Menu With Price > Menu > Le Pichet

Le Pichet Menu and Prices

4.3 based on 96 votes
Le Pichet Logo
French

Choose My State

WA

Le Pichet Menu

Last Update: 2025-03-14

Les Salades

Salade Verte

$7.00

Bibb lettuce salad with mustard and hazelnut vinaigrette

Salade De Frisee, Au Verjus Et Au Fromage Frais De Vache

$10.00

Fresh cow’s milk cheese with a salad of frisee, radishes, favas, verjus vinaigrette and a pickled egg

Rillons Tourangeaux Et Sa Salade A La Frisee Et Aux Abricots

$12.00

Crispy pork belly confit served with apricot confiture, curly endive, black pepper fri ed almonds, marinated fresh apricot and bay leaf vinaigrette

Salade De Tomates Et Sa Conserve De Thon A L’huile D’olive

$12.00

Olive oil preserved albacore tuna, on a salad of local tomatoes, red wine vinegar, basil leaves and chopped hard cooked egg

Nos Plats

Eufs Plats, Jambon Et Fromage

$8.00

Two eggs broiled with ham and gruyere

Soupe Aux Oignons Doux Et Au Beurre De Maquereau Fume

$11.00

Walla walla sweet onion broth simmered with mustard greens and wheat berries, served with smoked mackerel butter crouton

Le Casse - Croute

Pain Et Beurre

$3.50

Half baguette, butter, confiture

Amandes A l’Espagnole

$5.00

Almonds sauteed inolive oil with coarse sea salt

Olives Marinees

$5.00

A selection marinated with pastis and orange

Yaourt Fabrication Maison Au Miel Et Noix

$6.00

House made yogurt with honey and walnuts

Salade Verte

$7.00

Bibb lettuce salad with mustard and hazelnut vinaigrette

Salade De Frisee, Au Verjus Et Au Fromage Frais De Vache

$10.00

Fresh cow’s milk cheese with a salad of frisee, radishes, favas, verjus vinaigrette and a pickled egg

Rillons Tourangeaux Et Sa Salade A La Frisee Et Aux Abricots

$12.00

Crispy pork belly confit served with apricot confiture, curly endive, black pepper fried almonds, marinated fresh apricot and bay leaf vinaigrette

Salade De Tomates Et Sa Conserve De Thon A L’huile D’olive

$12.00

Olive oil preserved albacore tuna, on a salad of local tomatoes, red wine vinegar, basil leaves and chopped hard cooked egg

Brandade De Morue Nimoise

$13.00

Warm puree of salt cod with garlic, olive oil, cream and potato served with marinated olives and grilled bread

Eufs Plats, Jambon Et Fromage

$8.00

Two eggs broiled with ham and gruyere

Le Dejeuner with Le Casse - Croute

Brandade De Morue Nimoise

$13.00

Warm puree of salt cod with garlic, oliveoil, cream and potato served with marinated olives and grilled bread

La Charcuterie

Saucissons Seches A L’huile

$6.00

Air dried country sausage marinated with olive oil and chilies

Gateau Au Foie De Volaille

$8.00

Smooth chicken liver terrine

Pate Albigeois

$8.00

Country style pork pate with honey and walnuts

Les Tartines

$8.50

Open faced sandwich on country bread with mustard, cornichons and your choice from the charcuterie board or with war mchevre, butter and cornichons

Assiette De Charcuterie

$14.00 - $8.00

Mixed cold cut plate make your choices from today’s charcuterie board or let us assemble a selection

Le Dejeuner with La Charcuterie

Saucissons Seches A L’huile

$6.00

Air dried country sausage marinated with olive oil and chilies

Gateau Au Foie De Volaille

$8.00

Smooth chicken liver terrine

Pate Albigeois

$8.00

Country style pork pate with honey and walnuts

Les Tartines

$8.50

Cornichons and your choice from the charcuterie board or with war mchevre, butter and cornichons

Assiette De Charcuterie

$14.00 - $8.00

Mixed cold cut plate make your choices from today’s charcuterie board or let us assemble a selection

Les Fromages

Assiette De Fromages

$14.00 - $4.75

Selection from the cheese board or by the ounce

Le Dejeuner - Les Fromages

Assiette De Fromages

$14.00 - $4.75

Selection from the cheese board or by the ounce

Les Desserts

Selection Du Jour

$7.00

Ask your server for today's selections

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Popular Brands