Little Barrel and Brown Menu and Prices

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Little Barrel and Brown Menu

Last Update: 2025-03-14


Appetizers

Gravlax Deviled Eggs

$6.00

Dill, caper

Chicken Liver Toast

$6.00

Mustard, cornichon

Smoked Haddock Toast

$7.00

Mustard, cornichon

Cheese Fries

$6.00

Cheddar, smoked gouda, scallion

House Made Pickle Plate

$6.00

Seasonal selection

Blistered Shishito Peppers

$6.00

Sriracha, honey, lime, sesame

Grilled Flatbread

$12.00

Changes daily

Sloppy Joe Sliders

$14.00

Duck confit, arugula, pickled red onion

Truffled Red Potatoes

$12.00

Grileld red onion, blue cheese, poached egg

Crispy Fried Oysters

$14.00

Frites, black pepper ranch

Beer Battered Shrimp

$14.00

Texas peach slaw, thai chili, soy

Country Pate

$13.00

Bacon, jam, mustard, pickles

Mussels

$13.00

Mushroom, ham hock, bread

Lockhart Grilled Quail

$15.00

Carrot, peas, potato, cornbread, honey comb


Soups, Salads, Sandwiches

Burger

$12.00

Marrownaise, fixins, pickle. Blue cheese, cheddar $1.00. Bacon $2.00

Roast Pork Sandwich

$14.00

Braised greens, pickles, beer mustard, fries

Soup of the Day

$8.00

Duck confit, arugula, pickled red onion

Kale Caesar

$10.00

Parmesan, garlic croutons, caesar vinaigrette, white anchovy

Arugula Salad

$12.00

Strawberry, almond, blue cheese, bacon, soft boiled egg, pine nuts, mustardd vinaigrette

Farm Green Salad

$8.00

Fresh veggies, champagne vinaigrette, house made farmer's cheese


Sandwiches & Appetizers

Roast Pork Sandwich

$8.00

Cheeseburger add $1.00 Bacon

$8.00

Duck Sliders

$8.00

Musssels

$8.00

Beer Battered Shrimp

$8.00

Grilled Flatbreadd

$8.00


Entrees

Red Snapper

$28.00

Forbidden rice, savoy cabbage, red beets, orange

Scallop

$24.00

Asparagus, peas, prosciutto, lemon butter, mint

Roasted Pork Shoulder

$22.00

Pearled barley, pickled mango, grilled farm greens, maple

Grilled Rack of Lamb

$30.00

Wild rice, brussels sprouts, lamb bacon, gremolata, candied texas pecans, mustard

Grilled Hanger Steak

$24.00

Carrot, leek, mushroom, horseradish cream

Buttermilk Fried Chicken

$18.00

Celery rootslaw, franks red hot

Gnocchi

$18.00

Creamer peas, leeks, forest mushrooms, tomato, texas goat chese ricotta

Seasonal Vegetarian Dish

$16.00

Seasonal, organic, local ingredients


Happy Hour Food - Salads

Kale

$5.00

Arugula

$5.00


Happy Hour Food - Snacks

Spiced Nuts

$5.00

Carmel Corn

$5.00

Marinated Olives

$5.00

Gravlax Deviled Eggs

$5.00

Chicken Liver Toast

$5.00

Smoked Haddock Toast

$5.00

Cheese Fries

$5.00

House Made Pickle Plate

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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