Leslie's The Tavern at Rockingham Menu and Prices
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Leslie's The Tavern at Rockingham Menu
Last Update: 2025-03-14
Entrees
Eared Duck Breast
$25.00
Crisp and cooked medium, port wine cherry sauce
0
Filet Mignon
$28.00
Roasted mushrooms, port wine demi-glace
0
Fresh Halibut
$26.00
Poached served with citrus buerre blanc, sunburst tomato compote
0
Garden
Price may varies
Vegetables & grain local when possible
0
Vermont Misty Knoll Farm Chicken
$23.00
0
Black Angus Bone-In Cowboy Rib Eye (16 oz.)
$29.00
With sauteed onions and peppers
0
Georges Bank Scallops
$26.00
Blackened, lobster ravioli, lemon buerre blanc
0
Small Plates
Wild Mushroom Soup
$7.00
With sherry and thyme
0
Lobster Bisque
$10.00
With sherry
0
Gazpacho
$6.00
Local produce shinning
0
Curried Mussels
$12.00
P.E.I. mussels..yummy coconut curry
0
Flatbread
$10.00
basil pesto, tomato,mozzarella & parmesan cheese
0
Vegetable Potstickers
$8.00
Asian slaw, soy-ginger sauce
0
Loki Loki Tuna Poke
$9.00
Ahi tuna, capers, guacamole, sesame, flatbread
0
Leslie's Maine Crab Cakes
$9.00
Sweet chili-mustard sauce
0
Short Ribs
$14.00
Heaven on a plate..horseradish cream
0
Tomato & Watermelon Salad
$8.00
Feta cheese, cucumber, arugula, basil
0
Organic Greens Salad
$8.00
Fruit, pecans, pear & apple stilton, cranberries, maple vinaigrette
0
Desserts
Creme Brulle
Price may varies
0
Famous Carrot Cake
Price may varies
0
Fresh Fruit Pies
Price may varies
0
Cheese Cakes
Price may varies
0
Connecticut Mud Bottom Pie
Price may varies
0
Blueberry Ice Cream
Price may varies
From walpole creamery
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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