Last Update: 2025-03-14
$2.50
Sorrel.
$2.50
$2.50
$2.50
$1.25
$1.00
$7.00
Rolls stuffed with meat and vegetables.
$7.00
Lamb sandwiches on pita bread with french fries, tomatoes and onions.
$5.00
Fish or meat stuffed in pastry dough.
$12.00
Grilled lamb served with salad, tomatoes, eggs and seasoned onions.
$12.00
Beef or chicken skewers, served with moroccan couscous or salad, tomatoes, egg and seasoned onions.
$12.00
Chopped grilled chicken served with salad, tomato, eggs and seasoned onions.
$12.00
Braised whole grilled chicken served with french fries or salad, tomatoes, eggs and seasoned onions.
$12.00
Fried, grilled or baked fish served with salad or sweet fried plantains aloko in mustard sauce.
$14.00
Grilled leg of lamb.
$12.00
Jolof rice and fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with or without tomato.
$10.00
Sauteed chicken marinated in lemon and onions and served with white rice.
$10.00
Sauteed fish marinated in lemon and onions and served with white rice.
$10.00
Peanut butter stew. Lamb marinated and cooked with vegetables in a creamy rice peanut sauce and served with white rice. Served on Tuesday, Wednesday, Friday, Saturday and Sunday only.
$11.00
Lamb and fish cooked with palm oil, peanut butter and spinach served with white rice. Served on Friday only.
$10.00
Okra sauce, mixed lamb and fish in a golden palm oil sauce flavored with chopped okra and served with white rice. Served on Monday, Wednesday, Friday, Saturday and Sunday only.
$10.00
Lamb with skewered vegetables on rice in white sauce. With or without tomato sauce.
$10.00
Chicken with skewered vegetables on rice in white sauce. With or without tomato sauce.
$3.00
Fine couscous mixed with sour cream and pure vanilla extract and topped with fruits.
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