Little Ethiopia Menu and Prices

$7.99

pieces of cured beef, seasoned in mild chili-onion sauce, fried with bits of injera.

$7.99

made with tomato, onion and green pepper.

$6.99

boiled beans in a savory sauce, sautéed in spiced herb butter, onion and chili, served over injera or bread.

$9.99

meat sauce cooked in tomato sauce, with garlic and assorted spices.

$8.99

tomato and basil sauce, with garlic and assorted spices.

Price may varies

three pastry shells filled with ground beef, onion, jalapeños. lightly fried in oil.

Price may varies

three pasty shells filled with mild spiced onion and lentil, lightly fried in oil.

$6.99

homemade soup with lentil, carrot, and celery.

$4.99

lettuce, tomatoes, jalapeños, onions, and garlic tossed with homemade dressing.

$4.99

fresh bite-sized cut tomatoes, green pepper and onion tossed with homemade dressing.

$19.99

ethiopian vegetable combination of green peas, cabbage, collard greens, lentils, split peas, carrot and potato stew, sunflower salad, zucchini, green salad, and azifa.

$12.99

ethiopian vegetable combination of green peas, cabbage, collard green, lentils and split peas.

$8.99

ground peas cooked in berbere sauce with assorted spices, tomato sauce, and garlic cloves.

$5.99

fresh tomatoes mixed with onion, green pepper, and tossed with bits of injera.

$9.99

tender beef or lamb cubes with onion, jalapeños, tomatoes and spices.

$9.99

beef or lamb cubes marinated and sautéed in a special hot sauce.

$10.99

strips of beef sautéed with jalapeños, onions, and tomatoes served sizzling on a hot platter.

$10.99

cubes of tender beef, potatoes, and collard greens, sautéed with onion, tomato and jalapeños.

$12.99

steak tartar, lean beef seasoned with spiced butter and chili, served raw, medium rare or well done.

$9.99

beef stew in red pepper sauce and house seasoning.

$9.99

minced meat cooked in a read sauce, spices, butter and garlic, served with a boiled egg.

$9.99

lamb stew in curry sauce and house seasoning.

$10.99

raw tender beef cubes tossed in onions, jalepeños, red pepper, and spiced butter.

$9.99

ground peas cooked in berbere sauce with assorted spices, cubes of beef, tomato sauce and garlic cloves.

$12.99

the most popular ethiopian dish! two chicken legs, or chicken breast, and a hard-boiled egg in a red pepper stew.

$9.99

chicken breast cut in cubes and sautéed with onion, jalapeños, tomatoes and spices.

$9.99

chicken breast cut in cubes and tossed with red pepper, sautéed with onion, jalapeños, tomatoes and spices.

$10.99

chicken cooked in a red pepper sauce, mixed in injera.

$10.99

ethiopian style whole fried nile perch served with green salad.

$17.99

whole fried fish served with ethiopian vegetable combination of green peas, cabbage collard greens, lentils and split peas.

$29.99

kitfo and quanta firfir, served with a vegetable combination of green peas, cabbage, collard green, lentils, and split peas.

$26.99

tibs and awaze tibs, served with vegetable combination of green peas, cabbage, collard green, lentils and split peas.

$35.99

doro wot, tibs and kitfo, and kik served with a vegetable combination of lentils, collard greens, and cabbage.

Price may varies

injera rolled in your choice of menchet abesh, split peas, or red lentils.

Price may varies

lentil in red pepper sauce, seasoned with assorted spices.

Price may varies

split peas cooked with curry, garlic, ginger, and spices.

$1.50

$2.50

$2.00

$2.00

$2.50

$2.50

$2.50

$3.50

$3.50

$3.75

$10.00

$2.00

$2.75

$2.00

$3.00

$3.00

$3.00

$3.00

$2.00

Price may varies

Price may varies

Price may varies