Menu With Price > Menu > Little Thai Too > SC > Charleston > 350 King St, Charleston, SC

Little Thai Too Prices in Charleston, SC 29401

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Little Thai Too Logo
350 King St, Charleston, SC
(843) 723-4990
Little Thai Too Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Sate

grilled marinated in herbs & spices; sided with peanut sauce and cucumber salad.

$8.00

Garee Puff

hand rolled pastry puffs stuffed with potato, chicken, onion, spices, and cucumber salad.

$8.00

Paw Pia Tod

fried soybean noodle, shitake mushroom, and vegetables hand rolled in gourmet rice paper with sweet chili plum sauce.

$6.00

Fresh Basil Roll

vermicelli noodle, lettuce, thai basil wrapped in steamed rice skin with sweet soy reduction sauce.

$7.00

Dumpling

grounded shrimp, chicken, bamboo shoot, and mushroom wrapped in thai dumpling skin served with sweet soy sauce.

$9.00

Soups

Tom Yum Goong

mild citrus seafood broth with shrimp, lemongrass, galanga, and lime leave.

$6.00

Tom Kha Gai

creamy coconut base broth with galanga, lime leave, and chicken breast.

$6.00

Salads

Nam Sod

ground chicken tossed with ginger, chili, limejuice, and peanut sided with crisp greens.

$9.50

Larb

lemongrass, galanga, smoke rice, limejuice, and chili with chicken or pork sided with crisp greens.

$9.50

Nam Tok

grilled sliced sirloin mixed with lemongrass, galanga, smoke rice, limejuice, and chili.

$9.50

Traditional Thai Salad

mixed green, tomato, and pecan tossed with thai peanut dressing.

$8.00

Kiew Grob Salad

crisp iceberg lettuce topped with mango ranch dressing, grilled sweet pepper, and bacon.

$9.00

Salmon Salad

blacken salmon served on a bed of mixed greens tossed with balsamic reduction.

$10.00

Beef Num Tok Wrap

grilled steak wrapped with mix greens, shallot, chili, tomato, and lime juice.

$9.00

Chicken Satay Wrap

grilled marinated chicken wrapped with mix greens, tomato, and peanut sauce

$8.00

Rice & Noodle

Pad Se-Ew

wide rice noodle sauteed with mixed vegetables in the light soy sauce.

$8.00

Pad Kee Mow

wide thai rice noodle sauteed with fresh garlic, chili, basil leave, and vegetables in our soy reduction sauce.

$8.50

Chef Pat's Fried Rice

homemade style, imported thai jasmine rice sauteed with tomato, onions, and garlic in light soy.

$8.00

Kao Soi Chicken

sliced chicken breasts sauteed with red onion, scallion, and mixed vegetables in red curry sauce over mixed of soft and crispy egg noodles.

$9.50

Pineapple Fried Rice

sauteed jasmine rice with light soy, pineapple, cashew nuts, and raisins.

$9.50

Curries

Gaeng-Ka-Re'

southern style mixed of herbs & spice sauteed in thai coconut milk, onion, potato.

$8.50

Gaeng- Massaman

thai chili paste sauteed with coconut milk and fresh tamarind juice potato chunk, onion, and roasted peanut.

$8.50

Gaeng Dang

imported red chili paste sauteed with coconut milk, sweet basil leave.

$8.50

Gaeng Kiew Wan

fresh green chili sauteed with garlic, onion, sweet basil leave, coconut milk.

$8.50

Gaeng Panang

imported chili paste intensified with exotic herbs then sauteed with coconut milk.

$8.50

Simple Wok

Pad Kra Prow (Basil)

with a light touch of fresh garlic, chili pepper, and onion, created a soft sense of spiciness then sauteed with your choice of meat baby corn, bamboo shoot, and fresh basil leaves.

$8.50

Pad Khing (Ginger)

fresh ginger, white onion, sweet bell pepper, green onion, and mushroom in black bean sauce.

$7.50

Pad Cashew Nuts

roasted cashew nuts sauteed with white onion, carrot, green onion, celery, and pineapple with your choice of meat in thai chili paste sauce.

$8.50

Pad Prew Wan

fresh garlic sauteed with sweet & sour sauce, then mixed in with your choice of meat cucumber, tomato, pineapple, and sweet bell pepper.

$7.50

Thai Tamarind Sauce

concentrated from dried "plum-like" fruit, tamarind is the exotic fruit that one can only find from asia. many did not realize that tamarind juice is used widely in thai food. it's a great

$9.00

Garlic Sauce

sauteed crushed garlic, cilantro, and black pepper in our gourmet soy reduction sauce. many restaurant reviewers in central new york, "post standards; ithaca times; and ithaca journal," had

$9.00

Basil Fried Rice

sauteed garlic, chili, basil, and thai jasmine rice.

$8.00

Pad Thai

rice noodle sauteed with tamarind sauce, shallot, egg, bean sprout, and peanut.

$8.50

Beef Teriyaki

grilled beef topped with homemade teriyaki glaze.

$7.50

Salmon Green Curry

pan-seared salmon topped with sauteed green curry paste, coconut milk, and vegeatbles.

$10.00

Gaeng Suparod Goong

red curry paste sauteed with shrimp, pineapple, and coconut milk.

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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