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Leon's at Desert Princess Menu and Prices

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Leon's at Desert Princess Menu

Last Update: 2025-03-14

Starters

Fried Calamari

$10.00

Ring and tentacles deep fried to a golden brown. Served with tartar Sauce.

Chicken Wings with French Fries

$10.00

Spiced and breaded wings deep fried. Served with ranch Dressing.

Fried Zucchini

$8.00

Lightly breaded and deep fried. Served with ranch Dressing.

Shrimp Cocktail

$12.00

With cocktail sauce.

Escargot (6)

$12.00

Sauteed with garlic, butter and white wine.

Pastas

Alfredo Sauce

$13.00

Marinara Sauce

$13.00

Meat Sauce

$13.00

Fresh Tomato and Basil Sauce

$13.00

Shrimp

$19.00

With marinara over linguine

Ravioli

$14.00

Stuffed with cheese and spinach and marinara

Chicken

Chicken Piccata

$18.00

Breast of chicken sautéed with white wine, garlic butter and capers.

Chicken Marsala

$18.00

Breast of chicken sautéed with marsala, wine, and fresh mushrooms.

Chicken Parmesan

$18.00

Lightly breaded and grilled, with melted parmesan cheese and homemademarinara sauce.

Chicken Vesuvio

$19.00

of chicken cut and sauteed with spices, roasted potatoes, garlic andcaramelized onion.

1/2 Roasted Chicken

$18.00

Perfectly roasted with fresh herbs.

Veal

Veal Piccata

$24.00

Tender cuts grilled with olive oil and our creamy piccata sauce.

Veal Marsala

$24.00

Fresh medallions lightly browned and covered with marsala wineand mushrooms.

Veal Parmesan

$24.00

Breaded and grilled with marinara sauce and melted parmesan cheese.

Veal Princess

$25.00

Lightly breaded with diced tomato, artichokes and green olives.

Osso Buco

$29.00

A bone in shank served over mostaccioli.

Other Meat

Filet Mignon

$26.00

Tender filet, king of the steaks.

New York

$26.00

Taste full strip of prime beef

Cowboy Steak

$28.00

14 oz. seasoned and cooked to order

Liver

$18.00

Beef liver steak grilled and served with sautEed Onions.

Lamb

$26.00

Roasted with fresh herbs, bone in chops

Sinatra

$29.00

Tenderloin cut and sauteed with peppers, mushrooms, and onions with brandy demi glaze.

Seafood

Trout

$16.00

Fillet seasoned and toped with crunchy almonds, grilled in olive Oil.

Sand Dabs

$16.00

Sand dab fillets coated in egg batter and grilled with olive oil.

White Fish

$19.00

Succulent white fish filet, grilled with olive oil.

Swordfish

$24.00

Grilled and served with fresh m ango relish.

Grilled Halibut

$26.00

Grilled and served with tartar sauce

Atlantic Salmon

$19.00

Grilled fresh salmon fillet

Scallops

$20.00

Tender scallops sauteed in garlic and butter.

Coconut Shrimp (4)

$22.00

Jumbo shrimp dipped in beer batter, with coconut flakes grilled untilcrispy golden brown.

Shrimp Scampi (4)

$22.00

Large succulent shrimp sauteed in garlic, butter and sherry wine.

Fried Shrimp (4)

$22.00

Deep fried and served with cocktail sauce

Frog Legs

$18.00

Delicious, sauteed with garlic and butter.

Scalone

$24.00

A seafood patty of scallops and abalone grilled and topped with lemon,butter, white wine and caper sauce.

Cioppino

$36.00

San francisco style stew, with assorted seafood

Daily Specials

Bingo Night

$16.00

Tuesday

Lamb Shank

$22.00

Wednesday

Grilled Sole Fish

$26.00

Thursday

Roasted Prime Rib

$24.00

Friday

Short Ribs

$22.00

Saturday

Sides

Cup of Soup

$4.00

Bowl of Soup

$8.00

Split Dinner

$6.00

Wedge Salad

$8.00

Pasta

$6.00

With meat, marinara or alfredo

Baked Potato

$3.00

Dinner Salad

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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