Little Village Noodle House Menu and Prices

$8.95

Choice of chicken & chive, tender pork or tofu & chive filling pan-fried or steamed

$5.25

Choice of chicken & chive, tender pork or tofu & chive filling pan-fried or steamed

$6.95

spring rolls filled with shredded mixed vegetables. served with chef chan’s sweet & sour sauce

$9.95

Stir-fried minced chicken, chives, mushrooms, bean sprouts & chestnuts & served on fresh crispy lettuce leaves

$9.50

A very popular item. your choice of stir- fried shredded pork, chicken with vegetables or vegetables with egg, wrapped in a thin crepe. served with hoisin sauce

$4.95

$5.25

Pan-fried onion pan cakes coated with sesame seed

$8.50

Lightly seasoned with salt & pepper. grilled on an open flame

$8.50

Deep-fried chicken wings marinated with our special sweet soy sauce

$7.95

Crispy won ton filled with pork & vegetables served with sweet sour dipping sauce

$8.25

Northern style won ton filled with pork & vegetable served with hot peanut sauce

$3.95

Steamed wheat buns served with sweet condensed milk

$3.95

Deep fried wheat buns served with sweet condensed milk

$3.50

Crinkle cut idaho potatoes

$8.95

Shredded chicken, lettuce, celery, carrot and topped with fried won ton chips. Served with homemade sesame-olive oil vinaigrette

$8.95

Young tender spinach and spring greens topped with shredded chicken, black olives & cannied pecans served with citrus dressing

$8.50

fresh lettuce, carrots and cherry tomato. served with thousand island dressing

$9.75

Simmered pork, tofu, bamboo shoots & shitake mushrooms in perfect harmony with spicy pepper & vinegar

$9.75

Diced mixed vegetables cooked in clear chicken broth finished with freshly scrambled egg

$11.95

A specially prepared chicken broth with whole dried scallops, bamboo shoots & freshly scrambled egg

$9.75

Delicious everyday soup, mix vegi, shredded seaweed & lean pork

$9.95

Shrimp, roast duck meat, char siu, egg and soy sauce

$9.95

Salted fish with minced chicken. Ginger & garlic spices

$9.75

Mushrooms, round onions, eggs, soy sauce and a generous portion of fresh garlic

$10.50

Mixed pineapple chunks with shrimp

$9.50

Shrimp, char siu & mixed vegetables

$1.75

$1.75

$10.95

Shrimp, scallop and squid stir-fried with mixed vegetables served over crispy pan-fried noodles. Also available: shrimp with mixed veggies, scallop with mixed veggies, squid with mixed veggies

$10.25

Stir-fried tofu with mixed vegetables served with gravy over crispy pan-fried noodles

$10.25

Tender beef slices & onion stir-fried with flat rice noodles.

$10.25

Boneless chicken, bell peppers and onions stir- fried with black bean sauce and served over pan-fried noodles

$10.25

Stir-fried tender beef slices and fresh broccoli with oyster sauce, ginger, garlic served over crispy pan-fried noodles

$9.95

Rice noodles stir-fried with shredded char siu, vegetables, shrimp & bean sprouts and served with a special curry sauce

$9.95

Slices of mochi quickly fried with won bok, bamboo shoots, slices of pork & mushroom

$9.75

Thick udon noodles sauteed with cabbage, bamboo shoot and lean pork

$10.25

Hong Kong style roasted duck served in soup noodle style

$10.25

Boneless chicken, bell peppers and onions, stir-fried with black bean sauce and served over pan-fried noodles

$9.95

Tender slices of beef cooked with garlic, green onion & fresh egg. Served over flat rice noodles

$7.50

Smooth spicy peanut sauce served with ramen

$7.50

Hot bean sauce simmered with minced pork & onion laid over ramen

$18.50

Large shrimps tossed in a garlic & green onion cream sauce. Topped with honey walnuts. Crispy

$17.75

Crispy shrimps shells tossed with chef chan’s special five spices

$18.50

Large shrimps sauteed in butter & garlic with a generous helping of fresh red chili sauce

$18.50

Jumbo shrimp sauteed in spicy chill sauce

$17.75

Large shrimps stir-fried with fresh tomatoes, bell peppers & onions. served with chef chan's sweet & sour sauce

$18.50

Jumbo scallops stir-fried in a garlic-chili sauce & served on a sizzling hot plate

$24.95

Grilled juicy black cod steak smothered with house famous black bean sauce

$14.95

Infused with ginger onion soy sauce

$15.95

Steamed fish filled with lots of red chili pepper

$16.95

$20.95

Mixed vegetables with shrimp, scallop and squid stir- fried placed on crispy taro basket

$16.75

Steamed tofu stuffed with minced shrimp served with olive oil & special soy sauce

$14.25

Pan-fried stuffed eggplant served with oyster sauce gravy

$14.95

Served with house special sweet & sour sauce

$10.95

Fresh broccoli & tender beef slices tossed with brown sauce, ginger and garlic

$11.50

Crispy slices of beef

$11.50

Tender slices of beef sauteed with black pepper, ginger, garlic and onion

$13.75

Fried pork chop tossed with roasted garlic, ginger, scallions, salt & pepper

$11.25

Fried pork chop tossed with garlic, ginger, scallions, salt & pepper

$10.95

A generous portion of beef stir-fried onion with a savory tomato sauce

$13.95

Tender lamb stew braised slowly with shitake mushroom, bamboo shoot, dry bean curd & lots of green onion & parsley

$13.95

Sliced lamb stir-fried with fresh leeks, onions, red chilies and garlic

$10.95

Crispy pork with chef chan's special sweet & sour sauce

$10.95

Sliced pork, cabbage, bamboo shoots & bell pepper sauteed in szechwan hot bean sauce

$10.25

Pork chops stir- fried with a savory tomato sauce

$9.00

Chinese sweet roasted pork

$10.50

Flash-fried boneless chicken with chef chan’s homemade sweet & tangy orange sauce. Crispy

$10.50

Boneless chicken chunks with peanuts & chili peppers

$10.50

Hot & spicy chicken stir-fried in special spices & topped with tender spinach leaves

$10.50

Leek & onion stir-fried with boneless chicken & flavored with red chili and garlic

$10.50

Flash-fried crispy breaded chicken flavored with lemongrass & chili sauce

$16.95

Young duckling marinated in secret spices & slowly roasted in an open flame oven

$28.95

Young duckling marinated in secret spices & slowly roasted in an open flame oven

$24.95

Slices of crispy roasted duck skin & tender duck meat served in a fresh steamed bun with green onion and hoisin sauce

$45.95

Slices of crispy roasted duck skin & tender duck meat served in a fresh steamed bun with green onion and hoisin sauce

$16.95

Roasted duck meat encrusted with chinese taro. fried to crispy & flaky

$10.50

Boneless chicken simmered in oyster sauce and chinese spices. served on a bed of steamed choy sum

$12.95

Hong kong style fried whole cornish game hen sprinkled with chef chan's special spices

$12.95

Marinated in soy sauce & slowly smoked over an open grill

$12.95

Young cornish hen slowly cooked in chan's special soy sauce

$9.95

String beans stir-fried under very high heat with our special chili garlic sauce. Also available with ground pork

$9.95

Eggplant stir-fried in our special garlic sauce

$10.50

Sliced eggplant & fried tofu served in a creamy curry sauce

$11.75

Bamboo fungus is the finest ingredient used in all vegetarian dishes, stir- fried together with tofu cubes & snap peas creates a dish like no other. A must for any vegetarian

$9.75

Also available with bean curd or shrimp paste

$9.95

Tofu cubes simmered in a rich soybean paste. Also available with ground pork

$9.50

Chinese scrambled eggs with mixed vegetables & fresh eggs

$7.50

A perfect complement to any dish

$10.95

Sliced button mushrooms stir-fried with crispy seasonal peas in a light sauce

$9.95

Stir fried mix vegi with shitake mushroom, fried tofu in a garlic sauce

$10.25

Shredded shoyu tofu stir- fried in a spicy garlic soy sauce

$13.95

Braised whole duck leg quarter, mustard cabbage served over soup ramen

$8.25

Hong kong style shrimp won ton

$9.95

$9.25