Local 149 Menu and Prices

4.0 based on 58 votes
Local 149 Logo

Choose My State

MA

Local 149 Menu

Last Update: 2025-03-14


Starters

Potato Leek Soup

$8.00

Thyme, rosemary, garlic, fried oyster

Kale Caesar

$9.00

Caesar vinaigrette, kale, parmesan, fried white beans, white anchovy, mustard croutons

Nachos Bolognese

$10.00

Crispy corn tortillas, three meat bolognese

Maplebrook Farms Burratatini

$12.00

Wrapped in prosciutto, shaved radish, red grapes, candied walnuts, fig jam

Bistro Salad

$9.00

Shaved bresaola, belgian endive, sherry vinaigrette, 5 minute egg

Handcut Steak Tartare

$12.00

Classic preparation with french gherkins, egg yolk, dijon mustard, house made warm potato chips

Winter Vegetable Panzanella Salad

$10.00

Roasted root vegetables, cherry tomato, toasted baguette, creamy Italian dressing

Bowl of P.E.I Mussels

$11.00

Blue cheese and brandy

Calamari

$11.00

Brussel sprouts, avocado, preserved lemon aioli

Cheesesteak Sliders

$9.00

Spicy pepper relish

Roasted Baby Eggplant

$9.00

Sausage and mushroom cream, farro


Desserts

Flourless Chocolate Spooncake

$7.00

Candy cane crumble toasted marshmallow frosting

Pumpkin Bread Pudding

$7.00

Dark chocolate and espresso ganache vanilla bean ice cream

Tiramisu

$7.00

Coffee soaked sponge cake, mascarpone ricotta cream, chocolate chip crumble

Fried Fluffernutter

$7.00

Creamy peanut butter, fluff, warm nutella

Cider Apple Donuts

$7.00

Tossed with cinnamon & sugar, cider caramel dip


Sandwiches & Pizza

Pizza

$12.00

Choice of: Cheese, pepperoni or chicken rancho

Local Lamb Burger

$14.00

Toasted english muffin, feta slab, pickled red onion cucumber tzatziki

Local Cheeseburger

$13.00

American cheese, grilled onions, heirloom tomatoes, iceberg lettuce, Local special sauce

Crispy Pork Schnitzel Sandwich

$14.00

Beer braised kraut, arugula, preserved lemon, harissa dill aioli

Tuna Tartare Sandwich

$16.00

Spicy green beans, whipped avocado, fried oysters

Corned Beef On Rye

$11.00

Harpoon lrish stout braised cabbage, ale mustard, dill pickle


Main Menu

Seared Atlantic Salmon

$19.00

Soy ginger, seaweed salad, whipped avocado, pea tendrils

Roasted Flounder Roulades

$20.00

Mascarpone stuffing, seared shrimp, roasted cauliflower, wild red rice, spanish sherry cream

Brickhouse Chicken

$17.00

Oven roasted chicken over mushroom, feta, and herb risotto

Fried Chicken & Waffles

$17.00

Warm maple, honey butter, hot sauce

Cast Iron Seared Hanger Steak

$22.00

Creamy potato puree, mushrooms, kale, cranberries, brandy mustard buerre blanc

Handmade Ricotta Gnocchi

$16.00

Italian sausage, smoked mozzarella and parmigiano reggiano, basil, kalamata olive, broccoli rabe, pistachio

Pork Tenderloin

$18.00

Maple mustard glaze, sweet potato and brown butter puree, wilted chard, cranberry jam

Slow Braised Pot Roast

$21.00

Butternut squash and apple “fork smash”, bacon braised greens, soy maple brown butter, toasted pumpkin seeds

Crispy Golden Trout

$22.00

parsnip puree, broccoli rabe, caper orange brown butter, tarragon almond crumble


Sides

Sauteed Veggies

$4.00

Grilled Kielbasa

$4.00

Mac & Cheese

$4.00

Sweet Potato Fries

$4.00

Side Salad

$4.00

Brussel Sprouts and Chorizo

$4.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading