Left Bank Menu and Prices

Price may varies

market selection of oysters

$6.50

emmental gratinee

$8.50

salmon and sea scallop mousse with lobster bisque

$8.50

melted brie, blue and goat cheese

$9.50

tomato concasse, garlic butter, olives, pernod

$7.75

leek, onion, bacon and goat cheese tart

$8.50

fried calamari, whole-grain mustard vinaigrette

$9.50

garlic, parsley butter, pernod

$12.50

duckand pork rillettes, paul bertolli artisan saucissons

$7.50

crisp puff pastry with duck and pork, port wine reduction

$11.75

steamed mussels, white wine, spinach with pommes frites

$11.75

chopped natural beef, capers, shallots, with pommes frites

$8.50

roasted heirloom beets, mache, hazelnut crusted laura chenel goat cheese, sherry vinaigrette

$7.75

baby spinach, endive, blue cheese, pecans, honey-garlic vinaigrette

$8.50

frisee, warm poached egg, lardon, dijon mustard vinaigrette

$7.25

butter lettuce, herbs, dijon mustard vinaigrette

$9.75

natural beef, pommes frites. with emmental, blue, cheddar, avocado or bacon, add 1.00/ea

$8.75

grilled free-range chicken breast, basil, olive-tomato tapenade

$9.50

parisienham and emmental. “croque-madame” with sunnyside-up egg, add 1.00

$9.75

leg of lamb, roasted red peppers, aioli. with olive tapenade, add 1.00

$9.75

grilled eggplant, red peppers, aioli, sundried tomato, basil, mozzarella

$12.50

seared rare ahi, haricots verts, avocado, sherry vinaigrette

$12.50

grilled sausages, piperade, yukon gold mashed potatoes

$19.50

fillet of sole, sauteed spinach, capers, tomatoes, olives nicoises

$18.75

braised natural beef, red wine sauce, root vegetables, roasted tomatoes

$18.50

marinated creek stone natural beef skirt steak, pommes frites and watercress. with sauce bordelaise, add 3.00

$21.75

loch duart salmon fillet, leek fondue, green lentils

$13.75

wild mushrooms, pine nuts, sage, beurre noisette

$15.75

red wine braised free-range chicken, pearl onions, lardon, mushrooms with eggnoodles

$4.25

$4.25

with roasted garlic

$3.75

$4.25

with shallots and bacon

$4.25

$2.50

single cream puff, french vanilla ice cream, warm chocolate sauce

$3.75

espresso pastry cream

$2.50

sponge cake cookies

$4.50

apple tart, creme fraiche

$10.50

seasonal artisan cheese plate

$6.25

cream puff, French vanilla ice cream, warm chocolate sauce

$5.75

pistachio cream and raspberries

$5.25

lemon tart

$11.75

valrhona chocolate, fruits, palmiers, madeleines

$4.75

vanilla bean custard, caramelized sugar crust

$6.25

molten chocolate cake, french vanilla ice cream

$5.50

seasonal fruit sorbet, palmiers

$2.50

single cream puff, French vanilla ice cream, warm chocolate sauce

$3.75

espresso pastry cream

$2.50

sponge cake cookies

$4.50

apple tart, creme fraiche

$5.00

egg noodles with butter and parmesan cheese

$5.00

1/4 lb burger, lettuce, tomato with pommes frites

$5.00

6 oz grilled chicken breast, toy box tomatoes, egg noodles

$5.00

pan-seared fillet of salmon, yukon gold mashed potatoes

$4.75

grilled cheddar cheese sandwich with french fries

$3.75

french fries

$4.00

assorted seasonal fruits

$3.75

banana, french vanilla ice cream, chocolate sauce

$3.75

one cream puff, french vanilla ice cream, chocolate sauce

$2.50

shirley temple with a splash of oj

$3.50

hot or cold chocolate milk