Last Update: 2025-03-14
$6.00
Fresh mozzarella, tomatoes, basil, white balsamic and sherry vinegar.
$4.50
Tomato thyme rubbed toasted ciabatta bread with queso fresco cilantro.
$5.50
Patatas bravas crispy fried potatoes with roasted red pepper aioli.
$7.25
Spicy fried calamari, pico de gallo.
$7.25
Cuban mojo marinade with sweet fried plantains.
$5.50
Fried sweet plantains with warm condensed milk and cinnamon sea salt.
$5.50
Sauteed penne pasta with garlic, tomatoes, mushroooms, parmesan cheese in a light pesto sauce.
$6.50
Marinated and grilled spare ribs with balsamic reduction.
$7.50
Sauteed salmon with grilled pineapple salad and oranges glaze.
$8.25
Rice noddle wrapped shrimp with mango, and a jicama chili sweet sauce.
$5.25
Fried yucca root, smoked chile ketchup.
$7.00
Crispy fried oysters with a curry coconut cream sauce.
$7.00
Watermellon, peppers, onions, cilantro, cooked in a citrus orange lime juice.
$8.00
Sauteed scallops in a roasted poblano corn sauce and crispy bacon.
$6.00
Beer battered lightly fried green beans and sea salt.
$5.50
Garbonzo bean humus with a cilantro machego date paste and lemon juice.
$5.25
Tortilla chips, poblano - cheese sauce, pico de gallo and queso fresco. Add your choice of beef or chicken for $2.00.
$6.00
Baby romaine lettuce in a balsamic vinaigrette with fresh strawberries, pears, and manchego cheese.
$5.25
Black beans, corn, chipotle zucchini, peppers, artichoke, and an avacado sour cream.
$5.25
Roasted pork and guajillo sauce with a chihuahua cheese chipotle aioli.
$10.00
Caha de aveja, manchego, de valdevon cheese with honey, olives and menvrillo.
$8.00
Chimichurri marinated skirt beef skewers with a cherry tomato cucumber salad.
$6.00
Grilled asparagus with a lemon vinaigrette and roasted sliced almonds.
$8.00
Sauteed blackened grouper, fresh oranges and a lemon vinaigrette arugula salad.
$9.00
Chimichurri grilled lamb with an artichoke and cherry tomato salad.
$6.00
Portabello, tomatoes, onions, jalapenos, basil, queso fresco on a fresh baguette.
$8.00
Sauteed coconut shrimp with tomatoes, garlic and crushed red pepper.
$8.00
Chicken and chihuahua cheese with pico de gallo and sour cream.
$5.00
Fried goat chesse with carmalized onions and a sweet chili glaze.
$3.25 - $10.00
Spicy grilled chicken, tomato, lettuce, sour cream.
$3.25 - $10.00
Grilled skirt steak with pico de gallo avocado and queso fresco.
$3.25 - $10.00
Roasted grouper with coleslaw and a jalapeno aioli.
$23.00
Chicken, mixed olives, artichokes, and calasparra rice.
$19.00
Seasonal fresh vegetable, tomatoes and calasparra rice.
$23.00
Shrimp, calamari, chicken, pork and calasparra rice.
Price may varies
Price may varies
Price may varies
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.