Le Verdure Menu and Prices

Price may varies

ask your server for our daily selection

$9.00

(vg). soup of the day

$11.00

(vg). white bean soup with antica pasta ditaloni and rosemary oil

$9.00

(vg). radicchio, endive and arugula salad with balsamic vinaigrette

$13.00

(vg). seasonal vegetables fried in extra virgin olive oil

$14.00

grilled bitter greens with pine nuts, currants, grana padano and aged balsamic

$14.00

baked egg with grana padano in a spicy tomato sauce with onions and garlic, served with crostini and arugula salad

$18.00

(vg). a selection of warm vegetables and farro salad in a nebbiolo vinaigrette

$18.00

(vg). wild hive polenta with parsnips, garlic, grana padano and butter

$18.00

prometeo farro cooked in the style of risotto, with broccoli purée, leek, garlic, romanesco broccoli florets, grana padano and butter. our chef recommends pairing this dish with our selection of mar

$19.00

baked semolina and grana padano dumplings with charred allium, roasted tomato and piquillo pepper purée

$20.00

housemade egg pasta with sautéed mixed mushrooms, bitter greens, fontina and bechamel

$4.80

made with orange from gargano. puglia

$4.80

made with lemon from amalfi. campania

$4.80

made with chinotto from savona. liguria

$4.80

made with chinotto from savona. liguria

$5.80

made with unique citrus from calabria

$5.80

made with slow food presidium kenema kola nuts from sierra leone

$5.80

made with rhubarb from china

$3.80

please ask your server for our daily selection

$3.80

ruby grapefruit, dry cola, dry pomegranate, or extra dry ginger ale

$3.80 - $12.80

unsweetened artisanal black tea

$4.80 - $3.80

still / sparkling

$12.00

artisanal italian i.p.a

$13.00

belgian style saison ipa

$13.00

saison style beer from lazio, brewed with gentian root

$7.00

golden lager

$8.00

amber lager

$11.00

artisanal italian blanche

$25.00

spiced beer with ginger, damascus spice and orange blossom

$7.00

continuously hopped ipa

$6.00

gluten free beer brewed with strawberries and notes of malty buckwheat honey

$8.00

a full-bodied brown ale with smooth hints of pumpkin and brown sugar

$10.00

artisanal ale made with lurisia water, notes of peach, grape, melon and white flowers

$24.00

artisanal ale made with lurisia water, using scotch whiskey yeast. fruity sensations, with resinous and balsamic hints and a dry finish

$9.00

saison-style ale with an unusual combination of spices & herbs

$6.00

crisp and refreshing pilsner, made with a unique blend of three quarters malted barley and one quarter italian maize varieties

$10.00

serafini & vidotto, veneto

$15.00

monte rossa, lombardia

$10.00

velenosi, le marche

$16.00

trento doc, ferrari, trentino

$8.00

adriatico, bastianich, friuli

$15.00

chardonnay, sauvignon, picolit, bastianich, friuli

$11.00

brandini, piemonte

$13.00

pio cesare, piemonte

$12.00

cuprese, colonnara, marche

$10.00

tormaresca, puglia

$7.00

bastianich, friuli

$13.00

nebbiolo, arneis, castello santa vittoria, piemonte

$9.00

$12.00

borgogno, piemonte

$14.00

mirafiore, piemonte

$9.00

i perazzi, la mozza, toscana

$10.00

sassiolo, monte schiavo, le marche

$17.00

brandini, piemonte

$19.00

cabernet sauvignon, merlot, syrah, tenuta guado al tasso, toscana

$15.00

peppoli, toscana