Menu With Price > Menu > Libations Restaurant & Lounge > RI > Warwick > 2081 Post Rd, Warwick, RI

Libations Restaurant & Lounge Prices in Warwick, RI 02886

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Libations Restaurant & Lounge Logo
2081 Post Rd, Warwick, RI
(401) 598-2121
Libations Restaurant & Lounge Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups And Salads

Roasted Beet

and great hills blue cheese tossed with mixed greens, toasted walnuts, golden raisins and dressed with a toasted walnut vinaigrette.

$7.95

Grilled Hearts Of Romaine Caesar

grilled crisp hearts of romaine served with focaccia croutons, roasted corn, and our white balsamic caesar dressing.

$5.95

Grilled Sirloin Salad

a six-ounce grilled sirloin, sliced and served over fresh spinach and arugula, tossed with marinated tomatoes and topped with frizzled onions.

$15.95

Rhode Island Lobster Chowder

tender rhode island lobster balanced with sweet onions, celery and herbs, then finished with potatoes and cream.

$5.95

Tuscan White Bean And Escarole

hearty white bean soup with pancetta and escarole.

$3.95

Sandwiches

Rhode Island Lobster Salad

local lobster meat tossed with just a hint of lemon mayonnaise served on a toasted brioche roll.

$15.95

Turkey Club Sandwich

triple decker, house roasted all natural “misty knowles” turkey breast, bacon, lettuce, tomato and mayonnaise, served on your choice of toast.

$8.95

Chipotle Grilled Chicken Torpedo

marinated all natural chicken breast, with pepperjack cheese, crisp bacon and spicy chipotle mayonnaise.

$8.95

Fried Plum Point Oyster Roll

locally grown plum point oysters, tossed in a light flour breading, quickly fried and served on a toasted brioche roll with baby arugula, lemon aioli, and a side of spicy horseradish ketchup.

$14.95

Burgers

Brandt True Natural Beef Burger

a six-ounce ground patty served with crisp lettuce and vine ripe tomato.

$7.95

Signature BBQ Burger

a six-ounce brandt true natural beef burger topped with apple wood smoked bacon, frizzled fried onions, baby arugula, vermont swiss cheese, and a fire roasted tomato barbecue sauce.

$8.95

Grilled Pizzas

Sweet Italian Sausage

and broccoli rabe pizza. roasted garlic and ricotta spread with caramelized onions.

$9.95

Tomato And Fresh Mozzarella

vine ripened tomatoes and narragansett creamery fresh mozzarella, layered with basil and a drizzle of extra virgin olive oil.

$9.95

Chef’s Selection

try it, you will like it!

$11.95

Small Plates

Chilled Shrimp Cocktail

by the piece, served with fresh lemon and cocktail sauce.

$2.50

Fried Oyster Lettuce Wraps

crispy fried plum point oysters over a light threaded slaw, finished with citrus mayonnaise and served in a bibb lettuce cup.

$7.95

Roasted Eggplant Ravioli

served with a tomato-roasted fennel sauce and caramelized fennel.

$7.95

Slider Trio

brandt true natural beef, with lettuce and tomato; rhode island lobster salad, with citrus mayonnaise and arugula; house smoked pulled pork, with our chef’s signature rub.

$8.95

All Natural Chicken Wings

choose your style. tuscan: tossed with a tuscan garlic sauce, served with tomato fresca chipotle-lime: tossed with a chipotle-lime glaze, served with cilantro cream.

$8.95

Chef Selections

Grilled Tenderloin

six-ounce tenderloin served over wilted spinach, with sauteed mushrooms, tuscan fried potatoes and a cabernet thyme reduction.

$21.95

Wild Caught Filet Of Salmon

pan roasted salmon filet, finished with lobster beurre blanc, and served with spinach, olives, roasted peppers, garlic, sundried tomatoes, and artichokes.

$21.95

Brick Roasted “Murray’s

all natural statler breast. served with lemon herb jus, sauteed greens and wild mushroom risotto.

$14.95

Roasted Lamb Rib Chops

mustard encrusted and served with truffled fingerling potatoes and sauteed arugula.

$19.95

Narragansett Bay Clams & Fettuccini

local littlenecks with grilled andouille sausage, broccoli rabe, and garlic, in a white wine and butter sauce, tossed with fresh fettuccini.

$16.95

From The Farms Of New England

Cheese Sampler

narragansett creamery salty sea feta, atwell’s gold and great hills blue cheeses, served with glazed nuts, honeycomb and pear butter.

$12.95

Charcuterie And Antipasto Selection

prosciutto, capicollo and sopressata from daniele prosciutto of pascoag, rhode island, drizzled with fig puree and parmesan-reggiano cheese, served with roasted red peppers, risotto bites, tuscan whi

$9.95 - $14.95

Plum Point Oysters

harvested fresh from our local waters; served raw on the half shell (each).

$2.50

Narragansett Little Necks

harvested fresh from our local waters; served raw on the half shell (each).

$1.50

Crispy Fried Point Judith Calamari

tossed with peppers, calamata olives, sundried tomatoes and balsamic vinaigrette.

$7.95

Fire Roasted Tomato

and fresh mozzarella salad. fire roasted vine ripe tomatoes and narragansett creamery fresh mozzarella, served with an arugula, white bean and red onion salad, drizzled with balsamic glaze and extra

$7.95

Lobster Mac And Cheese

fresh picked lobster meat, elbow pasta, and cheese from the farms of new england, topped with a panko parmesan crust.

$17.95

Baked Narragansett Littlenecks

five narragansett littlenecks baked with spinach and pancetta stuffing topped with parmesan and fontina cheeses.

$7.95

Dessert Tasting

Creme Brulee Tasting

five different flavors of creme brulee ask your server for today’s offerings.

$6.00

Signature Desserts

Boston Cream Pie

layers of yellow cake and vanilla custard topped with chocolate fudge icing and wrapped in a chocolate shell, served with whipped cream.

$6.00

Lemon Tart

crisp short dough crust filled with lemon curd and finished with whipped cream.

$6.00

Flourless Chocolate Torte

rich flourless chocolate torte served with fresh raspberries, raspberry coulis and whipped cream.

$6.00

Brownie Madness

warm slices of fudge, heath, marble and cheesecake brownies, chocolate and caramel sauce, fresh berries and your choice of chocolate, vanilla or strawberry ice cream.

$6.00

Ice Cream Sundae

your choice of chocolate, vanilla or strawberry ice cream served in a fried cinnamon sugar tortilla bowl with fresh berries, chantilly cream and chocolate and caramel sauce.

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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