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Lightfoot Restaurant Prices in Leesburg, VA 20176

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Lightfoot Restaurant Logo
11 N King St, Leesburg, VA
(703) 771-2233
Lightfoot Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Lightfoot Spicy Creamy Tomato Soup

Roasted Garlic & Sweet Basil topped with Parmesan Cheese & Pumpernickel Croutons

$5.00 - $9.00

Chef Ingrid's French Onion & Field Mushroom Soup

topped with a Croustade, Gruyere, Goat Cheese, Pecorino Romano, and Truffle Oil

$9.00

Arugula Salad

tossed in a Balsamic Vinaigrette with Goat Cheese, Sun-Dried Tomatoes, Roasted Walnuts, and finished with a Balsamic Glaze

$8.00

Blue Ridge Spinach Salad

Fresh Spinach tossed with Smithfield Ham, Crumbled Blue Cheese, Sun-Dried Cherries, Pecans, and Sherry Vinaigrette

$8.00

Café Greens

Assorted Mixed Greens tossed with Soy Bean Sprouts, Oven Roasted Walnuts, & dressed with a Balsamic Vinaigrette

$7.00

Traditional Caesar Salad

Romaine tossed with Traditional Caesar Dressing, Garlic Croutons, Parmesan Cheese, & topped with an Anchovy Filet

$8.00

Honey Ham Biscuits

Warm Mini Buttermilk Biscuits with Smoked Virginia Ham

$6.00

Fried Green Tomatoes

topped with Jalapeño Cheddar Cheese & Sautéed Shrimp set with Szechwan Chili Cream

$12.00

The Cheese Plate

Chapel's Country Creamery-Bay Blue (MD), Fiscalini-Age Cheddar (CA), Cherry Glen-Chipotle Goat Cheese (MD), Green Hill-Sweet Grass Dairy (GA), Pineapple Pepper Jelly, House Pickles, Roasted Apples se

$16.00

Peking Duck Quesadilla

with Jalapeno Cheddar Cheese, Water Chestnuts, Basil, & Shiitake served with marinated Carrot~Scallion~Bean Sprout Salad tossed in Peanut Dressing, and Hoisin Sauce

$9.00

Oysters Rockefeller

baked with Applewood Smoked Bacon and Sambuca

$12.00

Oysters Rockefeller

baked with Applewood Smoked Bacon & Sambuca

$12.00

Seared Sea Scallops

topped with a Pineapple Salsa & Crispy Sweet Potato Curls set on Sweet Potato Pancakes with Honey Black Pepper, & Beurre Blanc*

$14.00

Peking Duck Quesadilla

with Water Chestnuts, Basil, & Shiitake served with marinated Carrot-Scallion-Bean Sprout Salad, and Spicy Smokey Hoisin Sauce

$9.00

"Spring is in the Air" Cheese Plate

St. Pete's Blue, Calkins Creamery Gouda, Creamline Aged Goat, Country Creamery Cheddar, Blythedale Farm Camberbert served with Fig Jam. House Pickles. Roasted Apples, Crackers and Warm Bread

$16.00

Mussels Pernod

Prince Edward Sound Mussels steamed in a Pernod~Shallot Sauce topped with Matchstick Potatoes & Fresh Herbs

$10.00

Fried Green Tomatoes with Shrimp

topped with Jalapeño Cheddar Cheese & Sautéed Shrimp set with Szechwan Chili Cream

$12.00

Honey Ham Biscuits

Warm Mini Buttermilk Biscuits with Smoked Virginia Ham

$6.00

Wild Mushroom Strudel

with Goat Cheese & Fresh Herbs served with a Sage Cream Sauce & Roasted Walnuts

$9.00

"The Plank"

Honey Smoked Salmon, Barbequed Sea Scallops, and a Chorizo Skewer all served with Greens tossed in a Smoked Blue Cheese Dressing with Corn Relish and Bacon*

$12.00

Entrée Salads

Café Cobb Salad

Grilled Chicken Breast set on Greens with Crumbled Blue Cheese, Avocado, Tomatoes, Hard Boiled Egg, Crispy Fried Bacon & Onion, Blue Cheese Dressing served on the side

$14.00

Caesar Salad with Grilled Chicken Breast

No description available

$10.00 - $15.00

Chinatown Salad

Grilled Chicken Breast, Crispy Chinese Noodles, Carrots, Bean Sprouts, Water Chestnuts, Snow Peas & Scallions tossed with Fresh Greens & Peanut Dressing

$12.00

Marinated Grilled Flank Steak*

Greens with Balsamic Vinaigrette , Caramelized Onions & Sautéed Mushrooms with Blue Cheese, Plum Tomatoes, Garlic Aioli, & Crispy Onions*

$15.00

Roasted Salmon Salad*

topped with Smoked Tomato Salad set over Mixed Greens, Arugula & French Beans tossed with a Balsamic Vinaigrette & garnished with Bacon, Goat Cheese, & Roasted Potatoes*

$16.00

Crispy Oyster "Po Boy" Salad

Fried Oysters set on Mixed Greens tossed with a Sherry Vinaigrette & garnished with Carrots, Capers, Hard-Boiled Egg, Croutons, Bermuda Onions, Tomatoes, & Lemon with Jalapeño-Caper Tartar Sauce

$14.00

Entrées

Lobster & Shrimp Pasta

Lightly Simmered in a Rosemary Cream Sauce set over Angel Hair Pasta with Fresh Tomato, Pecorino Romano, Fresh Herbs, and Pine Nuts

$21.50

Fried Cod Fish Tacos

on Warm Flour Tortillas with Shredded Cabbage, Radish, Cilantro, and Guacamole served with Caesar Salad

$15.50

Fish N Chips

8 oz.Beer Battered Fried Fresh Cod Fish with Coleslaw, House-Made Chips, & Jalapeño-Caper Tartar Sauce

$17.50

Jumbo Lump Crab Cake

served with Butternut Squash Gratin, Celeric-Apple-Raisin Slaw and Our Special Remoulade

$19.50

Grilled Black Angus 10oz. New York Strip

topped with Horseradish Butter & Crispy Onion served with a Loaded Baked Potato or an Arugula Salad

$22.50

Cajun Spaghetti

Spaghetti tossed with Andouille Sausage, Shrimp, Mussels, Spicy Tomato Sauce, and Fresh Basil

$16.50

St. Julian Salmon

Crunchy Pecan and Mustard Crusted Salmon set with Cous Cous-French Lentils, Grilled Vegetables, set with a Cabernet Tomato Reduction

$17.50

Grilled 8 oz. Filet Mignon*

topped with Horseradish-Chive Butter & Crispy Onions, set on a bed of Chive Mashed Potatoes with Grilled Asparagus and Béarnaise Sauce*

$33.00

Grilled Salmon*

set with Bean Ragout, Steamed Rice, Sautéed Spinach, and Crispy Peppers topped with Basil Roasted Pepper Butter & Olive Tapenade

$26.00

Roasted Breast of Duck*

set with an Orange Reduction, Potato Gnocchi and Brussels Sprouts with Goat Cheese & Bacon

$28.00

Shrimp & Grits

BBQ'd Applewood Smoked Bacon wrapped Jumbo Shrimp over Smoked Cheddar Grits and sautéed Organic Green Beans with a drizzle of Tomato Pepper Butter

$28.00

"Atomic Crab Cake"

Jumbo Lump Broiled Crab Cake served with Roasted Yukon Gold Potatoes, Lemon Sugar Snap Peas, and our special "Course Mustard Remoulade" sauce

$29.00

Casablanca Chicken

Roasted Breast of Chicken with Cremini-Celery Risotto, Porcini Sauce, Organic Grean Beans and Sundried Tomato Butter

$24.00

Slow-Braised Pork Shank

with a Brandy Glaze set with Broccolini and a Bread Pudding of Aged Cheddar, Applewood Smoked Bacon, and Fresh Thyme

$27.00

Espresso Chipotle Marinated Cornish Game Hen

Bell -n-Evans Hen with a Hash of Sweet Potatoes, Chorizo, Corn, and Sweet Peppers finished with an Espresso De glazed Pan Juices

$22.00

Lamb T-Bones*

Sherry marinated 6oz. T-Bones served with Cumin Cous Cous, Spinach with Feta, Cucumber Salad, and a drizzle of Cabernet Tomato Sauce

$29.00

Eat Your Veggies

The House Vegetarian Plate- Chef's Seasonal Vegetable Selection with your choice of Pasta, Grain, or Rice. Dairy or Non Dairy

$23.00

Sandwiches

Chesapeake Club

Local Jumbo Lump Crab on a Brioche Bun with Shredded Lettuce, FreshTomato, and Dill Cream served with Cole Slaw and French Fries

$18.50

"The New BLT&C"

Applewood Smoked Bacon and Vermont White Cheddar on Grandma's Old Fashion White with Shredded Lettuce, Plum Tomato, and Tomato Roasted Garlic Mayo served with French Fries and Cole Slaw

$12.50

Groovy Meatloaf Sandwich

Our Special Recipe Meatloaf on a Baguette with Tomatoes, Crisp Onion, Watercress, and Red Thai Curry Mayo on the side and Coleslaw & Homemade Fries

$11.50

Lightfoot Burger*

8 oz. Grilled House-Made Ground Tenderloin Burger on a Brioche Bun with Watercress, Tomato, & Onion served with Coleslaw & Homemade Fries*

$10.50

Eggplant Parmesan Panini

on * Grain Bread with Mozzarella, Parmesan, Basil, and Marinara on the side, served with Caesar Salad

$13.50

Arizona Chicken Club

Grilled Chicken on Warm Pita with Hummus, Shredded Lettuce, Cucumber Tomato Salad, Feta and Scallions served with Zucchini Fries and Feta Dip

$12.00

The U.K. Ham & Cheese

Grilled Asiago Bread with Creamy Horseradish-Chive Havarti, Mango Chutney, and Smoked Ham served with Coleslaw & French Fries

$13.00

Lightfoot Ale Braised Corned Beef Reuben

on Rye with Apple Kraut, 1000 Island & Swiss. Served with French Fries and Cole Slaw

$13.50

"Lamp French Dip"*

Roasted Leg of Lamb thinly sliced and served on Griled Sourdough with Caramelized Onions, Aged Provolone, Basil Aioli, au Jus on the side, Cole Slaw and French Fries

$15.50

Soup

Lightfoot Spicy

No description available

$5.00 - $9.00

Creamy Tomato Soup

Roasted Garlic & Sweet Basil topped with Parmesan Cheese & Pumpernickel Croutons

The Night's Soup

No description available

$

Better Than Maryland Crab Bisque

Topped with Jumbo Lump Crab & Grilled French Bread

$13.00

Chef Ingrid's French Onion & Field Mushroom Soup

topped with a Croustade, Gruyere, Goat Cheese, Pecorino Romano, and Truffle Oil

$9.00

Salads

Traditional Caesar Salad

Romaine tossed with Traditional Caesar Dressing, Garlic Croutons, Parmesan Cheese, & topped with an Anchovy Filet

$8.00

Blue Ridge Spinach Salad

Fresh California Spinach tossed with Smithfield Ham, Crumbled Blue Cheese, Sun-Dried Cherries, Pecans, and Sherry Vinaigrette

$8.00

Wild Berry Salad

Mixed Greens tossed with Balsamic Vinaigrette set with Blackberries, Raspberries, Strawberries, Spiced Candied Cashews, Boursin Cheese, & Balsamic Glaze

$9.00

Arugula Salad

tossed in a Balsamic Vinaigrette with Goat Cheese, Sun-Dried Tomatoes, Roasted Walnuts, and finished with a Balsamic Glaze

$8.00

Café Greens

Assorted Mixed Greens tossed with Soy Bean Sprouts, Oven Roasted Walnuts, & dressed with a Balsamic Vinaigrette

$7.00

Big Salads

Crispy Oyster "Po Boy" Salad

Fried Oysters set on Mixed Greens tossed with a Sherry Vinaigrette & garnished with Carrots, Capers, Hard-Boiled Egg, Croutons, Bermuda Onions, Tomatoes, & Lemon with Jalapeño-Caper Tartar Sauce

$14.00

Marinated Grilled Flank Steak*

Greens with Balsamic Vinaigrette , Caramelized Onions & Sautéed Mushrooms with Blue Cheese, Plum Tomatoes, Garlic Aioli, & Crispy Onions*

$15.00

Roasted Salmon Salad*

with Smoked Tomato Salad set over Mixed Greens, Arugula, and French Beans tossed with a Balsamic Vinaigrette & garnished with Bacon, Goat Cheese, & Roasted Potatoes*

$16.00

Casual Entrées

Lobster & Shrimp Pasta

Lightly Simmered in a Rosemary Cream Sauce set over Angel Hair Pasta with Fresh Tomato, Pecorino Romano, Fresh Herbs, and Pine Nuts

$21.50

Cajun Spaghetti

Spaghetti tossed with Andouille Sausage, Shrimp, Mussels, Spicy Tomato Sauce, & Fresh Basil

$15.00

Fish-N-Chips

8 oz.Beer Battered Fried Fresh Cod Fish with Coleslaw, House-Made Chips, & Jalapeño-Caper Tartar Sauce

$17.50

All Natural 8 oz. Hamburger

on a Brioche Bun with Cambozola Blue Cheese or Vermont White Cheddar, Applewood Smoked Bacon, Shredded Lettuce, Grilled Onions, & Chef's Special Sauce served with Coleslaw & French Fries*

$12.00 - $13.00

Sides

Sautéed Spinach with Shallots & Garlic

No description available

$5.00

Buttered Grits & Jalapeño Cheddar

No description available

$5.00

Hand Cut Fries

No description available

$5.00

Brussels Sprouts

with Balsamic Glaze & Goat Cheese

$6.00

Chive Mashed Potatoes

No description available

$4.00

Grilled Asparagus with Parmesan

No description available

$5.00

Zucchini Fries & Feta Dip

No description available

$5.00

Sweet Potato Garlic Fries

No description available

$5.00

Main

Mocha Ya Ya

Flour less Bittersweet Chocolate Torte flavored with Espresso and served with Whipped Cream, Fresh Strawberries and Chocolate Syrup

$8.00

Frozen Key Lime Torte

Graham Cracker Crust served with a dollop of Whipped Cream, Toasted Coconut and a Coconut Macaroon

$8.00

Crème Brulee

please inquire about the flavor of the day

$8.00

Seasonal Mixed Berries

served in a Chocolate Cup with Whipped Cream and Berry Coulis

$8.00

Frozen Peanut Butter Torte

Chocolate Cookie Crust served with Whipped Cream, Chocolate Sauce, and Roasted Peanuts

$8.00

Lightfoot Ice Cream Cone

The Chef's Homemade Ice Cream of the Day served in a Sugar Cone with a Fresh Strawberry

$5.00

Traditional Sundae

Vanilla Bean Ice Cream topped with Whipped Cream, Chocolate Sauce, Chopped Roasted Peanuts and a Cherry

$7.00

World's Smallest Sundae

Our mini version of the Traditional

$4.00

A Trio of Liqueur Filled Chocolate Cups

Three Mini Chocolate Cups filled with Frangelico, Bailey's, and Godiva Liqueurs

$9.00

Ports

Ramos, Collector Port, NV - Portugal

No description available

$7.00

Dow's 10 year Tawny Port - Portugal

No description available

$9.00

Dow's 20 year Tawny Port - Portugal

No description available

$16.00

Quinta de la Rosa, Late Bottled Vintage 2007 Porto

No description available

$10.00

Osborne, Fine Ruby Port - Portugal

No description available

$7.00

Taylor Fladgate, Vintage Porto, 2007

No description available

$75.00

Dessert Wine

Raspberry Merlot, Fabbioli Cellars - Leesburg, Virginia

No description available

$7.00

Sauternes, Chateau Villefranche - Gironde, France, 2007

No description available

$10.00

Eis Wein, Carl Weinberg - Germany, 2004

No description available

$7.00

Muscat de Beaumes de Venise - Beaumes de Venise, France

No description available

$9.00

Cordials & Liqueurs

Amaretto Disaronna

No description available

$10.00

B & B

No description available

$9.00

Baileys

No description available

$9.00

Drambuie

No description available

$9.00

Frangelico

No description available

$9.00

Grand Marnier

No description available

$12.00

Grappa, Nebbiolo Da Barolo

No description available

$9.00

Kahlua

No description available

$9.00

Sambuca

White Classico or Black

$9.00

Dessert Martini's

Boston Cream Pie

Vanilla Vodka, Chocolate Liqueur, Irish Cream topped with Whipped Cream and a Maraschino Cherry

$12.00

Tiramisu Martini

Vanilla Vodka, Crème de Cacao, Coffee Liqueur

$12.00

Coco Martini

Tequila, Coco, Grand Marnier, and Caramel Liquor

$12.00

Almond Joy

Coconut Rum, Hazelnut Liqueur, Chocolate Liquor, Half & Half with a Chocolate Coconut Rim

$12.00

Coffee & Hot Tea

Fresh Brewed Coffee

No description available

$2.75

Assorted Hot Tea

No description available

$2.75

Espresso

No description available

$3.50

Cappuccino

No description available

$4.25

Latte

No description available

$4.50

Coffee Drinks

Irish Coffee

Jameson's & Coffee with Fresh Whipped Cream

$8.00

Nuts & Berries Coffee

Frangelico, Chambord and Coffee topped with Fresh Whipped Cream

$8.00

The "Old Timer"

Bailey's Caramel, Butterscotch Schnapps and Coffee topped with Fresh Whipped Cream

$8.00

The Lightnut

Frangelico, Bailey's and Coffee topped with Fresh Whipped Cream

$8.00

Fat & Happy

Brandy, Baileys, Crème de Cocoa with Coffee and Fresh Whipped Cream

$8.00

To Drink

Strawberry Mimosa

No description available

$7.00

Bottomless Traditional Mimosa

No description available

$12.00

Bacon Bloody Mary

No description available

$10.00

To Share or Not to Share

"Better than Maryland" Crab Bisque

No description available

$6.25 - $12.50

Hummus

with Cucumber Salad & Feta with Warm Pita

$10.00

Spicy Memphis BBQ'd Pork Nachos

with Tomato, Jalapeno and Sour Cream

$10.00

Deviled Eggs

with Bacon and Hot Sauce

$5.00

Hot Crab Dip

with Jumbo Lump Crab & Kasseri Cheese

$10.00

Shrimp Tempura Peanut‐Scallion‐Carrot‐Bean Sprout‐Cilantro Slaw and Hoisin

No description available

$10.00

Entrees

Field Mushroom, Spinach and Gruyere Frittata

with Truffle Oil, Grilled Asparagus, Tomato, Fruit and Roasted Potatoes

$17.50

Honey Smoked Salmon Bagel

with Cream Cheese, Egg, Onion, Capers, Tomato Salad and Fresh Herbs served with Café Greens, Fruit and Roasted Potatoes

$17.50

Homemade Blueberry Pancakes

Blueberry Syrup and Applewood Smoked Bacon

$14.50

"The Best Bowl of Clams Linguini You Will Ever Have"

Little Neck Clams and Chopped Clams tossed in Fresh Linguini, EVOO, Fresh Herbs, Garlic and White Wine

$17.50

Oregano‐Garlic Marinated Beef Tenderloin Gyro Warm Pita

with Feta, Cucumber‐Tomato Salad, Tzatziki Sauce, Zucchini Fries and Feta Dip

$15.50

Jumbo Lump Crab Fondue Omelet

with Asparagus, Roasted Potatoes & Fruit

$17.50

The Virginia Kitchen

Two Fried Eggs, Grits, Potatoes, Fruit, Toast, Tomatoes and Smoked Bacon

$15.50

The Mexican Breakfast Bowl

Black Beans and Rice topped with Jalapeno Cheddar, 2 Fried Eggs, Sour Cream, Avocado, Scallions, Cilantro and a Grilled Tortilla

$16.50

Tenderloin Eggs Benedict

Grilled Beef Tenderloin, 2 Poached Eggs, Spinach and Hollandaise served on Toasted English Muffin with Roasted Potatoes, Tomatoes and Fruit

$18.50

Chesapeake Jumbo Lump Crab and Smoked Ham Benedict

No description available

$18.50

Croissant Cinnamon‐ Bourbon French Toast

with Maple Bananas, Whipped Cream, Maple Syrup Ice Cream and Bacon

$14.50

Big Old Bowl of Grits

with Ham, Andouille Sausage, Jalapeno Cheddar and 2 Fried Eggs Served with Fruit, Tomatoes and Toast

$17.50

The Frenchy Plate

Warm Smoked Virginia Ham and Triple Cream Brie Croissant with Honey Mustard, 2 fried eggs served with Potatoes, Tomatoes, Fruit and Asparagus

$15.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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