Little Katana Menu and Prices

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Little Katana Menu

Last Update: 2025-03-14


Starters

Edamame

$4.00

delightful green soybeans boiled in the pods. they are a great with draft beer

Katana Combo Sampler

$18.00

a delicious sampling of our most popular starters includes kalbi (beef ribs), seared ahi tuna, crispy calamari and sizzling dumplings

Seafood Combo Sampler

$23.00

a sampling of our most popular seafood starters includes buster crab tempura, seared ahi tuna, kanata's shrimp and lump crab cake and coconut shrimp tempura, served with katana asian slaw

Sizzling Dumplings

$7.00

crispy dumplings stuffed with minced beef and cilantro served with plum, teriyaki and sweet chili sauce

Shrimp Shumai

$8.00

delicious japanese style steamed shrimp dumplings

Kobe Hot Rock

$10.00

thinly sliced, melt in your mouth kobe beef, presented with a hot rock to sear each piece at your leisure served with soy, ponzu and thai chili sauce

Maine Lobster Hot Rock

$23.00

thinly sliced, cold water maine lobster tail presented with a hot rock to sear each piece to perfection served with soy sauce and sweet garlic butter

Buster Crab Tempura

$9.00

soft shell crab prepared japanese style with spicy mayo and katana asian slaw

Coconut Shrimp Tempura

$10.00

large shrimp rolled in coconut served with pineapple hoisin dipping sauce and katana asian slaw

Kalbi

$12.00

perfectly marinated korean style beef short ribs, cross-cut and grilled over an open flame

Bul Go Gi

$10.00

thinly sliced beef ribeye marinated with traditional korean style sweet sauce

Shrimp And Vegetable Tempura

$10.00

japanese style battered shrimp and vegetable tempura served with tempura sauce

Crispy Calamari

$9.00

lightly fried calamari tossed garlic butter and spicy cherry peppers served with katana asian slaw

Katana Shrimp And Lump Crab Cakes

$13.00

drizzled with our spicy miso cocktail sauce and spicy mayo, served with katana asian slaw

Seared Ahi Tuna

$14.00

togarashi spiced, seared and sliced on asian slaw, served with ponzu sauce

Edamame

$4.00

delightful green soybeans boiled in the pods. they are a great with draft beer

Sizzling Dumplings

$6.00

crispy dumplings stuffed with minced beef and cilantro served with plum, teriyaki and sweet chili sauce

Crispy Calamari

$7.00

lightly fried calamari tossed garlic butter and spicy cherry peppers served with katana asian slaw

Katana Shrimp And Lump Crab Cakes

$13.00

drizzled with our spicy miso cocktail sauce and spicy mayo, served with katana asian slaw

Shrimp And Vegetable Tempura

$10.00

japanese style battered shrimp and vegetable tempura served with tempura sauce

Coconut Shrimp Tempura

$10.00

large shrimp rolled in coconut served with pineapple hoisin dipping sauce and katana asian slaw


Soups

Miso Soup

$3.00

light traditional japanese soybean paste soup with cubes of tofu, scallions and seaweed

Sizzling Dumplings

$7.00

dumplings stuffed with minced beef and cilantro in a light miso soup

"hot" And Spicy Chicken Soup

$8.00

shredded chicken, with a variety of vegetables and clear noodles in a hot spicy chicken broth


Salads

Katana House Salad

$7.00

field greens, cucumbers, tomatoes and red onions with mango-lime dressing

Chef's Specialty Salad

$10.00

grilled asparagus, avocado, red onions, field greens, organic sun dried tomatoes and ginger vinaigrette

Sashimi Salad

$18.00

salmon and ahi tuna sashimi over seasonal greens with our ponzu sauce and touch of sesame and olive oil


Entrees

Black Angus Beef Tenderloin

$32.00

our steaks are u.s.d.a choice grade, flamed grilled served with grilled asparagus and your choice of katana's roasted potatoes or wasabi mashed potatoes. add: surf, cold water main lobster tail (mark

Black Angus Newyork Strip

$28.00

our steaks are u.s.d.a choice grade, flamed grilled served with grilled asparagus and your choice of katana's roasted potatoes or wasabi mashed potatoes. add: surf, cold water main lobster tail (mark

Sweet Chili Glazed Black Cod

$32.00

oven roasted with our homemade sweet chili glaze served with sauteed spinach and sushi rice

Pineapple-hoisin Chicken

$18.00

two chicken breasts grilled over on open flame with pineapple-hoisin sauce served with garlic sauteed baby bok choy and steamed rice

Scallops

$26.00

seared large diver scallops topped with lobster balsamic sauce served with sauteed fresh vegetables, peppers and mushrooms sauteed in garlic butter with white rice

Orange Ginger Salmon

$24.00

pan seared salmon glazed with orange and ginger sauce served with sauteed spinach and steamed rice

Seared Ahi Tuna

$28.00

hand cut ahi tuna with black and white sesame seeds topped with a reduced of balsamic vinegar

Miso Glazed Chilean Seabass

$34.00

oven roasted sea bass glazed with thai basil miso sauce served with sauteed asparagus and sushi nice

Lu's Lobster Special (per 6 Oz. Tail)

$

two cold water maine lobster tails, flame grilled with sweet garlic butter dipping sauce. served with grilled asparagus and your choice of roasted potatoes or wasabi mashed potatoes


Rice And Noodles

Hot Stone Bowl

$12.00

sizzling rice served in very hot stone bowl with a sunny side up fried egg, and a selection of fresh vegetables and a spicy sauce. we serve organic eggs

Seafood Hot Stone Bowl

$20.00

sizzling rice served in a very hot stone bowl with variety of fresh seafood, hearty fresh vegetables and spicy sauce

Maine Lobster Hot Stone Bowl (per 6 Oz. Tail)

$

sizzling rice served in very hot stone bowl with a cold water maine lobster tail, a selection of fresh vegetables and a spicy sauce

Yakisoba Noodles

$10.00

stir-fried japanese thin noodles with fresh vegetables and yakisoba sauce

Udon Noodles

$10.00

traditional japanese noodles with lnari and shitake mushrooms in light sweet broth

Moo Shu Beef Udon

$19.00

udon noodles topped with sauteed beef tenderloin, shitake mushrooms and baby bok choy tossed in spicy hoisin sauce

Singapore Style Seafood Noodles

$20.00

fresh seafood with hearty vegetables prepared in our singapore sauce

Tofu And Veggies

$12.00

japanese style stir-fried mixed vegetables and tofu served with steamed rice

Hot Stone Bowl

$13.00

sizzling rice served with in very hot stone bowl with a sunny side up fried egg, and a selection of fresh vegetables and a spicy sauce. we serve organic eggs

Seafood Stone Bowl

$16.00

sizzling rice served in a very hot stone bowl with variety of fresh seafood, hearty fresh vegetables and spicy sauce

Singapore Style Seafood Noodles

$16.00

fresh seafood with hearty vegetables prepared in our singapore sauce

Moo Shu Beef Udon

$14.00

udon noodles in a spicy hoisin sauce topped with sauteed beef tenderloin, shitake mushrooms and baby back choy

Yakisoba Noodles

$12.00

stir-fried japanese thin noodles with fresh vegetables and yakisoba sauce

Udon Noodles

$10.00

traditional japanese noodles with lnari and shitake mushrooms in light sweet broth


Little Katana - Salad

Edamame

$4.00

Seaweed Salad

$6.00

Squid Salad

$8.00

Sunomono Salad

$5.00

Hawaiian Poki

$20.00

Sashimi Salad

$18.00


Little Katana - Sushi And Sashimi

Tuna (maguro)

$6.00 - $15.50

Fatty Tuna (toro)

$

sushi (2 pieces) or sashimi (5 pieces)

Seared Tuna (maguro Tataki)

$6.00 - $15.00

Albacore Tuna (shiro Maguro)

$5.00 - $15.50

Yellowtail (hamachi)

$6.50 - $15.50

Red Snapper (izumidai)

$5.00 - $12.00

J. Red Snaper (tai)

$8.00 - $17.00

Salmon (sake)

$6.00 - $14.00

Smoked Salmon

$6.00 - $14.00

Shrimp (ebi)

$5.00 - $12.00

Octopus (tako)

$6.00 - $13.00

Squid (ika)

$5.00 - $12.00

Mackrel (saba)

$5.00 - $12.00

Flounder (hirame)

$6.00 - $13.00

Fresh Water Eel (unagi)

$6.00 - $13.00

Snow Crab (kani)

$8.00 - $19.00

Sweet Shrimp (amaebi)

$10.00

sashimi (5 pieces): market price

Sea Urchin (uni)

$

sushi (2 pieces) or sashimi (5 pieces)

Scailop (hotategai)

$6.00 - $15.00

Crabmeat

$5.00 - $12.00

Cooked Egg (tamago)

$4.00 - $10.00

Salmon Roe (ikura)

$6.00

Smelt Roe (masago)

$5.00

Flying Fish Roe (tobiko)

$5.00

Quail Egg (uzura)

$3.00

Fried Tofu (inari)

$4.00


Little Katana - Rolls* spicy

Tuna Roll

$7.00

California Roll

$7.00

Spicy California Roll*

$7.00

Spicy Tuna Roll*

$7.00

Spicy Salmon Roll*

$7.00

Yellowtail Roll

$8.00

Eel Roil

$7.00

Cajun Roll*

$8.00

Louisiana*

$8.00

Philadelphia Roll

$8.00

Salmon Skin Roll

$8.00

Shrimp Tempura Roll

$8.00

Spider Roll

$11.00

Caterpillar Roll

$15.00

Dragon Roll

$14.00

Rainbow Roll

$16.00

Alaskan Roll

$16.00

Charming Roll

$16.00

Sunny Roll*

$15.00


Little Katana - Specialty* spicy

Ahi Tower*

$16.00

Salmon Tower*

$16.00

Crab Tower

$16.00

Angel Roll

$16.00

No Problem Roll

$16.50

Special Dragon Roll*

$16.00

Katana Roll*

$16.00

Katana 101 Roll*

$16.50

Snow Mountain Roll

$15.00

Lobster Roll

$24.00

Mama Roll

$17.00

Papa Roll

$19.00


Little Katana - Vegetable Roll

Avocado Roll

$6.00

Cucumber Roll

$5.00

Vegetable Roll

$6.00

Asparagus Roll

$6.00


Little Katana - Dynamite

Crabmeat Dynamite

$16.00

Crawfish Dynamite

$18.00

Scallop Dynamite

$18.00

Lobster Dynamite

$23.00


Little Katana - Combinationchef's choice

Lk Special

$40.00

Katana Sushi And Sashimi Combo

$75.00 - $85.00


Sideswe offer seasonal fresh organic vegetables. ask your server

Grilled Vegetables

$5.00

Grilled Asparagus

$5.00

Sauteed Spinach

$5.00

Roasted Red Potatoes

$5.00

Katana Asian Slaw

$5.00

Kim Chi

$5.00

Vegetables Tempura

$5.00

Garlic Sauteed Baby Bok Choy

$5.00

Wasabi Mashed Potatoes

$5.00


Dessertsmade fresh in house daily. we served organic dairy

Mochi

$5.00

ice cream surrounded in soft rice cake mango, strawberry, green tea and mocha

Mango Cheese Cake

$5.00

traditional sour cream cheesecake with fresh mango

Chocolate Torte

$5.00

flourless chocolate torte with raspberry sauce

Green Tea Or Red Bean Ice Cream

$5.00

Ginger Vanilla Cream Brulee

$5.00

classic french style with a touch of fresh asian ginger


Signature Drinks

Katanatini

$10.00

vanilla vodka, triple sec, simple syrup and sweet and sour shaken with fresh cucumber slices and a squeeze of lime juice

Pink Lotus

$10.00

a unique twist on a classic cosmo, this cocktail begins with red berry vodka and includes cointreau, lime and cranberry juices

Pama-sake Cosmo

$10.00

gekkeikan sake, pama liqueur, splash of grenadine, shaken and starched

Ruby Red Martini

$10.00

citrus vodka, triple sec, ruby red grapefruit juice, shaken up with a splash of grenadine

Peach Blossom

$10.00

vodka and peach liqueur intensely shaken and served martini style

Love Potion

$10.00

raspberry vodka, raspberry liqueur, triple sec, and a splash of orange juice. served in a sugar-rimed martini glass with lemon twist

Katana's After Dinner Martini

$10.00

360 double chocolate vodka garnished with a spear of strawberry mochi ice cream

Katanatini

$10.00

Vanilla vodka, triple sec, simple syrup and sweet & sour shaken with fresh cucumber slices and squeeze lime juice

Pinklotus

$10.00

A unique twist on a classic cosmo, this cocktail begins with red berry vodka and includes Cointreau, lime & cranberry juices

Pama - Sake Cosmo

$10.00

Gekkeikan Sake and pama liqueur, shaken and strained

Ruby Red Martini

$10.00

Citrus vodka and ruby red grapefruit juice, shaken and served martini style

Peach Blossom

$10.00

Vodka and peach lacquer shaken with a splash of peach nectar

Raspberry Lemon Drop

$10.00

Citrus vodka, triple sec, fresh lemon juice shaken up with fresh raspberry and sugar rim


Draft Beer

Kirin Ichiban

$5.00

Sapporo

$5.00


Bottled Beer

Bud Light

$5.00

Miller Light

$5.00

Kirin Ichiban

$6.00

Kirin Light

$6.00

Sapporo Light

$6.00

Sapporo Reserve

$8.00

Asahi

$6.00

Asahi Black

$8.00


Junmai"Pure rice wine" milled down 30%

Gekkeikan Traditional

$6.00 - $10.00

Served Hot

Gekkeikan Silver

$9.00 - $35.00

Gekkeikan Black & Gold

$12.00 - $45.00


Nama (Draft)Filtered once

Hakutsuru

$12.00


Sparkling

Zipang, Japan

$20.00


Junmai NigoriCloudy and slightly sweet

Gekkeikan Nigori

$22.00

Hakutsuru Sayuri

$24.00 - $50.00


Junmai GijoMilled down 40%

Hakutsuru Blue Ginjo

$24.00 - $50.00

Sho Chiku Bai Ginjo

$22.00


Junmai DiaginjoMilled down 50%

Gekkeikan Horin Junmai Diaginjo

$44.00

Hakutsuru Sho Une

$80.00


Champangne

Domaine Carneros by Taittinger, Brut

$80.00

Meticulously grown and harvested to create the vintage brut. Aged in the bottle for three years

Domaine Ste. Michelle, Brut

$10.00 - $36.00

Elegantly structured, round and flavorful with a long creamy finish


White Wines

Halter Ranch, Rose, Paso Robles

$12.00 - $46.00

Refreshing tropical fruit flavors with a finish of crisp minerality

Joel Gott, Unoaked Chardonnay, Monterey

$11.00 - $42.00

Lively citrus aromas of tangerine, lemon with honeydew melon and a pear finish

Hess, Chardonnay, Monterey

$9.00 - $34.00

Tropical aromas of freshly cut pineapple and ripe pear with a pleasing finish of honeydew melon and creme brulee

Wild Horse, Chardonnay, Central Coast

$10.00 - $38.00

Juicy and creamy texture with notes of apple, pear and pineapple that finishes with a brioche flavor

Sonoma Cutrer, Chardonnay, Russian River

$14.00 - $52.00

Distinct aromas of ginger and lemon zest joined by toasty coconut, melon and caramel alongside a mineral, flinty cedar chest oakiness

Mer Soleil, Chardonnay, Santa Lucia Highlands

$72.00

Citrus driven nose with hints of pineapple, banana, matchstick and coconut. Oak is apparent in this wine

Cakebread, Chardonnay, Napa Valley

$110.00

A nose of white fruits and subtle vanilla with toasty nuances of pear, pineapple and melon flavors set in a supple oak structure

Brancott, Estate, Sauvignon Blanc, Marlborough

$10.00 - $38.00

Citrus blossom with crisp acidity, sweet fruit flavors reminiscent of white stone fruit

Hanna, Sauvignon Blanc, Russian River

$13.00 - $50.00

Refreshing notes of guava, key lime pie, citrus zest and granny smith apple with zingy acidity

Sokol Evolution Blend, Oregon

$12.00 - $46.00

Intense fruit flavors up front with slight sweetness and a crisp, clean finish

Graffigna, Pinot Grigio, Argentina

$10.00 - $38.00

Subtly fruity with pretty floral notes

Chateau Ste. Michelle, Riesling, Washington

$8.00 - $32.00

Delicious flavors of ripe peach and juicy pear underscored with racy acidity


Red Wine

Seaglass, Pinot Noir, Santa Barbara

$9.00 - $34.00

Delicate aromas with juicy cherry flavors

Erath, Pinot Noir, Oregon

$13.00 - $50.00

Fresh and bright flavors on the palate are balanced with a blend of juicy cherry and racy pomegranate

Black Stallion, Point Noir, Carneros

$15.00 - $60.00

Elegant with aromas and flavors of ripe red raspberries, black cherry and delicate hints of violet

Pascual Toso, Cabernet, Mendoza

$9.00 - $34.00

Focused blackberry and bramble with a dark chocolate finish, well-built structure, firm tannins

Estancia, Cabernet, Paso Robles

$10.00 - $38.00

Dark cherry, currants and chocolate complement the spicy peppery notes and hints of toasted sweet oak

Folie a Deux, Cabernet, Alexander Valley

$14.00 - $54.00

Aromas of dark cherry, cocoa and plum with delicious flavors of raspberry on the finish. Lingering sweet oak notes on the palate

Robert Mondavi, Cabernet, Napa Valley

$80.00

Rich layers of blackberry and cherry compote with barrel tones of vanilla and clove and abundant velvety tannin

Columbia Crest H3, Merlot, Horse Heaven Hills

$10.00 - $38.00

Aromas of raspberries, black pepper and earthy tones, which lead to flavors of chocolate covered cherries and plum preserves on the silky smooth palate

Kaiken, Malbec, Mendoza

$10.00 - $38.00

Deep violet color with notes of rice fruit and traces of tabacco and butterscotch

Decero, Malbec, Mendoza

$11.00 - $42.00

Rich, ripe berries with intense and pure red fruit notes and tannins

Orin Swift "The Prisoner", Blend

$108.00

108 characteristics of black current, dark blackberry, cherry, and cassis with subtle hints of seasoned French and American oak

Ravenswood, Zinfandel, California

$9.00 - $34.00

Roburst red in color, brimming with mouthwatering flavors or spicy ripe raspberry, cherry and boysenberry


Soups And Salads

Miso Soup

$3.00

light traditional japanese soybean paste soup with cubes of tofu, scallions and seaweed

Sizzling Dumpling Soup

$6.00

dumpling stuffed with minced beef and cilantro in a light miso soup

"hot" And Spicy Chicken Soup

$6.00

shredded chicken with a variety of vegetables and clear noodles in a hot spicy chicken broth

Katana House Salad

$7.00

field greens, cucumber, tomatoes and red onions with mango-lime dressing

Chef's Specialty Salad

$10.00

grilled asparagus, avocado, red onions, field greens organic sun dried tomatoes and ginger vinaigrette

Sashimi Salad

$18.00

salmon and ahi tuna sashimi over seasonal greens with our ponzu sauce and touch of sesame and olive oil


Special Lunch Sushi Comboserved with miso soup

Katana Deluxe

$26.00

tuna, salmon sashimi (4 pieces), tuna, salmon, shrimp and lnari sushi (4 pieces), katana 101 roll

Uptown Special

$20.00

tuna sashimi (4 pieces), tuna, escolar, salmon, shrimp and lnari sushi (5 pieces)

Katana Special

$18.00

tuna sashimi (3 pieces), tuna, escolar and shrimp sushi (3 pieces), california roll

Little Star

$16.00

tuna, salmon sashimi (4 pieces), shrimp tempura roll

Lk Spicy

$16.00

tuna, escolar, shrimp and lnari sushi (4 pieces), spicy tuna roll


Bento Boxesserved with miso soup, house salad, 1/2 california roll, edamame and choice of steamed rice or wasabi mashed potatoes. no substitutions

Chicken Teriyaki

$12.00

Spicy Chicken

$12.00

Bul Go Gi

$12.00

Sauteed Black Angus Beef Tenderloin

$14.00

Kalbi

$14.00

Szechuan Peppered Sauteed Shrimp

$14.00

Sashimi

$16.00

Grilled Salmon

$14.00

Shrimp And Vegetable Tempura

$14.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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