Menu With Price > Menu > Lobster Bar Sea Grille > FL > Fort Lauderdale > 450 E Las Olas Blvd, Fort Lauderdale, FL

Lobster Bar Sea Grille Prices in Fort Lauderdale, FL 33301

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Lobster Bar Sea Grille Logo
450 E Las Olas Blvd, Fort Lauderdale, FL
(954) 772-2675
Lobster Bar Sea Grille Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Perfect To Share

crisp, traditional thin french tartes.

Perfect To Share

butterfly house smoked salmon.

$18.00

Perfect To Share

selected wild mushrooms, gruyere.

$16.00

Colossal Lump Crab Cake "Maryland"

lemon mustard emulsion.

$19.00

Lobster Bar

lobster bisque au cognac.

$11.00

Lobster Bar

add lobster morsels.

$8.00

Lobster Bar

petrossian caviar on deviled egg - full half ounce petrossian grade a caviar.

$24.00

Lobster Bar

blue point oysters "florentine" - melted spinach and leeks pernod, mouselline glaze.

$17.00

Lobster Bar

buttery point judith calamari "tartine" - andouille sausage, cherry tomatoes, fresno chili.

$14.00

Lobster Bar

mussels "le coze" - white wine, shallots, garlic, cream.

$14.00

Specialty

mediterranean octopus, char-grilled - pickled red onion, santorini capers, greek olives.

$17.00

Specialty

steak tartare "parisienne" - watercress, toast points.

$16.00

Specialty

wild burgundy escargots au pernod - shallots, parsley garlic butter, puff pastry.

$14.00 - $24.00

Signature

cold water lobster tail 1/4lb - thinly crisped, flash fried, drawn butter, greek honey-mustard aioli.

$19.00

On Ice

Colossal Lump Crab

pink brandy, red cocktail sauces, fresh horseradish.

$19.00

Jumbo Shrimp

pink brandy, red cocktail sauces, fresh horseradish.

$16.00

Today's Cold Water Oysters

east and west coast - red cocktail, mignonette, fresh horseradish.

$16.00

Shellfish Tower

maine lobster, cold water oysters, fl jumbo shrimp, alaskan red king crab, seafood ceviche. two persons minimum

$29.00

Crudo

Hamachi Sashimi

e.v. olive oil, ginger, lime, uzukuchi soy, jalapeno.

$16.00

Lobster And Seafood Ceviche

pickled pineapple, papaya, fresh citrus, cilantro, pink peppercorns.

$16.00

Ahi Tuna Carpaccio

pickled hon shimeji mushrooms, minced chives.

$17.00

Salads $12

Tuscan Kale

shaved fennel, gala apple, port cranberries, toasted almonds, fresh apple vinaigrette.

Caesar

soft cooked egg, pecorino romano.

Pickled Local Beets, Beet Sorbet

fresh burrata cheese, roasted walnuts, watermelon radish.

Farmer's Tomato, Dodonis Feta And Arugula Salad

sweet peppers, sweet onion, cucumber, e.v. olive oil.

Chops

chopped salad - triple cream blue cheese, lemon-basil-lime dressing.

Whole Fish Experience $29 Per Person

Royal Dorade

greece - similar to red snapper, medium flavor, flaky.

Loup De Mer

mediterranean sea bass - clean, mild flavor, flaky.

Arctic Char

iceland - similar to salmon, medium flavor.

Turbot

norway - semi-firm, sweet, medium flavor.

Dover Sole

holland - sweet, medium flavor, semi-firm, sauteed, lemon, brown butter, capers.

Local Snapper

florida, full flavor, moist, flaky.

Sea Salt Crusted 3Lb Whole Fish

slow baked in sea salt.

$5.00

Lobster Bar

Steamed And Cracked

drawn butter, lemon 2lb to 5lb.

Lobster Bar - Sea Grille Favorites

Whole Chili Lobster, Thai Bird Chili

ciabatta toast, corn mash.

$38.00

Lobster Pasta "Americaine"

lobster morsels, chanterelle mushrooms, lobster sauce, fresh fettucini pasta.

$31.00

Signature Lobster Tail

nova scotia the "rolls-royce" of lobsters, thinly crisped, flash fried, drawn butter, lemon, greek honey-mustard aioli.

$59.00

Share $9

"Tater Tot" Coins

truffle blue cheese aioli

Creamy Yukon Potato Mash

No description available

Hand Cut French Fries

No description available

Truffle Parmesan Fries

No description available

$2.00

1lb Baked Idaho Potato

sour cream, butter

Garlic Baby Leaf Spinach

No description available

Brussels Sprouts Leaves

bacon lardons.

Cauliflower Gratin

pine nuts, romesco.

Pure Creamless Corn Mash

No description available

Thin Beans

shallot butter.

Jumbo Asparagus

parmesan baked.

Wild Mushrooms

grana padana cheese.

L.B. Prime Steaks

Filet Mignon

barrel cut

$48.00 - $32.00

Bone-In-Filet

No description available

$49.00

N.Y. Strip

No description available

$54.00 - $29.00

Bone-In Rib Eye

No description available

$49.00

Porterhouse Lamb Chops

triple cut.

$45.00

"Long Bone" Niman Ranch All Natural Pork Chop

No description available

$28.00

Dry-Aged Porterhouse Experience

for two.

$69.00 - $104.00

Dry-Aged Bone-In N.Y. Strip

himalayan pink salt dry-aged.

$59.00

Signature

filet mignon "au poivre" - cracked pepper crusted, brandy cream. selected mushrooms, potato confit, port braised shallot.

$44.00

Surf And Turf

with crisped signature lobster tail.

$29.00

Steak Enhancements $4

Triple Creme Blue Cheese Butter

No description available

White Truffle Butter

No description available

Sauteed Wild Mushrooms

No description available

Cracked Pepper Crusted

au poivre sauce.

Classic Bearnaise Sauce

No description available

Specialty Entrees

Chilean Sea Bass "Bangkok"

sticky rice cake, tomato jam, bkk sauce.

$34.00

The Prized

nantucket bay scallops "st. jacques" - sauteed with asparagus, sorrel white wine nage, pomme puree.

$30.00

Turbot Fillet

medium flavor, slow braised - lemon butter, capers, baby leaf spinach, tournee potatoes.

$32.00

Nova Scotia Halibut

melted leeks, mushroom confit, pearl barley risotto, tomato lobster olive oil emulsion.

$32.00

Giant Maya Shrimp, "Scampi" Style

fresh tagliatelli pasta with florets of broccoli rabe.

$32.00

Sliced Sesame Seared Ahi Tuna

scallion yukon potato mash, port wine, red wine glaze.

$32.00

Florida Snapper, Horseradish Crust

quinoa and root vegetables, florida three citrus emulsion.

$30.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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