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Local 22 Kitchen and Bar Menu and Prices

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Local 22 Kitchen and Bar Menu

Last Update: 2025-03-14

SaladsChicken $5.00, salmon $7.00, steak $6.00, shrimp $6.00

Kale Caesar

$6.50 - $12.00

Romaine hearts, fennel, parmigiano reggiano, herb croutons

Iceberg & Blue

$5.00 - $11.00

Cherry tomatoes, bacon, blue cheese, chives

Five Greens

$5.00 - $9.00

Sunflower seeds & citrus vinaigrette

Beet

$6.50 - $12.00

Baby arugula, farm radish, french beans, feta, latta farm egg, rosemary vinaigrette

Spinach and Goat Cheese

$6.00 - $11.00

Walnuts, arugula, roasted red pepper, bacon dressing

SandwichesWith french fries, tater tots, sweet potato waffle fries or small salad

Local 22 Burger

$11.00

Pura vida farm beef, lto, cheddar, blue, mozzarella, fontina, goat $1.00, more stuff egg, carmelized onion, wild mushroom $1.00

Pura Vida Farm Lamb Burger

$14.00

Baby arugula, spiced feta, roasted red peppers, house roll

Wild Mushroom Veggie Burger

$12.00

Barley, chickpeas, ancho chille aioli, lto

Braised Pork Cheek Panini

$12.00

Spinach, baby swiss, tomato jam

Carolina Panino

$10.00

Proscuitto, house mozzarella, heirloom tomatoes, basil pesto

Local Chicken

$12.00

Marinated chicken breast grilled with roast pears, roast tomatoes, caramelized onions & goat cheese served open-faced

Flat Breads

Prosciutto

$15.00

Baby arugula, house-made mozzarella, farm tomatoes, pesto

Wild Mushroom

$14.00

Fontina cheese, truffle oil, frisee

House Sausage

$13.00

Red peppers, fresh mozzarella, fennel seed

Lamb

$15.00

Pura vida lamb, roasted red peppers, feta cheese, mint, harissa

Garden

$12.00

Seasonal vegetables, basil pesto, mozzarella

BBQ Chicken

$15.00

Chicken BBQ sauce, bacon, onions, cheddar

Smoked, Cured, AgedBoards with seasonal garnishes, deviled eggs & grilled country bread. House smoked trout, johnston county prosciutto, chicken liver mousse, local sausages, beet & gin cured scottish salmon, pork liver pudding, local area cheeses

Smoked, Cured, Aged (1)

$7.00

Smoked, Cured, Aged (3)

$15.00

Smoked, Cured, Aged (5)

$21.00

Small Plates

Local 22 Shrimp

$9.00

Nc shrimp, andouille sausage, beer broth

Bull City BBQ Pork Pops

$8.00

Daily Mac & Cheese

$7.00

Mussels

$9.00

Chef’s daily preparation

Spinach Feta Egg Toast

$6.00

Oven-roasted tomatoes, caramelized garlic, basil

Hushpuppies Of The Day

$8.00

Grilled Wings

$8.00

Lime, garlic, cumin, paprika, jalapeno dressing

Roasted Beets with Arugula & Calavander Cheese

$9.00

Hickory Honey Smoked Pork Belly

$9.00

Daily Spring Rolls

$7.00

Daily Tamales

$6.00

Linney Mills Yellow Grit Cake

$6.00

Wild mushroom cream ragout

Large PlatesServed with seasonal sides

Pan Roasted ½ Chicken

$18.00

Hand Cut Steak

$22.00

Pan-Seared Scottish Salmon

$19.00

Fennel-citrus salad

Farm Vegetables

$14.00

Vegan & gluten-free pasta

Bowl, Broth & Secrets

$14.00

Rice noodles, fresh herbs & vegetables

French Fries, Tater Tots, Sweet Potato Waffle Fries

$6.00

With choice of dip extra dip $1.00. Sirracha aioli, jalapeno dressing, ancho chile aioli, BBQ sauce, thai chile aioli, honey mustard

Beverages

Coffee

$2.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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