Little Thai Too Menu and Prices

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Little Thai Too Menu

Last Update: 2025-03-14


Starters

Sate

$8.00

grilled marinated in herbs & spices; sided with peanut sauce and cucumber salad.

Garee Puff

$8.00

hand rolled pastry puffs stuffed with potato, chicken, onion, spices, and cucumber salad.

Paw Pia Tod

$6.00

fried soybean noodle, shitake mushroom, and vegetables hand rolled in gourmet rice paper with sweet chili plum sauce.

Fresh Basil Roll

$7.00

vermicelli noodle, lettuce, thai basil wrapped in steamed rice skin with sweet soy reduction sauce.

Dumpling

$9.00

grounded shrimp, chicken, bamboo shoot, and mushroom wrapped in thai dumpling skin served with sweet soy sauce.


Soups

Tom Yum Goong

$6.00

mild citrus seafood broth with shrimp, lemongrass, galanga, and lime leave.

Tom Kha Gai

$6.00

creamy coconut base broth with galanga, lime leave, and chicken breast.


Salads

Nam Sod

$9.50

ground chicken tossed with ginger, chili, limejuice, and peanut sided with crisp greens.

Larb

$9.50

lemongrass, galanga, smoke rice, limejuice, and chili with chicken or pork sided with crisp greens.

Nam Tok

$9.50

grilled sliced sirloin mixed with lemongrass, galanga, smoke rice, limejuice, and chili.

Traditional Thai Salad

$8.00

mixed green, tomato, and pecan tossed with thai peanut dressing.

Kiew Grob Salad

$9.00

crisp iceberg lettuce topped with mango ranch dressing, grilled sweet pepper, and bacon.

Salmon Salad

$10.00

blacken salmon served on a bed of mixed greens tossed with balsamic reduction.

Beef Num Tok Wrap

$9.00

grilled steak wrapped with mix greens, shallot, chili, tomato, and lime juice.

Chicken Satay Wrap

$8.00

grilled marinated chicken wrapped with mix greens, tomato, and peanut sauce


Rice & NoodleChicken, pork, tofu.

Pad Se-Ew

$8.00

wide rice noodle sauteed with mixed vegetables in the light soy sauce.

Pad Kee Mow

$8.50

wide thai rice noodle sauteed with fresh garlic, chili, basil leave, and vegetables in our soy reduction sauce.

Chef Pat's Fried Rice

$8.00

homemade style, imported thai jasmine rice sauteed with tomato, onions, and garlic in light soy.

Kao Soi Chicken

$9.50

sliced chicken breasts sauteed with red onion, scallion, and mixed vegetables in red curry sauce over mixed of soft and crispy egg noodles.

Pineapple Fried Rice

$9.50

sauteed jasmine rice with light soy, pineapple, cashew nuts, and raisins.


Curries

Gaeng-Ka-Re'

$8.50

southern style mixed of herbs & spice sauteed in thai coconut milk, onion, potato.

Gaeng- Massaman

$8.50

thai chili paste sauteed with coconut milk and fresh tamarind juice potato chunk, onion, and roasted peanut.

Gaeng Dang

$8.50

imported red chili paste sauteed with coconut milk, sweet basil leave.

Gaeng Kiew Wan

$8.50

fresh green chili sauteed with garlic, onion, sweet basil leave, coconut milk.

Gaeng Panang

$8.50

imported chili paste intensified with exotic herbs then sauteed with coconut milk.


Simple WokChoice of chicken, beef, pork, or tofu.

Pad Kra Prow (Basil)

$8.50

with a light touch of fresh garlic, chili pepper, and onion, created a soft sense of spiciness then sauteed with your choice of meat baby corn, bamboo shoot, and fresh basil leaves.

Pad Khing (Ginger)

$7.50

fresh ginger, white onion, sweet bell pepper, green onion, and mushroom in black bean sauce.

Pad Cashew Nuts

$8.50

roasted cashew nuts sauteed with white onion, carrot, green onion, celery, and pineapple with your choice of meat in thai chili paste sauce.

Pad Prew Wan

$7.50

fresh garlic sauteed with sweet & sour sauce, then mixed in with your choice of meat cucumber, tomato, pineapple, and sweet bell pepper.

Thai Tamarind Sauce

$9.00

concentrated from dried "plum-like" fruit, tamarind is the exotic fruit that one can only find from asia. many did not realize that tamarind juice is used widely in thai food. it's a great

Garlic Sauce

$9.00

sauteed crushed garlic, cilantro, and black pepper in our gourmet soy reduction sauce. many restaurant reviewers in central new york, "post standards; ithaca times; and ithaca journal," had

Basil Fried Rice

$8.00

sauteed garlic, chili, basil, and thai jasmine rice.

Pad Thai

$8.50

rice noodle sauteed with tamarind sauce, shallot, egg, bean sprout, and peanut.

Beef Teriyaki

$7.50

grilled beef topped with homemade teriyaki glaze.

Salmon Green Curry

$10.00

pan-seared salmon topped with sauteed green curry paste, coconut milk, and vegeatbles.

Gaeng Suparod Goong

$10.00

red curry paste sauteed with shrimp, pineapple, and coconut milk.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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