Hours may fluctuate. For detailed hours of operation, please contact the store directly.
served with cornichons
garlic butter
layered with herbed goat cheese
with capers and red onions
No description available
No description available
mixed greens, boston lettuce, romaine with house vinaigrette dressing
chicken, mushrooms, tomatoes, mixed greens, lightly tossed with our house whipped vinaigrette
romaine tossed with our caesar dressing served with garlic bread
add broiled chicken breast with herbs
chopped romaine, ham, cheese, eggs, tomatoes, choice of dressing
spinach leaves, sweet onions, chopped eggs, with mustard dressing, topped with hazelnut crusted goat cheese
broiled breast of chicken with cajun spices served over mixed greens
tossed with a garlic ginger dressing and topped with broiled breast of chicken
with house whipped vinaigrette
No description available
No description available
tossed with balsamic vinaigrette, gorgonzola cheese & walnuts
No description available
breast of chicken, bacon, lettuce, tomatoes on toasted wheat bread served with fresh fruit
lean ground beef on a sesame bun, served with fresh fruit
on french baguette bread, served with fresh fruit
marinated with tamarind, chipotle chili, agave syrup, olive oil on toasted wheat bread
No description available
No description available
calf's liver sauté with lemon and garlic
trout crusted with nuts
with garlic, herbs and sesame ginger butter
with lemon & capers
and balsamic reduction
chicken breast sauteed with lemon, capers and parsley
breast of chicken baked with artichoke hearts, mushrooms and white wine
shrimp, scallops, salmon, peas in a white wine sauce
tossed with a hazelnut pesto sauce
shrimp sautéed with garlic and mushrooms, flambé with brandy and served with pasta or rice pilaf
remoulade sauce, served with house salad or potato and vegetable
served with sauteed mushrooms
broiled new york steak maitre d'hotel
filet mignon, shrimp and scallops served over rice pilaf, side order of bearnaise sauce
smoked salmon, creamed horseradish sauce
cocktail sauce with horseradish
served with cornichons
layered with fresh herbed feta cheese, balsamic vinaigrette
poached filet of salmon wrapped with smoked salmon and dill sauce
half dozen large snails with garlic butter, herbs and spices
shrimp sautéed with garlic and brandy
light puff pastry filled with scallops, shrimp and mushrooms
fresh mushroom caps sautéed with butter, garlic and brandy
with garlic, fresh herbs and balsamic vinegar
No description available
No description available
steamed or grilled or stirfry
tossed with a light pesto sauce
one dozen large snails served with rice and vegetables
pan broiled sweetbreads, béarnaise sauce
filet of butterflied trout with jurançon wine reduction
frog legs sautéed with garlic, parsley & brandy
No description available
large sea scallops poached in white wine and glazed in a velouté sauce
large shrimp sautéed with garlic and brandy
roast half long island duck served with bing cherry or orange sauce on the side
half chicken baked in cabernet wine
breast of chicken sautéed with capers, lemon & parsley
breast of chicken sautéed with mushrooms, artichoke hearts & white wine
pistachio-crusted chicken breast
calf's liver sautéed with garlic and lemon
white veal piccata style with lemon & capers
scallopini of white veal, marsala sauce
white veal topped with provençale sauce, tomatoes & swiss cheese
braised with mushrooms and merlot)
sautéed médaillons of filet mignon, with bordelaise sauce and mushrooms
maitre d'hotel
served with french fries
filet mignon, wrapped in a pastry shell with paté
served over sautéed mushrooms
butterflied filet mignon, topped with mushrooms, capers, garlic & cabernet sauce
double filet mignon served with assorted vegetables and béarnaise sauce
filet mignon, shrimp & scallops served over rice pilaf with béarnaise sauce
served with compote of red grapes, walnuts and cabernet
served warm with ice cream or whipped cream
layers of sponge cake, strawberries, pastry cream, topped with whipped cream
caramel custard
topped with a thin layer of caramel
topped with a thin layer of caramel
topped with belgian chocolate & cream chantilly
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.