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Little Chef Pastry Shop Menu and Prices

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Bakery & Pastries

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Little Chef Pastry Shop Menu

Last Update: 2025-03-14

Cakes

Barvaroise

$8.00 - $57.00

Strawberry or raspberry mouse between layers of vanilla sponge outlined with lady fingers.

Canelle

$8.00 - $57.00

Hazelnut sponge with ganache and canelle barvaroise.

Elegance

$8.00 - $57.00

White chocolate, hazelnut mouse, between almond meringue and feuitinne

Flourless

$8.00 - $57.00

Rich chocolate cake

Franchise

$8.00 - $57.00

Dark chocolate mousse with chocolate sponge cake & raspberry filling

Ganache

$8.00 - $57.00

Layers of ganache with chocolate sponge

Margarita

$8.00 - $57.00

Layers of mango & guava mouse & two layers of vanilla sponge

Montana

$8.00 - $57.00

Layers of raspberry & passion fruit mousse & vanilla sponge with almond meringue

Mont Blanc

$8.00 - $57.00

Vanilla & chestnut mousse between layers of almond macaroon cookies

Multi

$8.00 - $57.00

Blueberry mouse & white chocolate mousse between vanilla sponge

Opera

$8.00 - $57.00

Hazelnut biscuit, coffee butter cream & double ganache

Passion

$8.00 - $57.00

Two layers of passion fruit mousse between two layers of vanilla sponge

Saint-Honore

$8.00 - $57.00

Puff pastry surrounded by caramelized cream puffs filled with cointreau mousse

Simplicity

$8.00 - $57.00

White chocolate mouse with hazelnut sponge & raspberry confiture

Tiramisu

$8.00 - $57.00

Layers of vanilla sponge soaked in espresso with mascarpone mousse topped with coco

Triplets

$8.00 - $57.00

Layers of white, milk & dark chocolate mouse with chocolate sponge

Valla

$8.00 - $57.00

Apricot mousse, almond meringue between vanilla sponge outlined in jelly roll biscuit

Version

$8.00 - $57.00

Chocolate caramel mouse with fine syrup of cointreau with layers of chocolate sponge

Assorted Cheese Cakes

$8.00 - $57.00

Tarts

Almandine

$7.50 - $37.00

Alsacienne

$7.50 - $37.00

Apple

$7.50 - $37.00

Apricot

$7.50 - $37.00

Lemon

$7.50 - $37.00

Lemon Meringue

$7.50 - $37.00

Lime

$7.50 - $37.00

Nectarine, Orange Grand Marnier

$7.50 - $37.00

Peach Orange Grand Marnier

$7.50 - $37.00

Pear Carmel Walnut

$7.50 - $37.00

Pear Vanilla

$7.50 - $37.00

Chocolate Croconte

$8.00 - $57.00

Chocolate Carmel Walnut

$8.00 - $57.00

Fig

$8.00 - $57.00

Mixed Berry

$8.00 - $57.00

Mixed Fruit

$8.00 - $57.00

Raspberry Chocolate

$8.00 - $57.00

Assorted Desserts

Cream Caramel

$8.50

Creme Brulee

$9.00

Cream Puff

$2.75

Eclair

$2.75

Chocolate or coffee

Napoleon

$2.75

Paris Brest

$5.75

Plain Brioche

$2.50

Danishes

Raisin, Walnut & Apricot

$2.50

Croissant

Plain

$2.00

Almond

$3.00

Chocolate or Raspberry

$2.50

Brioche

Plain Brioche

$2.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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