Levee House Cafe Menu and Prices

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Levee House Cafe Menu

Last Update: 2025-03-14


Soups & Salads

Soup of the Day

$2.50 - $4.00

French Onion

$4.00

Original style french onion soup, baked with croutons and aged swiss cheese

House Salad

$3.00

Mixed field greens with a choice of dressing

Mini Caesar Salad

$4.00

Soup & Salad

$5.00

A cup of the soup of the day paired with a house salad

Crab or Chicken Caesar

$8.00

Chopped romaine, diced tomatoes and croutons with classic caesar dressing topped with either a levee crab cake or grilled chicken

B.E.L.T. Salad

$8.00

A fried egg a top a bed of salad greens, with bacon, tomato and wheat toast served with a choice of dressing

Grilled Greek Chicken Salad

$9.00

Grilled chicken, red onion, black olives, cucumbers, tomatoes, feta cheese and pepperoncini over mixed greens

Tossed Cobb

$8.00

Diced chicken, bacon, bleu cheese, pecans, red onion, tomato and salad greens tossed in our original bleu cheese vinaigrette

Panzella Salad

$8.50

Grilled garlic bread tossed in salad greens with tomatoes, cucumbers, olives, marinated onions and balsamic vinaigrette. Add chicken $1.00

Steak Salad

$9.00

Beef tenderloin on a bed of salad greens with potato straws, tomatoes and green onions, with your choice of dressing and a choice of melted cheese and dressing


Lunch Menu

Swiss Onion Chicken Sandwich

$8.50

Marinated chicken breast served open-faced with sauteed onions and swiss cheese

Build Your Own Levee Burger

$8.00

Tender ground beef with your choice of toppings and or cheese

Crab Cake Sandwich

$8.00

Lump crab and baby shrimp cake topped with roasted red pepper horseradish sauce

The Club

$8.00

Triple stack sandwich with ham, turkey, bacon, swiss and american cheese, lettuce, tomato and mayo on toasted wheat bread

The Rachel

$7.00

A.K.A. the turkey reuben: shaved turkey with cole slaw and swiss cheese on grilled wheat bread

Horseradish Crusted Salmon

$10.00

Atlantic salmon breaded with fresh horseradish and served with garlic mashed potatoes and vegetable

Portabella Mushroom Sandwich

$8.50

Seasoned and grilled portabella mushroom with lettuce, tomato and red onions on a grilled bun

Blackened Chicken Pasta

$8.50

Cajun blackened chicken breast served over pasta in a rich and creamy sundried tomato sauce

Vegetable Saute

$8.50

Fresh vegetables sauteed and served over brown rice with choice of szechuan, provencale, or oil & garlic sauces

Shrimp Diablo

$9.00

Shrimp with spinach, onions and tomatoes, served over pasta in a zesty tomato cream sauce

Chicken Pea Pasta

$8.00

Diced chicken breast, peas and green onions in a thyme parmesan cream sauce


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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