Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Board deli: bresaola, salami, speck, mortadella, prosciutto, sopressata, cocktail onions, pickle and green olives.
Board cheese: Gorgonzola, hard Parmesan cheese, Asiago pepato, fontina, fresh mozzarella, green olives, artichokes and pickles and jelly.
Fresh Mussels sauteed in a white wine pomodoro sauce served with crostini bread.
Sliced of veal topped with tuna, anchovies sauce and capers.
Italian creamy cheese accompanied with cherry tomatoes, San Daniele prosciutto and with reduction of balsamic vinegar.
Thin slice of cured beef topped with baby arugula and shaved Parmesan cheese.
Thin slice of smoked salmon marinated with lemon capers sauce.
Beef carpaccio.
Small portions of creamy vegetables, creamy pumpkin, and creamy broccoli.
Creamy vegetables.
Creamy pumpkin.
Creamy broccoli.
Mixed greens, corn, carrot, tomatoes, hard eggs, green olives, served with pan seared tuna.
Fresh sliced of mozzarella cheese and tomatoes topped with reduction of balsamic vinegar.
Romaine lettuce, savory croutons, homemade Caesar dressing, Parmesan cheese served with pan seared chicken breast.
Homemade fettuccini accompanied with 4 types of sauces on the side, marinara sauce, Bolognesa sauce, pea with crispy bacon and fungi porcini.
Homemade Italian beef lasagna.
Fagottini pasta stuffed with truffle mushrooms sauteed in butter sage sauce.
Fagottini pasta stuffed with pear and cheese sauteed in butter sauce.
Spaghetti pasta sauteed with seafood in a white wine garlic sauce.
Spaghetti pasta sauteed with mussels in a white wine garlic sauce.
Spaghetti served with chunk white tuna mixed with anchovies and capers.
Spaghetti with homemade tomatoes sauce and basil.
Fusilli pasta cooked with tomato sauce, ham and split peas.
Homemade fettuccine pasta served with our famous 3 meat sauce.
Tortellini stuffed with veal and sauteed with butter and sage.
Ravioli stuffed with pumpkin sauteed in butter and sage, topping with Parmesan cheese and cinnamon.
Ravioli stuffed with porcini mushrooms sauteed in butter and sage, topping with Parmesan cheese.
Crab, leek and potatoes ravioli.
Spaghetti served with our famous pesto sauce genova style.
Homemade potato gnocchi with Gorgonzola cheese.
Homemade potato gnocchi with marinara sauce.
Eggplant, Asiago pepper cheese and Parmesan tomato sauce. Vegetarian.
Risotto served with our sauteed seafood in garlic, onions, olive oil and tomato sauce.
Risotto served with sauteed porcini mushrooms in garlic white wine sauce.
Risotto with mixed peppers and Gorgonzola cheese.
Italian rice slowly cooked in a curry sauce with split peas, carrots mixed peppers and zucchini.
Italian rice slowly cooked with white wine and Parmesan cheese.
Squid ink risotto with sauteed shrimp and butter white wine sauce.
Risotto with pumpkin and smoked Gouda cheese.
Penne with butter and Parmesan or tomatoes sauce.
Homemade fettuccine pasta served with our famous three meat sauce.
1 cup of Italian vanilla ice cream.
Creamy mascarpone topped con biscotti amaretti and Grand Marnier liqueur.
Authentic Italian tiramisu with creamy mascarpone cheese.
Our famous strawberry tiramisu.
Warmed chocolate cake served with our homemade vanilla ice cream.
Homemade vanilla ice cream topped with Italian coffee.
In elegant glass cone will prepared the fantastic mix the lemon sorbet and limoncello.
Orange sorbet.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.