Last Update: 2025-03-14
$10.00
slow cooked pork belly, pickled onions, organic wildflower honey and fresh thyme.
$8.00
french fries served with garlic aioli, curry coconut lime sauce, and peppered ketchup.
$18.00 - $10.00
fresh mussels, garlic, and crème fraiche.
$10.00
local goat cheese, portobello mushrooms, and pesto.
$13.00
smoked salmon on toasted baguette with cilantro/lime cream cheese.
$13.00
pan seared diver scallops, bourbon honey butter, applewood smoked bacon, and leeks.
$15.00
chef selection of cheeses, cured meats, and anti pasta selections. (vegetarian version available)
$6.00
layers of greek yogurt, raspberry sauce and fruit muesli, with sliced strawberries & honey
$8.00
french fries served with chipotle-cumin ketchup, curry coconut-lime & remoulade dipping sauces
$8.00
goat cheese, fig, truffled onion, peppered bacon
$9.00
red pear tomatoes, pickled red onions, mixed greens, pine nuts,crouton, roasted garlic champagne vinaigrette
$7.00
$8.00
$7.00
ask your server
$8.00
$4.00
$5.00
$5.00
$4.00
$4.00
$8.00
with dipping sauces
$3.00
$4.00
$3.00
$9.00
mixed greens, pickled onions, cherry tomatoes, and a goat cheese crouton served w/ our roasted garlic champagne vinaigrette.
$14.00
medium rare tuna, black olive tapenade, and hard-boiled egg served with peruvian potatoes and haricot vert w/ tomato tarragon vinaigrette.
$11.00
baby spinach, roasted bell peppers, hearts of palm, toasted pine nuts and fresh mozzarella served w/ our roasted garlic champagne vinaigrette.
$20.00
rich and crispy duck confit served w/ white beans sautéed in duck fat and fennel/apple slaw.
$19.00
prosciutto wrapped tuna steak served w/ roasted potatoes and haricot verts.
$14.00
certified black angus beef, goat cheese, crispy prosciutto and grilled portabello mushrooms. served w/ fries.
$20.00
hand carved 9 oz prime new york strip served w/ roasted potatoes and asparagus fries.
$16.00
pork tenderloin medallions slow roasted with dijon crème and asparagus fries.
Price may varies
pan seared and served with ratatouille.
$18.00
slow cooked black angus beef, onions, and straffe hendrik quad ale.
$15.00
melted leeks and quinoa in parmesan broth and topped with a poached egg.
$18.00
mussels, garlic, thyme, and crème fraiche.
$24.00
pan-seared diver scallops served with sauteed baby spinach and beech mushrooms, topped with truffled honey
$12.00
classic french crepe w/ ham, gruyere cheese and over easy egg & roasted potatoes
$13.00
pure maple pears, vanilla crème, peppered bacon
$12.00
poached eggs on french ham & croissant, champagne hollandaise w/ roasted potatoes
$17.00
poached eggs on fresh lobster & croissant grilled asparagus, champagne hollandaise w/ roasted potatoes
$14.00
poached eggs on smoked salmon & croissant, champagne hollandaise w /roasted potatoes
$20.00
very tender bistrot filet, crispy onions, ruby port butter, herbed fries, chipotle cumin ketchup
$17.00
white wine, shallots, fresh thyme, butter, grilled fennel, red onion, crusty baguette
$12.00
our baked egg dish made with fresh market ingredients, served with roasted potatoes
$14.00
toasted bagel, smoked norwegian salmon, cream cheese, capers, tomato & red onion & salad
$18.00
tuna steak, w/ lemon zest garlic & cilantro wrapped in prosciutto w/roasted potatoes, haricot verts
$14.00
medium rare tuna, black olive tapenade, hard-boiled egg served w/ peruvian potatoes and haricot vert w/ tomato tarragon vinaigrette.
$13.00
creme fraiche
$12.00
$12.00
roasted pepper sauce
$11.00
$10.00
mustard cream sauce
$12.00
$8.00
$8.00
sparkling brut and fresh orange juice
$9.50
sparkling brut, grand marnier & fresh orange juice
$8.00
white wine and creme de cassis
$9.50
sparkling brut and creme de cassis
$6.50
ricard
$8.00
chardonnay and creme de cassis
$8.00
sparkling brut and fresh orange juice
$6.50
ricard
$9.50
sparkling brut and creme de cassis
$9.50
sparkling brut, grand marnier & fresh orange
$8.95
$14.00
certified angus beef, goat cheese, crispy prosciutto, grilled portobello
$13.00
baked medium-rare roast beef, swiss cheese, au jus on baguette
$11.00
baked french ham and swiss cheese in béchamel on bread served with petite salad
$1.50
add egg additional
$11.00
mustard cream sauce
$13.00
crème fraiche
$11.00
$12.00
roasted red pepper sauce
$7.50
$7.50
$7.50
$8.50
$9.00
$8.50
$8.50
$10.00
bananas, chocolate, strawberries, walnuts, whipped cream
$8.00
$10.95
$11.50
$10.95
$11.95
$8.50
a pale golden ale, light bodied with a light bitter, yeasty yet very fresh taste
$9.50
a cherry lambic beer with crisp taste of cherries, mild tartness, great over ice
$10.00
from the last active brewery in bruges, light fruit flavors, with a slight bitter finish
$10.00
quadrupel-fermented, rich, malty, smooth, intense, dark ale
$8.50
strong blonde ale with citrus and alcohol taste, medium-bodied
$6.50
top prague pilsener in the world, bright golden color with light to medium taste, very drinkable
$6.50
washington dcs own pale ale with nice fruit aromas, in a can, super drinkable
$7.50
abbey blonde ale, deep, yellow blonde with a gentle roundness, refreshing taste, very little bitterness
$10.00
trappist ale, fruity, fresh with pleasant bitter aftertaste
$10.50
trappist ale, silky with a light bitter touch, coppery color, oldest of all the chimays
$11.00
trappist ale, dark with powerful aroma, dry with caramel notes, thick creamy brown
$12.00
trappist ale, golden yellow, creamy & soft with a bitter touch, fruity aroma
$11.00
trappist ale, complex, intensely aromatic & dry, dark pale color, earthy, peppery, subtle fruit
$7.50
light sunny blonde ale, smooth & fruity, light spicy aftertaste with a hint of bitter orange
$7.50
a wheat beer, soft creamy head, light bodied, smooth taste, subtle spiced, citrus flavor
$6.50
clear golden yellow lager with crisp clean taste
$9.95
$10.95
$8.95
$7.95
$8.95
$7.95
$9.95
baileys, a splash of grand marnier & soda on the rocks
$10.95
tawny or ruby
$11.00
$7.95
$2.75
$3.25
$4.25
$4.25
$4.25
$4.25
$4.50
$2.60
$2.90
$4.25
$3.00
earl grey, mint, chamomile, black keeman
$2.75
$3.25
$4.25
$4.25
$4.50
$3.00
$2.95
$2.95
pineapple, grapefruit
$3.95
perrier
$2.25
coke, diet coke, sprite, ginger ale, soda water
$9.00
french sparkling brut, loire
$9.50
french sparkling rose, loire
$7.50
trebbiano, citra, abruzzi, italy
$10.50
louis jadot, burgundy
$8.00
mouton cadet, bordeaux
$8.00
mouton cadet, pays doc, france
$8.50
villa des anges, languedoc
$7.50
full bodied blend of cabernet sauvignon & syrah jp chenet, france
$8.50
full, fruity blend of pinot noir & grenache jp chenet, france
$8.50
diseno, mendoza, argentina
$9.50
chateau le haut de miaile, bordeaux
$8.50
cotes du ventuoux, rhone
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.