Lithos Menu and Prices

$12.00

Assorted spreads: tzatziki (cucumber, yogurt, and dill), melitzanosalata (roasted eggplant), taramosalata (carp roe caviar spread) served with toasted pita strips

$13.00

Thinly sliced zucchini & eggplant chips, served with tzatziki

$15.00

Grilled stuffed calamari, with greek cheeses, herbs and tomato concasse

$18.00

Grilled octopus, prepared with olive oil, red wine vinegar and fresh herbs

$12.00

Sauteed mussels with garlic, white wine, ouzo, med. herbs & feta

$14.00

Marinated grilled shrimp with garlic, fresh herbs, ev olive oil & fresh lemon

$15.00

Pan-seared dry scallops, cauliflower puree

$12.00

Pan-fried calamari, fried fennel, tartar sauce

$14.00

Grilled portuguese sardines, extra virgin olive oil and fresh lemon

$11.00

Fresh tomato fritters, with basil, mint and onion

$8.00

Chickpea spread blended with tahini, garlic, lemon & ev olive oil

$9.00

A traditional greek spread with carp roe caviar, bread crumbs, onion, lemon & olive oil

$12.00

Pan fried kefalograviera cheese, lemon

$14.00

Pan-fried meatballs with beef & lamb, apricot yogurt

$12.00

Phyllo-wrapped baby spinach, scallions, herbs and feta

$14.00

Baked italian eggplant with onion, garlic, fresh tomato, feta cheese

$12.00

Phyllo-wrapped feta cheese, crushed pistachios, thyme-essenced honey & fresh tomato jam

$14.00

Sauteed shrimp with garlic, finished with ouzo, fresh tomatoes and feta

Price may varies

Clams or oysters on the half shell with ouzo mignonette and cocktail sauce

$14.00

Traditional village salad with tomatoes, cucumbers, red onions, green peppers, feta and greek olives. laced with extra virgin olive oil

$12.00

Thinly sliced romaine lettuce, fresh scallions, dill, chopped cucumber, ev oil and red wine vinegar tossed with extra virgin olive oil and red wine vinegar

$12.00

Field greens with apple, pistachio and gold raisins. tossed with orange vinaigrette. garnished with kasseri cheese

$12.00

Garlic & potato spread with roasted almonds, surrounded by roasted red and yellow beets topped with red onions

$6.00

Soup of the day

$6.00

Chicken lemon soup

Price may varies

Char-grilled, served off the bone unless specified otherwise. we recommend 1 pound of whole fish per person

$28.00

Firm, tasty mediterranean white snapper

$25.00

Loup de me from the aegean, lean white fish, mild & sweet, with moist tender flakes

$27.00

Atlantic ocean, white, moist and lean fish with distinctive sweet flavor

$28.00

Mid-atlantic wild bass, mild flavor and flaky

$23.00

Royal dorado, mediterranean fish with mild flavor and firm flakes

$28.00

Baked chilean sea bass in fish broth with fingerling potatoes, onions, fresh tomato & herbs

$26.00

Calamari, mussels, scallops, shrimp, white wine & ouzo, baked & offered with orzo

$30.00

Grilled swordfish, israeli cous cous, saffron, shiitake & oyster mushrooms

$23.00

Grilled salmon, spanakorizo

$25.00

Wild shrimp, ouzo tomato sauce, infused cream sauce

$24.00

Sauteed shrimp, scallops, mussels and calamari, clams with linguini, light herbed tomato sauce

$38.00

Char-grilled fresh colorado lamb chops, with greek oregano, haricot vert & lemon potatoes

$36.00

Char-grilled prime ny strip, greek fries, grilled asparagus

$32.00

Grilled filet mignon, with roasted garlic mashed potatoes and grilled asparagus

$30.00

Braised short ribs with red wine reduction, fingerling potatoes, haricot vert

$28.00

Braised lamb shank, red wine reduction orzo

$26.00

Grilled pork chop, topped with julienne of pepper and onions

$22.00

Half roasted farm raised chicken with fresh herbs, ev olive oil

$7.00

$7.00

$7.00

$7.00

$7.00