Menu With Price > Menu > L'Ecole > NY > New York > 462 Broadway, New York, NY

L'Ecole Prices in New York, NY 10013

4.3 based on 264 votes
L'Ecole Logo
462 Broadway, New York, NY
(212) 219-3300
L'Ecole Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Chopped Salad Of Green Gem And Red Leaf Lettuce

bacon lardons, quail eggs, green beans, oven dried tomatoes and buttermilk dressing

Chopped Salad Of Green Gem And Red Leaf Lettuce

add chopped salad of green gem and red leaf lettuce

$5.00

Crispy Soft Shell Crab

seasonal watermelon, honey dew and curly cress salad, citrus sauce

Asparagus Custard Chorizo

asparagus tips, croutons, toasted almonds sautéed in brown butter

Seasonal Vegetable Terrine

roasted japanese eggplant, zucchini, yellow squash, red bell peppers, layered with gruyère, basil pesto with a mixed baby green salad

House-Made Cavatelli

broccoli rabe, black garlic, preserved lemon and ricotta salata

Country Pâté

truffles, pistachios, cornichons, whole grain mustard

Chopped Salad Of Green Gem And Red Leaf Lettuce

with bacon lardons, quail eggs, green beans, oven dried tomatoes and buttermilk dressing

Chopped Salad Of Green Gem And Red Leaf Lettuce

add grilled chicken

$5.00

Crispy Soft Shell Crab

seasonal watermelon, honey dew and curly cress salad, citrus sauce

Asparagus Custard Chorizo

asparagus tips, croutons, toasted almonds sautéed in brown butter

House-Made Cavatelli

broccoli rabe, black garlic, preserved lemon and ricotta salata

House Made Charcuterie

duck country paté, fromage de tête, pork rillette

Chopped Salad Of Green Gem And Red Leaf Lettuce

with bacon lardons, quail eggs, green beans, oven dried tomatoes and buttermilk dressing

Chopped Salad Of Green Gem And Red Leaf Lettuce

add grilled chicken

$5.00

Crispy Soft Shell Crab

seasonal watermelon, honey dew and curly cress salad, citrus sauce

Asparagus Custard Chorizo

asparagus tips, croutons, toasted almonds sautéed in brown butter

House-Made Cavatelli

broccoli rabe, black garlic, preserved lemon and ricotta salata

House Made Charcuterie

duck country paté, fromage de tête, pork rillette

Chopped Salad Of Green Gem And Red Leaf Lettuce

with bacon lardons, quail eggs, green beans, oven dried tomatoes and buttermilk dressing

Chopped Salad Of Green Gem And Red Leaf Lettuce

add grilled chicken

$5.00

Crispy Soft Shell Crab

seasonal watermelon, honey dew and curly cress salad, citrus sauce

Asparagus Custard Chorizo

asparagus tips, croutons, toasted almonds sautéed in brown butter

House-Made Cavatelli

broccoli rabe, black garlic, preserved lemon and ricotta salata

Chopped Salad Of Green Gem And Red Leaf Lettuce

with bacon lardons, quail eggs, green beans, oven dried tomatoes and buttermilk dressing

Chopped Salad Of Green Gem And Red Leaf Lettuce

add grilled chicken

$5.00

Crispy Soft Shell Crab

seasonal watermelon, honey dew and curly cress salad, citrus sauce

Asparagus Custard Chorizo

asparagus tips, croutons, toasted almonds sautéed in brown butter

House-Made Cavatelli

broccoli rabe, black garlic, preserved lemon and ricotta salata

Smoked Salmon

mini bagel, cream cheese, tomatoes, capers, red onion

House-Made

cavatelli broccoli rabe, black garlic, preserved lemon and ricotta salata

House-Made Cavatelli

also available as an entrée

Chopped Salad Of Green Gem And Red Leaf Lettuce

with bacon lardons, quail eggs, green beans, oven dried tomatoes and buttermilk dressing

Chopped Salad Of Green Gem And Red Leaf Lettuce

add grilled chicken

$5.00

Duck And Pork Terrine

pistachio, black truffle

Fresh Fruit Plate

seasonal selection

Fresh Fruit Plate

add agave yogurt & coconut almond granola

$3.00

Entrees

Sautéed Arctic Char

curried yogurt, cucumbers, carrot-dill vinaigrette, fresh mint, cilantro leaves

Grilled Halibut

béarnaise sauce, summer salad with charred onions, roasted fingerling potatoes lemon vinaigrette

Crispy Breaded Skate Wing Milanese

arugula salad, heirloom cherry tomatoes, string beans, marble potatoes

Pan Roasted Grouper

spiced lobster consommé, sautéed dandelion greens, yukon gold potatoes, hon shimeji mushrooms

House-Made Pappardelle

roasted duck, heirloom tomatoes, sugar snap peas, smoked corn broth

House-Made Pappardelle

also available as an appetizer

L'ecole Burger

pat lafrieda black angus blend, gruyère, bbq sauce, béarnaise, russet potato french fries

L'ecole Burger

add maple pepper bacon

$2.00

Pan Seared Long Island Duck Breast And Smoked Duck Bread

assorted mushroom vinaigrette, arugula salad, crispy duck skin

Grilled Hanger Steak

vidalia onion rings, creamed corn, sauce choron

Seasonal Vegetable Plate

trio of sopes: roasted cauliflower, mushroom, pinto beans with lime crema, micro cilantro

Chef's Classic: Mussels

one of two ways green curry or poulette with russet potato french fries

Chef's Classic: Handmade Ricotta Ravioli

with sauteed spinach, browned sage butter sauce, parmigiano-reggiano cheese. available wednesdays only

Sautéed Arctic Char

curried yogurt, cucumbers, carrot-dill vinaigrette, fresh mint, cilantro leaves

Sautéed Halibut

béarnaise sauce, summer salad with charred onions, roasted fingerling potatoes lemon vinaigrette

Crispy Breaded Skate Wing Milanese

arugula salad, heirloom cherry tomatoes, string beans, marble potatoes

Pan Roasted Grouper

spiced lobster consommé, sautéed dandelion greens, yukon gold potatoes, hon shimeji mushrooms

House-Made Pappardelle

roasted duck, heirloom tomatoes, sugar snap peas, smoked corn broth

House-Made Pappardelle

also available as an appetizer

L'ecole Burger

pat lafrieda black angus blend, gruyère, bbq sauce, béarnaise, russet potato french fries

L'ecole Burger

add maple pepper bacon

$2.00

Pan Seared Long Island Duck Breast And Smoked Duck Bread

assorted mushroom vinaigrette, arugula salad, crispy duck skin

Grilled Hanger Steak

vidalia onion rings, creamed corn, sauce choron

Chef's Classic: Mussels

one of two ways green curry or poulette with russet potato french fries

Chef's Classic: Handmade Ricotta Ravioli

with sauteed spinach, browned sage butter sauce, parmigiano-reggiano cheese. available wednesdays only

Sautéed Arctic Char

curried yogurt, cucumbers, carrot-dill vinaigrette, fresh mint, cilantro leaves

Grilled Halibut

béarnaise sauce, summer salad with charred onions, roasted fingerling potatoes lemon vinaigrette

Crispy Breaded Skate Wing Milanese

arugula salad, heirloom cherry tomatoes, string beans, marble potatoes

Pan Roasted Grouper

spiced lobster consommé, sautéed dandelion greens, yukon gold potatoes, hon shimeji mushrooms

House-Made Pappardelle

roasted duck, heirloom tomatoes, sugar snap peas, smoked corn broth

House-Made Pappardelle

also available as an appetizer

L'ecole Burger

pat lafrieda black angus blend, gruyère, bbq sauce, béarnaise, russet potato french fries

L'ecole Burger

add maple pepper bacon

$2.00

Pan Seared Long Island Duck Breast And Smoked Duck Bread

assorted mushroom vinaigrette, arugula salad, crispy duck skin

Grilled Hanger Steak

vidalia onion rings, creamed corn, sauce choron

Chef's Classic: Mussels

one of two ways green curry or poulette with russet potato french fries

Chef's Classic: Handmade Ricotta Ravioli

with sauteed spinach, browned sage butter sauce, parmigiano-reggiano cheese. available wednesdays only

Sautéed Arctic Char

curried yogurt, cucumbers, carrot-dill vinaigrette, fresh mint, cilantro leaves

Grilled Halibut

béarnaise sauce, summer salad with charred onions, roasted fingerling potatoes lemon vinaigrette

Crispy Breaded Skate Wing Milanese

arugula salad, heirloom cherry tomatoes, string beans, marble potatoes

Pan Roasted Grouper

spiced lobster consommé, sautéed dandelion greens, yukon gold potatoes, hon shimeji mushrooms

House-Made Pappardelle

roasted duck, heirloom tomatoes, sugar snap peas, smoked corn broth

House-Made Pappardelle

also available as an appetizer

L'ecole Burger

pat lafrieda black angus blend, gruyère, bbq sauce, béarnaise, russet potato french fries

L'ecole Burger

add maple pepper bacon

$2.00

Pan Seared Long Island Duck Breast And Smoked Duck Bread

assorted mushroom vinaigrette, arugula salad, crispy duck skin

Grilled Hanger Steak

vidalia onion rings, creamed corn, sauce choron

Seasonal Vegetable Plate

trio of sopes: roasted cauliflower, mushroom, pinto beans with lime crema, micro cilantro

Chef's Classic: Mussels

one of two ways green curry or poulette with russet potato french fries

Chef’s Classic: Handmade Ricotta Ravioli

with sauteed spinach, browned sage butter sauce, parmigiano-reggiano cheese. available wednesdays only

Sauteed Arctic Char

curried yogurt, cucumbers, carrot-dill vinaigrette, fresh mint, cilantro leaves

Grilled Halibut

béarnaise sauce, summer salad with charred onions, roasted fingerling potatoes lemon vinaigrette

Crispy Breaded Skate Wing Milanese

arugula salad, heirloom cherry tomatoes, string beans, marble potatoes

Pan Roasted Grouper

spiced lobster consommé, sautéed dandelion greens, yukon gold potatoes, hon shimeji mushrooms

House-Made Pappardelle

roasted duck, heirloom tomatoes, sugar snap peas, smoked corn broth

House-Made Pappardelle

also available as an appetizer

L'ecole Burger

pat lafrieda black angus blend, gruyère, bbq sauce, béarnaise, russet potato french fries

L'ecole Burger

add maple pepper bacon

$2.00

Pan Seared Long Island Duck Breast And Smoked Duck Bread

assorted mushroom vinaigrette, arugula salad, crispy duck skin

Grilled Hanger Steak

vidalia onion rings, creamed corn, sauce choron

Seasonal Vegetable Plate

trio of sopes: roasted cauliflower, mushroom, pinto beans with lime crema, micro cilantro

Chef's Classic: Mussels

one of two ways green curry or poulette with russet potato french fries

Chef's Classic: Handmade Ricotta Ravioli

with sauteed spinach, browned sage butter sauce, parmigiano-reggiano cheese available wednesdays only

Brioche French Toast

fresh cream, berries, patterson farm maple syrup

Classic Eggs Benedict

canadian bacon, hollandaise , roasted fingerling potatoes

Smoked Salmon Benedict

dill hollandaise, mixed greens, roasted fingerling potatoes

L'ecole Omelet

mixed greens, roasted fingerling potatoes

L'ecole Omelet

add: gruyère, fontina, tomato concassé, onion, spinach, mushrooms, red peppers

$1.00

Duck Confit-Potato Hash

with eggs any style

L'ecole Burger

pat lafrieda black angus blend, gruyère, bbq sauce, béarnaise, russet potato french fries

L'ecole Burger

add maple pepper bacon

$2.00

Steak Frites

sliced hangar steak, sautéed spinach, french fries, sauce béarnaise

Steak Frites

supplement when included in prix fixe

$5.00

Fourchu Lobster Roll

tail and claw meat, chopped celery, lightly dressed with mayonnaise, salt and pepper on a potato bun served with french fries

$12.00

Sides $6

Sautéed Broccoli Rabe

No description available

Vidalia Onion Rings

No description available

Sugar Snap Peas

No description available

French Fries

No description available

Creamed Corn

No description available

Sautéed Broccoli Rabe

No description available

Vidalia Onion Rings

No description available

Sugar Snap Peas

No description available

French Fries

No description available

Creamed Corn

No description available

Sautéed Broccoli Rabe

No description available

Vidalia Onion Rings

No description available

Sugar Snap Peas

No description available

French Fries

No description available

Creamed Corn

No description available

Sautéed Broccoli Rabe

No description available

Vidalia Onion Rings

No description available

Sugar Snap Peas

No description available

French Fries

No description available

Creamed Corn

No description available

Desserts

Peach Upside

down cake with toasted almond ice cream

Buckwheat Tart

(gf). with vanilla custard, summer fruit, red currant sorbet.

Gianduja Tart And Cocoa Syrup And Vanilla-Orange

peel ice cream

Almond Croquant Sponge Cake

with bailey's cream

Crème Brûlée Le Cirque Style

No description available

Buckwheat Tart

(gf). with vanilla custard, summer fruit, red currant sorbet.

Gianduja Tart And Cocoa Syrup And Vanilla-Orange

peel ice cream

Almond Croquant Sponge Cake

with bailey's cream

Peach Upside-Down Cake

with toasted almond ice cream

Buckwheat Tart

(gf). with vanilla custard, summer fruit, red currant sorbet.

Gianduja Tart And Cocoa Syrup And Vanilla-Orange

peel ice cream

Almond Croquant Sponge Cake

with bailey's cream

Peach Upside-Down Cake

with toasted almond ice cream

Buckwheat Tart

(gf). with vanilla custard, summer fruit, red currant sorbet

Gianduja Tart And Cocoa Syrup And Vanilla-Orange

peel ice cream

Almond Croquant Sponge Cake

with bailey's cream

Coffee

Coffee

No description available

$3.50

Espresso

No description available

$3.25

Double Espresso

No description available

$4.25

Cappuccino

No description available

$4.25

Shakerato

No description available

$4.50

Espresso Martini

wodka vodka, bailey s, kahlua, double espresso

$15.00

Coffee

No description available

$3.50

Espresso

No description available

$3.25

Double Espresso

No description available

$4.25

Cappuccino

No description available

$4.25

Shakerato

No description available

$4.50

Espresso Martini

wodka vodka, bailey s, kahlua, double espresso

$15.00

Coffee

No description available

$3.50

Espresso

No description available

$3.25

Double Espresso

No description available

$4.25

Cappuccino

No description available

$4.25

Shakerato

No description available

$4.50

Espresso Martini

wodka vodka, bailey s, kahlua, double espresso

$15.00

Coffee

No description available

$3.50

Espresso

No description available

$3.25

Double Espresso

No description available

$4.25

Cappuccino

No description available

$4.25

Shakerato

No description available

$4.50

Espresso Martini

wodka vodka, baileys, kahlua, double espresso

$15.00

Hot Chocolate

with homemade marshmallow

$6.00

Hot Chocolate

make it an adult hot chocolate! add jameson s irish whisky

$6.00

Tea $4.50

Bangkok Blend

No description available

English Breakfast

No description available

White Peach

No description available

Sally's Secret

No description available

Verveine

caffeine free

Peppermint

caffeine free

Super Blue Lavender

caffeine free

Yellow & Blue

caffeine free

Bangkok Blend

No description available

English Breakfast

No description available

White Peach

No description available

Sally's Secret

No description available

Verveine

caffeine free

Peppermint

caffeine free

Super Blue Lavender

caffeine free

Yellow & Blue

caffeine free

Bangkok Blend

No description available

English Breakfast

No description available

White Peach

No description available

Sally's Secret

No description available

Verveine

caffeine free

Peppermint

caffeine free

Super Blue Lavender

caffeine free

Yellow & Blue

caffeine free

Bangkok Blend

green tea, lemongrass, coconut, ginger

English Breakfast

chinese black tea, simple, reviving

White Peach

chinese mutan white tea with sweet peach

Sally's Secret

classic earl grey studded with rosebuds

Verveine

caffeine free, full bodied, citrus notes

Yellow & Blue

caffeine free, chamomile, lavender, and corn flowers

Peppermint

caffeine free, crisp, bold

French Super Blue Lavender

caffeine free, light, intensely floral

Sides

Sautéed Broccoli Rabe

No description available

Vidalia Onion Rings

No description available

Sugar Snap Peas

No description available

French Fries

No description available

Creamed Corn

No description available

Dessert

Almond Croquant Sponge Cake

bailey's cream

Buckwheat Tart With Vanilla Custard

(gf). summer fruit, red currant sorbet

Crème Brûlée

le cirque style

Gianduja Tart

cocoa syrup, vanilla-orange peel ice cream

Peach Upside-Down Cake

toasted almond ice cream

Buckwheat Tart With Vanilla Custard

(gf). summer fruit, red currant sorbet

Almond Croquant Sponge Cake

bailey's ice cream

Gianduja Tart

cocoa syrup. vanilla-orange peel ice cream

Sides $5

Maple-Pepper Or Canadian Bacon

No description available

Sautéed Spinach

No description available

Roasted Fingerling Potatoes

No description available

French Fries

No description available

Dessert $8

Crème Brûlée

le cirque style

Classic Profiteroles

vanilla ice cream, warm chocolate sauce

Fresh Fruit Plate

crème chantilly

Tart Du Jour

seasonal selection

Cocktails

Soho Saturday Mimosa

blanc de blancs with your choice of traditional orange, peach or lychee

$10.00

Spicy Maria

tequila, spicy tomato juice, fresh cilantro, pickled vegetables

$12.00

Good Morning Mary

with house made celery infused vodka and our signature bloody mary mix

$12.00

Fire And Ice

wódka vodka, litchi purée, fresh ginger, lime

$14.00

Blackberry Smash

bulleit bourbon, muddled blackberries, mint, fresh lemon juice

Cool Hand Cuke

hendricks gin, chamomile syrup, lemon juice, fresh cucumber

$14.00

French Quarter

7-yr smooth ambler rye, courvoisier, vya sweet vermouth, bénédictine, peychaud s bitters

$14.00

Sparkling

Champagne

r. dumont & fils nv brut

$18.00

Champagne

la caravelle, blanc de blancs nv

$22.00

Gruet

blanc de noirs méthode champenoise albuquerque, new mexico nv

$11.00

Lucien Albrecht

crémant d alsace, brut rosé, alsace, france nv

$12.00

Champagne

r. dumont & fils nv brut

$19.00

Champagne

la caravelle, blanc de blancs nv

$22.00

Gruet

blanc de noir s méthode c hampenoise albuquerque, new mexico nv

$11.00

Lucien Albrecht

crémant d alsace, brut rosé, alsace, france nv

$12.00

White

Chardonnay

wölffer estate, hamptons, long island 2010

$12.00

Albariño

palacio de fefiñanes, rias biaxas, spain 2011

$14.00

Riesling Blend

sokol blosser, evolution, dundee, oregon nv

$11.00

Sauvignon Blanc

jean-paul picard sancerre, loire, france 2012

$12.00

Roussanne Blend

domaine les aphillanthes, clementia blanc côtes-du-rhône, france 2012

$10.00

Chardonnay

wölffer estate, long island 2011

$12.00

Albariño

palacio de fefiñanes, rías baixas, spain 2012

$14.00

Riesling Blend

sokol blosser, evolution, dundee, oregon nv

$11.00

Sauvignon Blanc

jean-paul picard sancerre, loire, france 2012

$12.00

Roussanne Blend

domaine les aphillanthes, clementia blanc côtes-du-rhône, france

$10.00

Rosé

Rosé Of Grenache, Cinsault & Syrah

château coussin la croix du prieur 2013

$11.00

Syrah

baker lane, sonoma coast, california 2013 (sustainable)

$12.00

Red

Tempranillo

viña eguía, reserva, rioja, spain 2007

$10.00

Grenache Blend

domaine les ondines, vacqueyras, rhône valley, france 2012 (organic)

$14.00

Pinot Noir

talbott kali hart, monterey, california 2012

$12.00

Cabernet Sauvignon

château smith, columbia valley, washington 2012

$12.00

Malbec

dante robino, mendoza, argentina 2012

$12.00

Tempranillo

viña eguía, reserva, rioja, spain 2009

$10.00

Grenache Blend

domaine les ondines, vacqueyras, rhône valley, france 2012 (organic)

$14.00

Pinot Noir

talbott kali hart, monterey, california 2012

$12.00

Cabernet Sauvignon

rock and vine, oakville, california 2012

$12.00

Malbec

dante robino, mendoza, argentina 2012

$12.00

Bar

Chopped Salad Of Green Gem And Red Leaf Lettuce

bacon lardons, quail eggs, green beans, oven dried tomatoes and buttermilk dressing

$9.00

Chopped Salad Of Green Gem And Red Leaf Lettuce

add grilled chicken

$5.00

Housemade Charcuterie Plate

duck terrine, fromage de tête, pork rillette

$11.00

French Fries

No description available

$6.00

L'ecole Burger

gruyère cheese

$11.00

L'ecole Burger

add maple pepper bacon

$2.00

House-Made Cavatelli

broccoli rabe, black garlic, preserved lemon and ricotta salata

$12.00

Crème Brûlée

No description available

$8.00

Cocktails $14

ICC Sparkling Cocktail

martinolles berceau crémant de limoux brut, st.germain

Fire And Ice

wódka vodka, litchi purée, fresh ginger, lime

Blackberry Smash

bulleit bourbon, muddled blackberries, mint, fresh lemon juice

Grand Crown

crown royal, fresh citrus blend, malbec float, brandied cherries

Cool Hand Cuke

hendricks gin, chamomile syrup, lemon juice, fresh cucumber

French Quarter

7-yr smooth ambler rye, courvoisier, vya sweet vermouth, bénédictine, peychaud s bitters

Beer

Ommegang Hennepin Farmhouse Saison

cooperstown, new york

$9.00

Chimay Red Trappist Ale

belgium

$10.00

Bluepoint Toasted Lager

long island, ny

$6.00

Pilsner Urquell

czech republic

$6.00

Firestone Pale Ale 31

california

$8.00

Erdinger Weissbier

germany

$7.00

Victory Hop Devil IPA

pennsylvania

$7.00

Reissdorf Kölsch

germany

$10.00

Stella Artois

belgium

$6.00

Einbecker

germany

$6.00

Non-Alcoholic

Not As It A Pears Pear

puree, cardamom syrup, almond extract, club soda

$7.00

Summerthyme Squeeze

muddled raspberries, thyme, lemon juice, club soda,

$7.00

Strawberry-Basil Lemonade

strawberry purée, fresh basil, lemon juice, simple syrup

$7.00

Harney And Sons Black Pekoe Blend Iced Tea

No description available

$3.50

Rose

Rosé Of Syrah

baker lane, sonoma coast, california 2012 (sustainable)

$12.00

Rosé Of Grenache, Cinsault & Syrah

château coussin la croix du prieur 2013

$11.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading