Last Update: 2025-03-14
$8.00
truffled coach farm goat cheese, artisanal honey, spread over a crunchy thin baguette
$10.00
strips of ny state chicken coated in pretzel crumbs, fried until crispy, with honey mustard & smoked bbq sauce
$8.00
half-pound basket of l.i. fried clams, homemade remoulade
$19.00
smoked bianca, camembert & manchego, prosciutto, salami, weisswurst with guava jam & vine grapes
$10.00
l.i. clams topped with basil and truffle infused panko crumbs
$16.00
knish, hot dogs & warm pretzels with trio of sauces
$8.00
assorted seasonal green market vegetables with hummus dip & warm flat bread
$8.00
freshly cut idaho potatoes, minced garlic & parsley
$4.00
flavor of the week with blue cheese dip
$9.00
chilled soup, clam & oyster bits with freshly chopped vegetables
$10.00
grilled portabello, marinated red peppers, fresh mozzarella, arugula, white balsamic dressing
$10.00
roasted beets, baby spinach, scallions, toasted walnuts, warm goat cheese, apple vinaigrette
$10.00
romaine, baby spinach, toasted walnuts, coach farm goat cheese, albany apple cider vinaigrette
$21.00 - $17.00
homemade hot sauce, smoked bbq, fresh garlic with bleu cheese crumbles
Price may varies
our secret 10 spice blend with mango chili
Price may varies
ny beer battered with buttermilk ranch & malt vinegar
Price may varies
franks red hot, crispy & spicy with bleu cheese
Price may varies
Price may varies
$16.00
littletown version of rochesters most famous dish. a heaping helping of tater tots, topped with a full angus burger, sliced italian sausage, baked beans, macaroni and melted cheese, covered with frie
$12.00
100% certified angus beef, topped with poached egg, creamy bechamel, melted american & crispy berkshire bacon
$11.00
roasted prime rib, melted swiss on ciabatta, with our featured beer of the month au jus
$10.00
marinated portabello mushroom, fresh mozzarella, roasted red pepper, on fresh ciabatta
$10.00
house-cured corned beef, sauerkraut, russian dressing, melted swiss grilled on sourdough
$10.00
sliced cold roast beef, tomato, romaine, creamy horseradish with melted swiss on toasted sourdough
$8.00
10" thin crust bar pies
$0.50
add veggies
$1.00
add meats
$10.00
two certified angus sliders, melted american, caramelized onion, cognac sauce on a warm potato roll
$8.00
melted swiss, american, bechamel, on crunchy ciabatta
$0.50
add tomato
$1.00
add bacon
$10.00
melted swiss, avocado, tomato, romaine, homemade smoked bbq on crispy ciabatta
$8.00
little town's take on buffalo's favorite, franks red hot & crumbled bleu cheese on toasted roll
$8.00
100% certified angus ground beef with melted mozzarella, parmesan in a plum tomato sauce on a toasted bun
$11.00
crunchy deep fried blue point oysters, spicy remoulade slaw on a toasted bun
Price may varies
all week long. 4pm-10pm $2 / 10pm-close $3.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.