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Le Relais Menu and Prices

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Le Relais Menu

Last Update: 2025-03-14

Hors d' Oeuvres

Saumon Fumé

$11.00

smoked salmon, chives, potato galette, salmon roe, horseradish crème fraîche, capers, toasted sesame seeds

Pâté de Campagne

$12.00

house made pâté, served with cornichons, onion marmalade, whole-grain mustard and toast

Crab Cake

$13.00

seasonal vegetables, roasted garlic aioli, ruby red grapefruit segment

Moules

$13.00 - $26.00

mussels cooked in choir of white wine, cream and shallot broth or French curry broth, served with pommes frites

Steak Tartare

$13.50 - $27.00

prime beef, shallots, capers, whole-grain mustard, quail egg yolk, pommes frites

Escargots de Bourgogne

$11.00

snails icooked in garlic herb butter

Mushroom Madeira

$12.00

grilled Blue Dog bread, sautéed Frondosa Farms mushrooms, garlic & herb bread crumbs, Madeira cream sauce

Frites Two Ways

$9.00

served with Calabrian chili aioli & roasted garlic aioli

Fromage

$3.50

a selection of French cheeses

Salades

Bibb Salade

$9.00

Bibb lettuce, peas, haricots vests, radishes, croutons, lemon pesto vinaigrette

Salade de Caesar

$9.00

hearts of romaine with parmesan croutons, creamy dressing, anchovies

Heirloom Tomato Salade

$12.00

heirloom cherry tomatoes, English cucumber, buffalo mozzarella, toasted pistachios, arugula

Lyonnaise

$12.00

frisee, bacon lardon, warm soft egg, crispy shredded potatoes, mustard vinaigrette

Prix Fixe

Prix Fixe

$34.50

A Four Course Chef's Choice Prix Fixe Dinner Tuesday through Thursday Evenings

Plats Principaux

Bouillabaise

$29.00

tomato & fennel broth, prawns, salmon, mussels, fingerling potatoes, catch of the day, grilled crouton

Poulet

$27.00

confit chicken, gratin dauphinois, haricots vests, Madeira cream sauce

Saint-Jacques

$29.00

seared scallops, sweet pea risotto, Provençal tomato, pea shoots, citrus beurre blanc

Saumon

$28.00

seared Scottish salmon, ratatouille, French lentils, lemongrass beurre blanc

Truite Meunière

$27.00

brioche crumb crusted rainbow trout, haricots verts, marble potatoes, caper beurre blanc

Côtelettes d'agneau

$39.00

grilled lamb chops, gratin dauphinois, ratatouille, crispy chard, mustard & sherry jus

Steak Frites*

$36.00

9oz of Prime New York strip, pommes frites, sauté of arugula & cherry tomatoes, béarnaise sauce

Filet*

$39.00

grilled 8 oz of Prime beef tenderloin, marble potatoes, haricots verts maître d' butter, port demi

A $3.50 charge will be applied to split entrees.

Price may varies

Petits Plats

Pomme frites

$6.00

Ratatouille

$6.00

Haricots Verts

$6.00

Gratin Dauphinois

$6.00

Sweet Pea Risotto

$6.00

Marble Potatoes

$6.00

Foie gras

$12.00

Sparkling Wines & Champagne

Brut Rose, Henriot (Fr.) NV

$115.00

Blanc de Noirs, Gruet (New Mexico) NV

$35.00

Brut, Billecart-Salmon (Fr.) NV

$140.00

Brut, Domaine Chandon (Ca.) NV

$45.00

Brut, Roederer Estate (Ca.) NV

$45.00

Brut, Veuve Cliquot Yellow label (Fr.)

$95.00

Brut Premier, Louis Roederer (Fr.) NV

$75.00

Brut Souverain, Henriot (Fr.)

$72.00

Brut, Piper Heidsieck Extra Dry (Fr.) NV

$68.00

Prosecco, Ruffino, Italy

$38.00

Crémant de Limoux, Brut, Gérard Bertrand (Fr.)

$39.00

Half bottles Sparkling & White Wine

Brut, Veuve Cliquot Yellow label Reims (Fr.) NV

$54.00

Blanc de Blancs, Schramsberg (Ca.) NV

$36.00

Chardonnay, Jadot, Pouilly Fuissé (Fr.) '13

$28.00

Sancerre, Domaine Andre Neveu (Fr.) '13

$23.00

Pinot Gris, King Estate (Oregon) '12

$23.00

Pinot Grigio, Santa Margherita (Italy) '12

$29.00

Sauvignon Blanc, Frog's Leap (Ca.) '12

$29.00

Chardonnay, Grgich Hills (Ca.) '12

$38.00

Sauvignon Blanc

Sancerre, Domaine Andre Neveu (Fr.) '14

$47.00

Honig, Napa Valley (Ca.) '13

$46.00

Stag's Leap Wine Cellars, (Napa, Ca.) '14

$52.00

Merryvale, Starmont, (Napa, Ca.) '15

$36.00

Pouilly Fumé, Blanchet (Fr.) '14

$48.00

Pouilly Fumé, de Ladoucette (Fr.) '11

$65.00

Chardonnay

Mercurey Blanc, Domaine du Meix-Foulot (Fr.) '14

$62.00

Puligny Montrachet, Girardin (Fr.) '11

$98.00

Chassagne Montrachet, Pillot (Fr.) '12

$115.00

Meursault, Girardin "Les Narvaux" (Fr.) '10

$95.00

Montagny, 1 er Cru, Louis Latour (Côte Chalonnaise, Fr.) '13

$42.00

Chablis, Vaudon (Fr.) '14

$48.00

Pouilly Fuisse, Vincent (Mâconnais, Fr.) '12

$49.00

Pouilly Fuissé, Domaine Ferret (Fr.) '13

$62.00

Mâcon Lugny, Joseph Drouhin (Fr.) '12

$38.00

Chardonnay, Sonoma Cutrer, "Les Pierres" (Ca.) '13

$78.00

Chardonnay, Freemark Abbey (Ca.) '13

$42.00

Chardonnay, Silverado (Carneros, Ca.) '12

$42.00

Chardonnay, Chateau St. Jean Robert Young (Ca.) '13

$48.00

Chardonnay, Bonterra (Ca.) '13

$33.00

Chardonnay, Flowers (Sonoma, Ca.) '13

$82.00

Chardonnay, Patz & Hall, Dutton Ranch (Ca.) '14

$79.00

Chardonnay, Carpe Diem (Anderson Valley, Ca.) '12

$46.00

Chardonnay, J Vineyards (Russion River, CA) '13

$52.00

Chardonnay, Pahlmeyer "Jayson" (Ca.) '12

$96.00

Chardonnay, Solitude (Ca.) '13

$52.00

International Varietals & Blends

Semillon-Sauvignon, Château De Chantegrive Graves (Fr.) '11

$47.00

Marsanne, Paul Mas Estate (Fr.) '12

$37.00

Côtes du Rhône, Château Pegau (Fr.) '13

$41.00

Chenin Blanc, Anjou "Cuvée les Rangs de Longues" (Fr.) '12

$37.00

Lirac, Domaine Lafond (Fr.) '13

$44.00

Riesling, Kabinett Strub "Soil to Soul" (Rheinhessen, Ger.) '12

$33.00

Riesling, Muré, (Alsace, Fr.) '13

$37.00

Grenache Blanc, Côté Mas 1L (Fr.) '13

$36.00

Musar Jeune, Chateau Musar (Lebanon.) '13

$44.00

Blindfold, The Prisoner Wine Co. (Napa, Ca.) '13

$52.00

Viognier, Bonterra, organically grown (CA) '13

$37.00

Half Bottles Red Wine

Bordeaux, Haut Segottes (Saint-Emillion, Fr.) '12

$46.00

Bordeaux, Château Clarendelle (Fr.) '11

$25.00

Chateauneuf du Pape, Clos des Brusquieres (Fr.) '09

$52.00

Chateauneuf Du Pape, Beaucastel (Fr.) '10

$79.00

Mercurey, Foulot 1 er Cru (Fr.) '09

$42.00

Meritage, Quintessa, (Napa) '07

$125.00

Merlot, Frog's Leap (Napa, Ca.) '11

$45.00

Pinot Noir, Patz & Hall (Sonoma Coast) '12

$42.00

Pinot Noir, WillaKenzie Estate (Oregon) '12

$29.00

Pinot Noir, La Crema (Sonoma) '12

$28.00

Sancerre, Lucien Crochet (Fr.) '12

$39.00

Zinfandel, Storybrook (Napa, Ca.) '12

$45.00

Magnums

Gigondas, Domaine du Gour de Chaulé, (Fr.) '11

$145.00

Chateauneuf du Pape, Bois de Boursan (Fr.) '10

$175.00

Château Belregard-Figeach, St. Emilion Grand Cru (Fr.) '10

$190.00

Chateauneuf du Pape, Côte de l'Ange (Fr.) '07

$205.00

Chateauneuf du Pape, Dom. Pierre Usseglio & Fils (Fr.) '05

$225.00

Clos St. André, Pomerol (Fr.) '10

$350.00

Pinot NoirFrench & American

Beaune du Château Premier Cru, Bouchard Pere & Fils (Fr.) '11

$72.00

Marsannay, "St. Urbain", Domaine Fournier '13

$69.00

Mercurey, Premier Cru, Les Veleys, Foulot (Fr.) '11

$65.00

Pinot Noir, Cambria (Ca.) '13

$47.00

Pinot Noir, Flowers (Sonoma Coast) '13

$92.00

Pinot Noir, Steele (Carneros Ca.) '13

$44.00

Pinot Noir, J.Vineyards (Russian River, Ca.) '13

$63.00

Pinot Noir, Champ de Rêves (Anderson Valley) '12

$75.00

Pinot Noir, Chateau St. Jean (Ca.) '12

$42.00

Pinot Noir, Carneros Hill (Sonoma, Ca.) '13

$70.00

Pinot Noir, Sonoma Cutrer (Ca.) '13

$72.00

Pinot Noir, Forefront (San Luis Opisbo, Ca.) '12

$42.00

Pinot Noir, Solena (Willamette Valley, Or.) '12

$42.00

Pinot Noir, Cloudline (Oregon) '13

$43.00

Pinot Noir, Domaine Drouhin (Oregon) '14

$76.00

Pinot Noir, Solena (Willamette Valley, Or.) '13

$42.00

Zinfandel

Zinfandel, Duckhorn Paraduxx (Napa, Ca.) '11

$75.00

Rosé

Domaine du Dragon, Provence (Fr.) '15

$36.00

Château de Roquefort Corail, Provence (Fr.) '15

$39.00

Château du Donjon, Minervois (Fr.) '15

$38.00

Mas de La Dame, Provence (Fr.) '15

$42.00

Syrah Rose, Cave Yves Cuilleron "Sybel" (Fr.) '15

$44.00

Domaine Ott "By Ott" Provence (Fr.) '15

$44.00

Sables d'Azur, Côtes de Provence (Fr.) '14

$36.00

Hecht & Bannier, Côtes de Provence (Fr.) '15

$43.00

Elouan (Oregon) '12

$42.00

Cabernet Sauvignon & Cabernet Blends

Cabernet Franc Anjou, Chateau Soucherie (Fr.) '11

$39.00

Cabernet Franc, Vinum Cellars (El Dorado, Ca.) '09

$59.00

Cabernet, Chateau Musar (Bekaa Valley, Lebanon) '07

$97.00

Cabernet Sauvignon, Stonestreet (Ca.) '13

$60.00

Cabernet Sauvignon, Franciscan (Ca.) '13

$65.00

Cabernet Sauvignon, Grgich Hills (Ca.) '12

$96.00

Cabernet Sauvignon, Darioush (Ca.) '12

$150.00

Cabernet Sauvignon, Honig (Ca.) '12

$65.00

Cabernet Sauvignon, Daou (Paso Robles, Ca.) '13

$49.00

Cabernet Sauvignon, Foxglove (Paso Robles, Ca.) '12

$34.00

Red Blend, Out Kaste (Lake County, Ca.) '11

$42.00

Bordeaux Varietals

Cabernet Sauvignon, Le Grand Clos (Carcassone, Fr.) '14

$42.00

Château Clarendelle (Fr.) '10

$49.00

Château Grand Abord, Graves (Fr.) '09

$75.00

Château Kirwan, Margaux (Fr.) '09

$235.00

Margaux, Château d'Issan (Fr.) '10

$265.00

Château Blaignan, Medoc (Fr.) '12

$47.00

Château Dutruch Grand Poujeaux, Moulis-en-Medoc (Fr.) '12

$65.00

Château Fonbadet, Pauillac (Fr.) '12

$95.00

Château Tournefeuille, Lalande de Pomerol (Fr.) '12

$65.00

Domaine de Compostelle, Pomerol (Fr.) '10

$79.00

Château de Sales, Pomerol, (Fr.) '10

$86.00

Château Le Bon Pasteur, Pomerol (Fr.) '04

$130.00

Château St. André Corbin, St. Emilion (Fr.) '13

$56.00

Château Simard, Saint Emilion (Fr.) '04

$62.00

Château Quintus, Grand Cru St. Emilion (Fr.) '12

$105.00

Château Talbot, Saint-Julian (Fr.) '11

$175.00

Château Faure-Beausejour, St. Estephe (Fr.) '10

$59.00

Château Meyney, St. Estephe (Fr.) '09

$175.00

Campo Eliseo Tempranillo (Toro, Spain) '08

$115.00

Merlot & Malbec

Merlot, Pahlmeyer (Ca.) '12

$120.00

Merlot, Ferrari Carano (Ca.) '13

$44.00

Merlot - 20 Mile, Jean-Phillipe Janoueix (Fr.) '07

$96.00

Merlot-Cabernet, Sirius Bordeaux (Fr.) '12

$42.00

Malbec, Tierra Divina (Uco Vly, Argentina) '13

$45.00

Malbec, La Rousse (Fr.) '13

$37.00

Rhône Varietals & Blends

Côtes du Roussillon, Clos Del Rey Le Sabina (Fr.) '11

$47.00

Côtes du Ventoux, Delas (Fr.) '13

$42.00

Les Baux de Provence, Mas de Gourgonnier '13

$46.00

Gigondas, Bertrand Stehelin (Fr.) '13

$62.00

Grenache Blend, Mas Cal Demoura (Fr.) '11

$57.00

Côtes du Rhône, Domaine Lafond (Fr.) '14

$36.00

Côtes du Rhône, Domaine Bouisson (Fr.) '13

$42.00

Côtes du Rhône, Clos du Mont Olivet (Fr.) '13

$42.00

Carignan, La Font de L'Olivier (Fr.) '12

$46.00

Lirac, Domaine Usseglio (Fr.) '12

$64.00

Saint-Joseph Syrah, "Les Pierres Seches" (Fr.) '13

$72.00

Syrah, Chateau des Crès Ricards (Fr.) '12

$45.00

Syrah Grenache, Château Paul Mas Clos du Moulinas (Fr.) '11

$55.00

Mourvèdre, Mas Clos de Savignac (Fr.) '13

$55.00

Mourvèdre, Château Pradeaux Bandol (Fr.) '11

$82.00

Vacqueyras, Domaine Charbonnière (Fr.) '13

$48.00

Grochau Cellars Syrah (Oregon) '11

$47.00

Petite Sirah, Stag's Leap Ne Cede Malis (Ca.) '10

$125.00

Chateauneuf du Pape

Chateauneuf du Pape, Tour St. Michel (Fr.) '13

$86.00

Chateauneuf du Pape, Hillaire LPPA (Fr.) '12

$215.00

Chateauneuf du Pape, Usseglio (Fr.) '13

$94.00

Chateauneuf du Pape, Clos des Brusquieres (Fr.) '13

$86.00

Chateauneuf du Pape, Moulin Tacussel (Fr.) '13

$86.00

Chateauneuf du Pape, Clos du Pape (Fr.) '11

$215.00

Chateauneuf du Pape, Perrin "Les Sinards" (Fr.) '11

$75.00

Chateauneuf du Pape, Cote de l'Ange (Fr.) '13

$94.00

Chateauneuf du Pape, Cote de l'Ange (Fr.) '12

$165.00

Chateauneuf du Pape, Mas de Baslauzon (Fr.) '13

$86.00

Chateauneuf du Pape, Le Vieux Donjon (Fr.) '12

$145.00

Beaujolais

Brouilly, Chateau de La Chaize (Fr.) '12

$46.00

Beaujolais-Villages, Joseph Drouhin (Fr.) '12

$33.00

Fleurie, Stephane Aviron (Fr.) '12

$42.00

Main

Crème Brûlée

$9.00

Vanilla custard topped with a layer of hard caramel

Mousse au Chocolat

$9.00

Dark chocolate topped with raspberry coulis

Café Glacé

$9.00

House made coffee ice cream topped with espressoand served with Chantilly cream

Profiterolles

$9.00

Cream puffs filled with ice cream, topped with warm dark chocolate sauce

Pain Perdu

$9.00

Parisian style bread pudding with a caramel sauce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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