Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Served with avocado cream and nectarine coulis
Herbed mascarpone cheese, with sundried tomatoes, fried onions and fresh. Dungeness crab. Served with house-made crostini, $20erb vinaigrette
Fonduta sauce, mixed wild mushrooms and toasted crumbs served with house-made crostini
Spanish-style braised chicken, served on top of a sweet potato-apple-caramelized-onion pancake
Lightly-fried with cornmeal and spices, lemon/caper sauce, topped with parmesan
Herbed goat cheese, crostini and balsamic syrup
Mixed greens, fuji apples, candied walnuts, carrots, pickled onions, bleu cheese, stilton-honey crouton, balsamic vinaigrette
Mixed greens, fuji apples, candied walnuts, carrots, pickled onions, bleu cheese, stilton-honey crouton, balsamic vinaigrette
Romaine hearts, garlic croutons, parmesan cheese, caesar dressing. anchovies on request. Served with chicken or calamari $5.00 additional
Romaine hearts, garlic croutons, parmesan cheese, caesar dressing. anchovies on request. Served with chicken or calamari $5.00 additional
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Yukon, yam mash, blackberry demi-glace
Artichoke-encrusted, white beans, veggies, thai green aioli
Served with creamy polenta and veggies
Yukon mash, veggies, wild mushroom-butter
Surf & turf 5 oz hanger steak/wild fish of the day yukon/yam mash, beans, with demi-glace on steak and béarnaise sauce on fish
Yukon mash, peppercorn demi-glace
Artichoke-encrusted, with yam mash, white beans, veggies & thai green aioli
Wild alaskan salmon wrapped in a puff pastry, stuffed with organic mushroom duxelle and served with veggies
12 oz., w/ gruyere, onions, basil, apple, yukon, yam mash, balsamic cream
Root veggies, lentils, beans, polenta & the rest from the farm
Lemon-caper wild mushroom sauce, veggies, yam mash
Yukon, yam mash, hollandaise, veggies
½ lb Locally-raised, grass-fed bison, pickled onions, roasted peppers, feta, choice of side
1/2 lb. locally-raised kobe/wagyu beef, bacon onion marmalade, cowgirl fried egg, stuffed with jalapeno queso fresco, choice of side
1/2 lb. kobe/wagyu beef, cheddar cheese ring, choice of side
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Lightly-fried with cornmeal and spices, lemon/caper saucehalf portion
Mixed greens, fuji apples, candied walnuts, carrots, pickled onions, bleu cheese, stilton-honey crouton, balsamic vinaigrette
Our house made-to- order, with five cheeses, toasted buttered bread crumbs, fruit garnish
House made-to-order, fruit garnish
1/3 pound kobe/wagyu beef, cheddar cheese ring
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Served w/ chocolate, caramel or strawberry sauce, topped with whipped cream, nuts and a cherry
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Orange, apple, sparkling apple, cranberry, tomato, lemonade (organic)
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.