Lexington Avenue Brewery Menu and Prices

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Lexington Avenue Brewery Menu

Last Update: 2025-03-14


Appetizers

Pretzel Bites

$8.00

Served with cheese sauce, smoky mustard, and maple cream cheese

Buncombe County Cheese Plate

$13.00

WNC's artisan made cheeses, with dried blueberries, candied peanuts, blue cheese short bread, and pickled okra

Belly & Brussels

$8.00

Caramelized Brussels sprouts with Heritage Farms pork belly and house-made lemon cheese

Lab Beef Sliders

$9.00

Lab beef sliders 3, topped with blue cheese-bacon sauce, and truffled frites

Artisan Flatbread Pizza

$12.00

Butternut squash puree, proscuitto, spinach, shaved pear, blue cheese, and balsamic reduction. Add house cured bacon $3.00, grilled local chicken breast $4.00

Four Way Hummus

$8.00

Jamaican carrot, tito's harmony, spinach, and ginger-lemon flavors, served with flat bread and carrots

Arepas Rellenas

$10.00

Fried masa cakes topped with spinach, avocado, tomato, goat feta and green chili

Truffled Pommes Frites

$6.00

Thinly sliced Idaho potato french fries tossed with truffle salt and fresh herbs, served with spicy ketchup, herbed aioli, and a featured sauce

Green Chili Pork Nachos

$11.00

Green chili ground pork, smoky red beans, queso blanco, fresh cilantro and scallions

Beet Gnocchi

$10.00

Beet gnocchi served with truffled chevre cream, baby kale, marcona almonds, mushrooms and thyme honey. Add house cured bacon $3.00, grilled local chicken breast $4.00


Soups & SaladsDressing choices: red pepper vinaigrette, red wine vinaigrette, ranch, honey mustard, blue cheese, caesar, cinnamon-cider vinaigrette, plum vinaigrette

North End Salad

$8.50

Mixed lettuce, golden raisins, candied beer peanuts, pickled red onion, and choice of dressing. Add house cured bacon $3.00, grilled local chicken breast $4.00

Red Pepper Coconut Bisque

$6.00

With cilantro oil and toasted walnuts

White Bean Beef Stew

$6.00

Bean, root vegetable, beef stew with a rosemary biscuit

Spinach Pear Salad

$11.00

Spinach tossed in a cinnamon-cider vinaigrette, roasted pear, figs, flat bread cracker and lgc's ellington cheese. Add house cured bacon $3.00, grilled local chicken breast $4.00

Arugula Plum Salad

$12.00

Arugula tossed in a plum vinaigrette, whisky braised plums, proscuitto, roasted walnuts and honey chevre. Add house cured bacon $3.00, grilled local chicken breast $4.00

Classic Caesar Salad

$8.50

Romaine tossed with house-made focaccia croutons, caesar dressing, parmesan, and pecorino. Add house cured bacon $3.00, grilled local chicken breast $4.00


Entrees

Heritage Farms Pork Chop

$18.00

Grilled chop with sauteed kale, vindaloo rice, and brown butter

Farro Stuffed Eggplant

$14.00

Roasted eggplant stuffed with farro, mushrooms, red peppers, arugula, and goat feta. Add house cured bacon $3.00, grilled local chicken breast $4.00

Four Cheese Mac - Portabella Mushrooms

$12.00

Four Cheese Mac - House Cured Bacon

$13.00

Four Cheese Mac - Grilled Local Chicken Breast

$14.00

Yemiser Wet

$12.00

Our take on an ethiopian classic; hearty berbere stewed lentils, tomatoes, garlic, onions, peas, and spinach, with house-made injera bread

Lab Hand-Cut Steak Of The Day

Price may varies

Our farm raised black angus beef served with sauteed kale and green beans, cracked pepper mushrooms, truffled frites, and bone marrow gravy cut and price varies

Cast Iron Salmon

$18.00

Cast iron seared salmon with smoked potato puree, red wine braised beets, roasted carrots, and crispy basil

Korean BBQ Ribs

$17.00

Braised and smoked beef ribs, basted in sweet and spicy BBQ sauce, with house made kimchi, sauteed bok choy, and a steamed bun


SandwichesAll sandwiches are served with hand-cut fries and lab pickles. Sub local tempeh for any protein at no charge. You may substitute a salad or any other side $2.00

Cemita De Puerco

$11.00

Pan seared pork tenderloin, marinated mozzarella, onion, cilantro, avocado, and salsa rojo on a sesame brioche bun

The Lab Burger

$11.00

1/2 lb. of lab raised black angus beef, blue cheese, caramelized onions, finished with au poivre sauce. Add house cured bacon $3.00

Croque Monsieur

$10.50

Egg battered sour dough, mortadella, arugula, swiss cheese and smoky mustard

Catfish Poboy

$12.00

Cornmeal dredged and fried catfish, romaine, pickled red onion and cilantro remoulade

BBQ Chicken Sando

$11.00

Buttermilk fried BBQ chicken, served on ranch spiced texas toast, with carrot-jicama slaw and pickled okra

Arugula Portabella Wrap

$11.00

Arugula tossed in red pepper vinaigrette, grilled portabella mushrooms, tomato, mozzarella, roasted red peppers and pesto


SideAdd a side salad to any entree $3.00, extra sides $4.00

Pommes Frites

Price may varies

Lab Pickles

Price may varies

Hand-Cut Fries

Price may varies

Sauteed Brussels Sprouts

Price may varies

Sauteed Kale

Price may varies

Mushroom Farro

Price may varies

Smoky Red Beans

Price may varies

Garlic Green Beans

Price may varies

Vindaloo Rice

Price may varies

Bok Choy

Price may varies


Late Night

Late Night Pizza

$8.00

Classic red sauce, three cheese blend, topped with fresh herbs. Add kale $2.00, house cured bacon $3.00, local chicken breast $4.00

Lab Burger

$11.00

1/2 lb. of lab raised black angus beef, blue cheese, caramelized onions, finished with au poivre sauce, served with house cut fries. Add house cured bacon $3.00

Four Way Hummus

$9.00

Jamaican carrot, tito's harmony, spinach, and ginger-lemon flavors, with flat bread and carrots

Pretzel Bites

$8.00

Served with smoky mustard and cheese sauce

Green Chili Pork Nachos

$11.00

Green chili ground pork, smoky red beans, queso blanco, fresh cilantro and scallions

Durum

$9.00

Paprika wrap stuffed with romaine, onions, tomato, spicy ground pork, fries, and samurai sauce

Truffled Pommes Frites

$6.00

Thinly-sliced Idaho potato french fries tossed with truffle salt and fresh herbs, served with spicy ketchup, herbed aioli, and a featured sauce


Kids

Mini Hamburgers

$6.00

Served with your choice of applesauce, hand-cut fries, tortilla chips, or house salad

Kids Pizza

$5.00

1/2 pizza, classic red sauce with three cheese blend

Kids Hummus

$6.00

Spinach hummus with carrot sticks & chips

Chicken Fingers

$6.00

Hand breaded chicken tenderloins. Served with your choice of applesauce, hand-cut fries, tortilla chips, or house salad

Kids Pasta with Sauce

$6.00

Penne pasta with tomato sauce

Kids Grilled Cheese

$6.00

Provolone cheese on toasted focaccia. Served with your choice of applesauce, hand-cut fries, tortilla chips, or house salad


Desserts

Pear and Fig Tart

$6.00

Roasted pear and fig tart with maple cream cheese and orange-brandy crème anglaise

Plantain Cake

$6.00

Topped with mole ice cream and goat cheese caramel

Butternut Squash Pie

$6.00

With almond pie crust and smoked whipped cream

Peanut Butter Pie

$6.00

House made pie and chocolate ice cream, served with chocolate-peanut sauce and candied peanuts


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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