Le Croisic Menu and Prices
Bistro
French
Choose My State
Le Croisic Menu
Last Update: 2025-03-14
Entrees Et Salades
Soupe Du Jour
$7.00
0
Soupe & L'Oignon
$10.00
gratineed french onion soup
0
Salade "Le Croisic"
$12.00
baby greens, brie and goat cheese, fresh berries, candied walnuts, honey vinaigrette
0
Salade D'Endives
$13.00
belgian endives, mix greens, apples, candied walnuts, roquefort cheese and champagne vinaigrette
0
Salade Vert
$7.00
mixed green salad, balsamic vinegar and olive oil
0
Sauteed Ris De Veau
$12.00
sauteed sweetbreads served with smoked paprika aioli
0
Assiette De Fromages
$15.00
assortment of european cheese served with fresh fruit, marcona almonds, toast points and pommery mustard
0
Quiche Au Crabe
$11.00
oven baked crab quiche served with house made aioli
0
Pate Maison
$13.00
port onion confit, toast points
0
Calamars Frits
$11.00
fried calamari served with house aioli
0
Moules Marinieres
$15.00
fresh steam mussels with shallots and white wine
0
Escargots De Bourgogne
$11.00
snails baked in a shallot and parsley butter flambe with pastis
0
Steak Tartare
$15.00
the classic recipe, with toast points
0
Plats Principaux
Crepe Mediterranee
$19.00
goat cheese - roasted tomatoes and peppers, grilled mushrooms, olives, basil, roasted garlic infused extra virgin olive oil
0
Linguini Avec La Sauce De Tomate
$17.00
linguini with fresh roasted tomatoes - roasted garlic and fresh basil sauce
0
Linguini Avec La Sauce De Tomate
$23.00
add chicken or seafood
0
Saumon Grille
$25.00
grilled salmon filet on a bed of sauteed spinach topped with sundried tomatoes and crab meat sauce
0
Cotelette De Porc
$27.00
pan roasted french cut pork chop stuffed with goat cheese, caramelized apples and fine herbs topped with madeira demy-glazed sauce served with roasted potatoes
0
Paillard De Volaille
$19.00
grilled chicken breast with a choice of seasonal veggies or our special homemade french fries.
0
Magrel De Canard
$26.00
seared duck breast, raspberry sauce, truffle infused homemade mashed potatoes and vegetable du jour
0
Steak Frittes
$27.00
pan seared n.y. strip with au poivre roquefort sauce, served with our special homemade fries
0
Boeuf Bourguignon
$25.00
the traditional slow braised veal in red wine served with mashed potatoes
0
Jarret D'Agneou
$29.00
braised lamb shank cooked for 5 hours in wine and fine herbs, served with potatoes puree
0
Bouillabaisse De Marseille
Price may varies
fridays only
0
Garnitures - Sides
Truffle Mashed Potatoes
$5.00
0
French Fries
$5.00
0
Vegetable De Jour
$7.00
0
Extra Sauces
$3.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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