Little India Cafe Menu and Prices

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Little India Cafe Menu

Last Update: 2025-03-14


Appetizers

Aloo Tikki

$3.95

Mashed potato patties with green peas fried to golden brown.

Aloo-Bonda

$3.95

Mashed potatoes dumpling dipped in chickpea batter and fried.

Mix Appetizer

$6.95

A combination platter with samosa and vegetable fritters. Serves 2.

Samosa Chaat

$6.95

A tasty combo of a vegetable samosa and chana masala topped with sauces.

Tandoori Platter

$9.95

Chicken tikka, tandoori shrimp and seekh kabab. Serves 2.

Chaat Parri

$4.95

Homemade wheat chips, diced potatoes and chickpeas smothered in yogurt, mint chutney and tangy tamarind sauces.

Chicken Pakora

$6.95

Fried tender pieces of chicken marinated in herbs and spices.

Meat Samosa

$5.95

Crispy mild spiced patties with ground lamb stuffing.

Onion Bhujia

$3.95

Thinly sliced onion, lightly deep-fried in chickpea batter.

Paneer Pakora

$4.95

Homemade cheese dipped in chickpea batter and fried.

Shrimp Pakora

$9.95

Shrimp marinated with Indian spices and dipped in chickpea batter.

Vegetarian Pakora

$3.95

Mixed vegetables fritters fried in chickpea batter.

2 Vegetarian Samosas

$3.95

Traditional patties stuffed with potatoes and green peas.


Breads

Aloo Paratha

$2.95

Leavened whole wheat bread stuffed with spiced potatoes.

Basket Bread

$9.95

Naan, onion kulcha, roti and garlic kulcha.

Garlic Kulcha

$3.95

Leavened fine flour bread stuffed with fresh garlic and herbs.

Kashmiri Naan

$3.95

Naan stuffed with nuts.

Laccha Paratha

$2.50

Multi-layered whole wheat bread.

Onion Kulcha

$3.95

Naan stuffed with onions.

Paneer Kulcha

$3.95

Naan stuffed with home-made cheese.

Tandoori Naan

$2.50

Leavened fine flour bread baked in the tandoor.

Tandoori Roti

$1.99

Leavened whole wheat bread baked in the tandoor.

Poori

$2.99

Whole-wheat flour, deep-fried puffed bread.

Bhatura

$2.95

Thick fine flour, deep-fried leavened bread. 4 small pieces.


Vegetarian Specialties

Aloo Gobi

$11.95

Cauliflower and potatoes cooked with onions and spices.

Aloo Methi

$11.95

Potatoes cooked with fenugreek and freshly ground spices.

Chana Masala

$11.95

Chickpeas cooked in onion sauce with mild spices.

Dal Makhni

$11.95

Lentils cooked with mild spices.

Dal Tadka

$11.95

Mild flavored, yellow split lentils sauteed with onion, ginger and spices.

Bangun Bharta

$11.95

Tandoor-roasted eggplant sauteed with onions and cooked with a special blend of Indian spices.

Gobi Manchorine

$11.95

Fried cauliflower cooked with special sauce and spices.

Kadhi Pakora

$11.99

Indian yogurt, gram flour and curry with fried vegetable pakoras and seasoned with spices.

Malai Kofta

$11.95

Mixed vegetable dumplings cooked in onion sauce with a touch of cream.

Mattar Paneer

$11.95

Green peas cooked with homemade cheese in onion-tomato gravy.

Paneer Karahi

$11.95

Homemade cheese cooked with onion, bell pepper and spices in tomato sauce. \n

Paneer Masala

$11.95

Homemade cheese cooked in a tomato sauce with mild spices.

Saag Paneer

$11.95

Fresh homemade cheese cooked in a flavorful spinach and mild spices.

Shahi Paneer

$11.95

Homemade cheese cooked with onion gravy and touch of cream.

Veg Vindaloo

$11.95

Mixed vegetables cooked in highly spiced curry with a hint of lemon.

Vegetable Korma

$11.95

Combination of mildly spiced mixed vegetables and nuts cooked in a creamy sauce.

Gobi Manchorine

$11.95

Fried cauliflower cooked with a special chilly sauce and spices.

Veg Jalfrezi

$11.95

Fresh vegetable cooked with mild spices.


Biryani Specialties

Chicken Biryani

$13.95

Basmati Indian rice flavored with saffron and nuts then cooked with mildly spiced chicken in an aromatic combination of spices.

Lamb Biryani

$14.95

Basmati Indian rice flavored with saffron and nuts then cooked with succulent lamb cubes and freshly ground spices.

Little India Special

$16.95

Basmati Indian rice flavored with saffron and nuts then cooked with mildly spiced chicken, lamb, shrimp and freshly ground spices.

Shrimp Biryani

$15.95

Basmati Indian rice flavored with saffron and nuts cooked with mildly spiced jumbo shrimp and freshly ground spices.

Vegetable Biryani

$11.95

Basmati Indian rice flavored with saffron and nuts cooked with mix vegetable and freshly ground spices.


Chicken Specialties

Chicken Makhani

$13.95

Boneless dark meat chicken cooked in tandoori tomato sauce, butter and cream.

Chicken Jalfrezi

$13.95

Boneless chicken marinated in freshly ground spices with fresh green pepper, onion and tomato.

Chicken Korma

$13.95

Very mildly spiced chicken flavored with coconut, nuts and creamy sauce.

Chicken Methi

$13.95

Pieces of chicken cooked with fenugreek, onions and spices.

Chicken Saag

$13.95

Chicken cooked with creamy spinach in mild spices.

Chicken Tikka Masala

$13.95

Tandoor boneless white meat chicken cubes simmered in tomato sauce with cream.

Chicken Vindaloo

$13.95

Hot and spicy chicken and potatoes in a tangy sharp sauce.

Chicken Kadhi

$13.95

Boneless chicken cubes cooked with ginger, green pepper, onion and tomato sauce.

Chicken Curry

$13.95

Boneless chicken pieces cooked in traditional spices with curry sauce.

Chicken Xacutti

$13.95

A spicy chicken curry from the West Coast of India made with roasted coconut and a blend of rare spices.

Chilly Chicken

$13.95

Indo-Chinese style spicy chicken cubes with green pepper, onion, chilly sauce and Indian spices.


Lamb Specialties

Keema Mutter

$14.95

Ground lamb cooked with green peas and spices.

Lamb Jalfrezi

$14.95

Lamb marinated with freshly ground spices and sauteed with fresh bell pepper, onion and tomato.

Lamb Kadhi

$14.95

Lamb cooked with ginger, bell pepper and onion in tomato sauce.

Lamb Korma

$14.95

Mildly spiced lamb flavored with coconut, nuts and creamy sauce.

Lamb Methi

$14.95

Pieces of lamb cooked with fenugreek and freshly ground spices.

Lamb Roganjosh

$14.95

Tender lamb pieces cooked in traditional spices with curry sauce.

Lamb Saag

$14.95

Lamb cooked with spinach and touch of cream in mild spices.

Lamb Vindaloo

$14.95

Hot and spicy boneless lamb and potatoes cooked in a tangy sauce.

Lamb Masala

$14.95

Cubes of lamb cooked in tomato masala sauce with cream.

Lamb Xacutti

$14.95

A spicy lamb curry from the West Coast of India made with roasted coconut and a blend of rare spices.


Seafood Specialties

Fish Curry

$15.95

Fish cooked in onion gravy with a touch of lemon.

Fish Masala

$15.95

Fish cooked in creamy tomato sauce with mildly spices.

Lobster Khasa

$20.95

Lobster cooked in a delicately spiced, mild sauce with coconut.

Lobster Vindaloo

$20.95

Lobster pieces cooked in spiced curry sauce with potatoes.

Shrimp Masala

$15.95

Shrimp cooked in tomato masala sauce with cream.

Shrimp Vindaloo

$15.95

Spiced shrimp in tangy sauce with potatoes.

Shrimp Jalfrezi

$15.95

Shrimp sauteed with bell pepper, onion, tomato and mild sauce.

Shrimp Saag

$15.95

Shrimp and spinach cooked in delicate spices touch of cream.

Crab Malabar

$16.95

Succulent crab meat simmered in coconut with touch of creamy sauce.


Tandoor Specialities

Boti Kabab

$14.95

Piece of boneless lamb marinated overnight in yogurt and spices and cooked in the tandoor.

Chicken Tikka

$13.95

Delicious boneless marinated chicken cooked in the tandoor.

Fish Tikka

$18.95

Marinated salmon cubes barbecued in the tandoor.

Lamb Chops

$19.95

Tender lamb chops marinated in yogurt and Indian spices then roasted in the tandoor and served with masala sauce.

Chicken Malai Kabab

$14.95

Tender chicken pieces marinated in sour cream butter sauce with tomatoes, onions and bell peppers.

Seekh Kabab

$14.95

Ground lamb blended with a special mix of spices and cooked on skewers in the tandoor.

Tandoori Chicken

$13.95

Chicken on the bone marinated overnight in yogurt and spices and then barbecued in the tandoor.

Tandoori Lobster

$22.95

Lobster tails slightly spiced and charcoal flamed in the tandoor.

Tandoori Prawns

$17.95

Scrumptious jumbo prawns marinated in an exotic blend of Indian spices and then cooked on skewers in the tandoor.


Desserts

Gulab Jamun

$3.95

Homemade deep fried cottage cheese balls dipped in a honey and rosewater syrup and topped with almonds.

Kheer

$3.95

A special house dessert made with basmati Indian rice and served with raisins and pistachios.

Kulfi

$3.95

Homemade Indian style ice cream flavored with mango and pistachios.

Rasmalai

$4.95

Patties made with fresh homemade cottage cheese. Served cold in a sweetened milk sauce with pistachios.

Gajar Halwa

$4.95

House special dessert of carrots and milk.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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