Little Shanghai Menu and Prices

$5.95 - $2.50

Two Spring Rolls, four Fried Wontons, four Vegetable Cho. Served with sweet and sour or spicy honey sauce.

$3.50 - $5.95

Stuffed with cream cheese and carrots. Served with sweet and sour sauce or spicy honey sauce.

$3.95

Battered and tossed with spicy jalapeno, salt, and coarse black pepper with a touch of fresh basil

$3.50 - $5.95

Filled with ground pork and vegetables. Choice of hot and sour or spicy red oil sauce.

$4.95 - $6.50

Filled with chicken, ginger, and green onion. Served with hot and sour, spicy red oil, or Dan Dan sauce.

$1.50

Crispy spring rolls filled with shredded vegetables. Served with sweet and sour or spicy honey sauce.

$3.50 - $5.95

Garbanzo beans, carrots, and yellow onions made into vegetables balls. Served with sweet and sour or spicy honey sauce

$1.50

Filled with vegetables or sweet bean paste.

$4.95 - $5.95

Bamboo shoots, woodear mushrooms with tofu and egg splashed with white peppers and vineger in vegetarian broth., Add shredded pork $1.00

$6.95 - $8.95

A delicious medley of shrimp, calamari, carb meat, egg white, and tofu in chicken broth.

$4.95 - $5.95

Assorted vegetables and soft and soft tofu in vegetarian broth.

$4.95 - $5.95

Eggs, mushrooms, peas and carrots in vegetarian broth.

$4.95 - $5.95

Tofu, peas, and carrots, in soy bean based soup in vegetarian broth.

$4.95 - $6.50

Chicken, ginger, green onions wontons in chicken broth.

$4.50 - $5.95

Shredded green vegetables tossed with a light peanut sauce and lime dressing topped with sesame seeds with Chicken or Tofu

$4.50 - $5.95

Shredded greens, vegetables, and pickled red ginger tossed with light mustard vinaigrette sauce with crispy rice noodles. Choose between Chicken or Tofu.

$2.50

Cabbage and carrots marinated in sweet and spicy vinegar.

Price may varies

Price may varies

Price may varies

(wide)

Price may varies

(thin)

Price may varies

Price may varies

$4.50

Peanut sauce and chili oil with chopped Szechwan pickle cabbage and green onions.

$6.75

Tasty chicken and vegetables stir fried over hearty chicken broth.

$6.95

A rich abundant combination of Dan Dan and Peking meat sauce. Served with fresh sliced cucumbers, broccoli, and bean sprouts.

$6.95

Minced pork simmered in rich bean sauce, served with fresh cucumber, broccoli and bean sprouts.

$6.95

Tender beef braised with Chinese spices in chicken broth.

$6.50

Five spices marinated Chinese Roasted Pork in chicken broth.

$6.25

A combination of zucchini, carrots, bok choy, mushrooms, and broccoli in chicken broth.

$4.50

Spicy and tart soy based sauce with garlic cured cabbage.

$1.95

$1.95

$2.25

$2.25

$2.50

$1.25

$1.50

$4.50

Aromatic sweet soy sauce and garlic with a touch of chili oil

$6.50

Sliced chicken breast in chicken broth.

$8.50

$9.50

$0.35

$7.95

Sliced chicken breast sauteed with yellow onions and green bell peppers in a black bean garlic sauce.

$7.95

Sliced tender chicken breast and broccoli sauteed in Chef's brown sauce.

$7.95

Sliced tender chicken breast with bamboo shoots, water chestnut and vegetables tossed in light garlic white sauce.

$7.95

Diced chicken breast with water chestnuts and vegetablws tossed in light brwon sauce with roasted cashews.

$7.95

Diced chicken breast with vegetables sauteed in dried chili and spicy sauce with peanuts.

$7.95

Sliced chicken breast with vegetables, fresh basil, hot jalapeno and a touch of black rice vinegar.

$8.50

Sliced chicken breast with mushrooms, broccoli, and red bell peppers in spicy garlic sauce.

$7.95

Chicken breast with fresh vegetables sauteed in homemade spicy black bean sauce.

$7.95

Battered crispy chicken with yellow onions and woodear in hot and spicy sweet sauce.

$7.95

Battered chicken with bell peppers, onions, carrots and pineapples in sweet and sour sauce.

$7.95

Battered chicken served with sweet and tangy lemon sauce.

$8.50

Chines eggplant with chicken breast sauteed in hot chili bean sauce.

$7.95

Sliced chicken breast with fresh greens and yellow onions tossed in chili peppers served over a bed of crispy rice noodles.

$8.95

Lightly battered chicken breast mixed with the Chef's cream sauce, topped with glased walnuts and shrimp chips

$8.50

Battered chicken in House special sauce topped with sesame seeds.

$8.50

Lightly battered chicken breast sauteed in brown spicy, sweet and sour sacue with peanuts.

$8.50

Battered chicken with spicy orange peal sauce.

$8.50

Tender chicken breast with a choice of touch of Srechwan cabbage with green onions s and garlic, dry tossed gan bien sauce of cchef's black lean pinger sauce.

$8.50

Battered chicken breast with yellow onions and green and red bell peppers with chef's black pepper sauce over a bed of crispy rice noodles.

$8.95

Battered beef with red and green bell peppers, and yellow onions with Chef's black pepper sauce over crispy rice noodles.

$8.95

Battered beef in hot and spicy sauce with peas and carrots served over a bed of shredded cabbage.

$8.95

Battered tender beef in House special sauce topped with sesame.

$8.95

Battered beef with Chef's special spicy orange peel sauce.

$7.95

Shrimp, chicken and rice noodles or rice stir fried in spicy curry sauce with egg and cilantro.

$6.95

Wide soft rice noodles stir fried with bean sprouts, carrots, yellow and green onion. Choose from Beef, Chicken, Pork, Tofu, or Vegetables.

$7.50

Potatoes, green bell peppers and Chinese eggplant sauteed in garlic.

$7.50

Garbanzo beans, carrots, yellow onions made into vegetable balls. Choose between a sweet and sour or sweet and spicy gan-pon sauce.

$7.50

Choice of a touch of Szechwan cabbage with green onions and garlic, dry tossed gan bien sauce or Chef's garlic black bean ginger sauce.

$10.50

Shrimp, calamari, fish, crab and vegetabels in ginger garlic and wine sauce.

$10.50

$9.50

Shrimp and vegetables sauteed in homemade spicy garlic black bean sauce.

$9.50

Shrimp and assorted vegetables in a ginger, garlic and clear wine sauce.

$9.50

Shrimp lightly cooked with peas, carrots, water chestnuts and a touch of egg whites.

$8.95

With fresh vegetables, basil, and a touch of black rice vinegar.

$9.50 - $8.95

In light, white garlic sauce

$9.00 - $8.95

Sauteed in dried chili and spicy sauce with peanuts.

$9.00 - $8.95

With yellow onions and bell peppers sauteed in black bean and garlic sauce.

$8.95

Lightly battered fish served with sweet and tangy lemon sauce.

$9.50 - $8.95

Battered with pineapple and vegetables in sweet and sour sauce.

$9.95

Shrimp, broccoli, mushrooms and red bell peppers in spicy garlic sauce.

$8.95

With yellow onions and woodear in hot and spicy sweet sauce.

$9.95

Battared shrimp in a hot and spicy sauce with peas and carrots served over a bed of shredded cabbage.

$9.95

Chinese eggplant with shrimp sauteed in hot chili bean sauce.

$10.50

Shrimp, eggplant, snowpeas, red bell peppers, broccoli, and zuchini in homemade ginger, garlic sauce.

$10.50

Shrimp and egg whites sauteed in ginger and garlic wine sauce served over fish broccoli.

$10.95

Lightly battered shrimp mixed with the Chef's cream sauce topped with glazed walnuts and shrimp chips.

$9.95 - $9.50

Lightly battared in a spicy lemon sauce served over a bed of salad

$9.95

Lightly battered, tossed with green onions and hot jalapenos.

$7.95

Pressed tofu, mushroom, egglpant, string beans, broccoli, potatoes and carrots in homemade garlic sauce.

$7.95

Choice of a touch of Szechwan cabbage with green onions and garlic, dry tossed gan bien sauce or Chef's garlic black bean ginger sauce.

$7.50

Fresh vegetables with tempeh (made of soy beans and brown rice) with vegetables in hot and sweet sauce.

$7.50

Deep fried tempeh (made of soy beans and brown rice) with vegetables in hot ans sweet sauce.

$7.95

Battered pork with pineapple and vegetables in sweet and sour sauce.

$7.95

Shredded pork with woodear, water chestnuts, carrots, and zucchini sauteed in hot garlic sauce.

$8.50

Chinese eggplant with shredded pork sauteed in hot chili bean sauce.

$7.95

Chinese roasted pork and broccoli tossed with Chef's special brown garlic sauce.

$8.50

Tender shredded pork and string beans. Choice of a touch of Szechwan cabbage with green onions and garlic, dry tossed gan bien sauce or Chef's garlic black bean ginger sauce.

$7.95

Shredded pork sauteed with soft tofu in spicy chili and peppercorn sauce.

$8.50

Broccoli and sliced tender beef, stir fried in brown galic sauce.

$8.95

Chinese eggplant with sliced tender beef, sauteed in hot chili bean saue.

$8.50

Sliced tender beef with water chestunts and vegetables sauteed in dried chili spicy sauce with peanuts.

$8.50

Beef with fresh vegetables sauteed in homemade garlic spicy black bean sauce.

$8.50

Sliced tender beef with fresh green and yellow onions tossed with hot chili pepper served over crispy rice noodles.

$8.95

Sliced tender beef with mushrooms, red bell pepper, broccoil in Chef's spicy garlic sauce.

Price may varies

(has egg, can be without)

Price may varies

(wheat & egg noodle)

Price may varies

(thin rice noodle)

Price may varies

(wide rice noodle)

Price may varies

(wide rice noodle)

$6.95

Chicken, Chinese roasted pork, and shrimp stir fried with vegetables.

$6.95

An abundance of shrimp stir fried with vegetables.

$6.95

Chicken and shrimp, stir fried with vegetables.

$6.50

Choose one of the above. Stir fried with vegetables.

$6.95

With a choice of sauteed in Chef's special garlic black bean sauce or spicy yu-shang garlic ginger sauce.

$7.50

Broccoli and cashew sauteed in brown garlic sauce.

$7.50

Eggplant and veggetables in a choice of fresh basil and black rice vinegar sauce or spicy yu-shang garlic ginger sauce.

$6.95

Bamboo shoots, water chestnuts, black mushrooms and fresh vegetables tossed in light garlic white sauce.

$6.95

Zucchini, broccoli and vegetables sauteed in homemade spicy garlic black bean sauce.

$6.95

Soft tofu and broccili cooked in Chef's special black bean sauce.

$6.95

Soft tofu sauteed in a spicy chili and peppercorn sauce.

$7.50

Fried tofu, mushroom, vegetables in a hot and spicy garlic sauce.

$6.95

Fried tofu with vegetables sauteed in dried chili sauce with peanuts.

$6.95

Fried tofu with vegetables, fresh basil and a touch of rice vinegar.

$7.50

Fried tofu sauteed in brown sweet and sour spicy sauce with peanuts over a bed of shredded cabbage.

$6.95

Fried tofu with carrots, bell pepper, yellow onion, and pineapple in sweet and sour sauce.

$6.95

Pressed tofu with green and yellow onion tossed in chili peppers over a bed of crispy rice noodles.

$1.25

Jasmine, Oolong, Ginger, English Breakfast

$1.25

(saugarfree)

$2.50

A refreshing drink of milk tea with tapioca with three flavors: Jasmine, Thai, and Black Tea.

$3.00

Tsingtao, Sapporo, Fat Tire, Sierra Nevada, Corona

$1.50

Lemonade, Peach Ice Tea, Lemon Ice Tea

$1.00

$1.75

$1.50

$1.50

$1.00

$2.95 - $4.50

Lightly battered banana drizzled in honey, coated with powder sugar.

$2.00 - $3.50

Please ask your server for flavors.

$1.25

Rice dough stuffed with red bean paste, and coated with sesame.