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Le Passage French Bistro Menu and Prices

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French

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Le Passage French Bistro Menu

Last Update: 2025-03-14

Starters

Marinated Olives

$3.00

Mustard seeds, sherry vinegar

Pommes Frites

$6.00

French fries with harissa aioli.

French Onion Soup

$4.00 - $6.00

Swiss cheese, crouton, chives.

Soup du Jour

$4.00 - $6.00

Tomato Tart

$8.00

Herbed goat cheese, oven roasted tomatoes, greens, balsamic reduction, basil oil.

Country Pate Plate

$12.00

Duck mousse, black pepper pate and cornichons. Served with croutons and dijon.

Steamed Mussels

$10.00

Herbs de provence, chardonnay wine, cream.

Baked Brie in Puff Pastry

$9.00

Ratatouille, balsamic reduction.

Escargots

$7.00

Herbed garlic butter, puff pastry.

Classic Caesar

$6.00

Parmesan, crouton

House Salad

$6.00

Mixed greens, roquefort, strawberries and candied pecans.

Entrees

Lavender Roasted Chicken Breast

$14.00

Au jus, pomme frites

Classic Chicken Caesar Salad

$11.00

Parmesan, crouton

Salmon Salad

$13.00

Spinach, goat cheese, tomatoes, balsamic vinaigrette and pine nuts.

Sauteed Salmon

$16.00

Israeli couscous, citrus vinaigrette, spinach chiffonade.

Mushroom Ravioli

$11.00

Brown butter, parmesan, sage.

Lobster Ravioli

$13.00

Lemon pastis sauce, tomato

Duck Breast Salad

$14.00

Field green, pecans, goat cheese, brandied cherries.

Baked Macaroni

$10.00

Caramelized onions, au gratin

SandwichesServed with french fries on a toasted baguette.

Oven Roasted Chicken

$9.00

Roasted peppers, aioli and melted swiss.

Roasted Vegetables

$8.00

Aioli and goat cheese

Lavender Roasted Chicken

$9.00

Brie, apples, aioli and greens

Grilled Brioche

$9.00

Melted brie and herbed tomatoes.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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