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Lido Restaurant and Catering Hall Menu and Prices

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Lido Restaurant and Catering Hall Menu

Last Update: 2025-03-14

BeveragesBeverages

Soft Drink

$2.95

Sweet Tea

$3.50

Lemonade

$3.50

Juice

$3.50

Bottled Water

$4.00

StartersStarters

Hummus

$5.00

Homemade hummus served with grilled pita bread.

Babaganoush

$5.00

Homemade eggplant dip served with grilled pita bread.

Ceviche

$9.00

Shrimp marinated with mango, lime juice, cilantro and jalapenos.

Fried Calamari

$10.00

Crispy calamari rings with spicy marinara sauce.

Shrimp in Garlic Sauce

$12.00

Shrimp braised in garlic, extra virgin oil and paprika.

Mussels

$9.00

PEI mussels steamed in coconut and ginger broth, served with toasted bread.

Octopus

$11.00

Grilled Portuguese octopus and roasted potatoes in lemon-rosemary oil.

Shrimp Cocktail

$14.00

1/2 dozen jumbo shrimp in our cocktail sauce.

LidoSito for 2

$28.00

Chef samples of our appetizers served for two.

Soups and SaladsSoups and Salads

Chicken Vegetable Soup

$4.00

Lido House Salad

$7.00

Baby greens, cucumber, carrots, avocado, cherry tomatoes in our house vinaigrette.

Seafood Salad

$11.00

Shrimp, octopus, calamari, baby arugula, onions, cherry tomatoes in a red wine dressing.

Caesar Salad

$8.00

Caesar Salad with Chicken

$11.00

Caesar Salad with Shrimp

$15.00

Caesar Salad with Churrasco

$15.00

Avocado Salad

$9.00

Avocado, tomatoes, onions, mozzarella in a lime vinaigrette.

Avocado Salad with Chicken

$12.00

Avocado, tomatoes, onions, mozzarella in a lime vinaigrette.

Avocado Salad with Shrimp

$16.00

Avocado, tomatoes, onions, mozzarella in a lime vinaigrette.

Avocado Salad with Charrasco

$16.00

Avocado, tomatoes, onions, mozzarella in a lime vinaigrette.

ChickenChicken

Chicken in Creole Sauce

$13.00

Grilled chicken breast in our creole sauce served with rice and black beans.

Chicken Kabob

$14.00

Marinated cubes of chicken skewered and grilled.

Chicken with Spinach

$15.00

Chicken breast stuffed with spinach and cheese.

Chicken Francaise

$15.00

Pan seared chicken breast served with linguine in a lemon and butter sauce.

MeatsMeats

Churrasco

$19.00

Grilled skirt steak with chimichurri sauce and yuca fritta.

Rib Eye

$24.00

Angus rib-eye with red wine reduction served with baked potato.

Lamb Chops

$24.00

Grilled lamb chops served with mint pesto and steamed lamb fricassee filled grape leaves.

Filet Mignon Ala Lido

$26.00

Grilled beef tenderloin with truffle butter, mashed chickpeas, pita chips, dusted with turkey bacon.

Mediterrean Mixed Grille for 2

$39.00

Churrasco, lamb chops, kufta kabob and chicken kabob.

Fish and SeafoodFish and Seafood

Paella Marina

$24.00 - $35.00

Lobster, shrimp, mussels, clams, scallops served with calamari salad and saffron rice.

Shrimp Plancha

$22.00

Grilled jumbo shrimp in a green coconut sauce served with wild rice.

Red Snapper

$21.00

Seared red snapper filet served with coconut rice.

Mariscada

$20.00

Shrimp, clams, mussels, scallops, calamari in a roasted tomato sauce.

Salmon

$19.00

Grilled in a red wine vinegar reduction served with crispy shrimp and mashed potatoes.

PastaPasta

Linguini Fra-Diablo

$22.00

Linguini with lobster and shrimp in a choice of wine wine sauce or spicy roasted tomato sauce.

Penne Ala Vodka

$14.00

Penne Ala Vodka with Chicken Breast

$17.00

Penne Ala Vodka with Shrimp

$19.00

Pasta Primavera

$15.00

Pasta tossed in fall vegetables in a white cream sauce.

Lasagna

$17.00

Homemade lasagna with Angus beef.

AccompanimentsAccompaniments

Yucca Firtta

$4.00

Rice

$4.00

White or yellow.

Beans

$4.00

Black or red.

Plaintains - Tostones

$4.00

French Fries

$4.00

Mashed Potatoes

$4.00

Steamed Vegetables

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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