $11.00
Vegetarian.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.