Menu With Price > Menu > Le Colonial > IL > Chicago > 937 N Rush St, Chicago, IL

Le Colonial Prices in Chicago, IL 60611

4.5 based on 170 votes
Le Colonial Logo
937 N Rush St, Chicago, IL
(312) 255-0088
Le Colonial Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

1. Cha Gio

(vg). crisp, fried spring rolls of shrimp, pork & asian mushrooms, with chili lime dipping sauce

$10.00

2. Goi Cuon

(gf). soft salad rolls of shrimp, rice vermicelli, lettuce, bean sprouts & aromatic herbs in rice paper, with peanut plum dipping sauce

$10.00

3. Bo Bia

(gf, vg). soft salad rolls of julienned carrots & jicama, bean sprouts, egg, peanuts & aromatic herbs in rice paper, with peanut plum dipping sauce

$9.75

4. Chao Tom

(gf). grilled shrimp wrapped around sugar cane, with angel-hair noodles, mint, cilantro & lettuce, with peanut plum dipping sauce

$11.50

6. Banh Cuon

(gf). steamed vietnamese ravioli of chicken & mushrooms, with chili lime garlic sauce

$9.50

7. Ca Bam Xuc Banh Trang

wok-seared monkfish with chili, turmeric, lemongrass, peanuts & crisp toasted sesame crackers

$12.50

8. Banh Uot

grilled sesame beef rolled in flat rice noodles,with cucumber, lettuce, basil & lime garlic sauce

$11.25

9. Tom Cuon Ram

crisp beignets stuffed with shrimp, chicken & vegetables, served with orange ginger dipping sauce

$11.00

10. Ca Song

tuna tartare with tomatoes, cilantro, & cucumber, tossed in ginger soy dressing, served with wonton crisps

$12.50

46. Goi Cuon Ga

soft salad rolls of grilled chicken, cucumber, basil, mint, cilantro, bean sprouts, rice vermicelli & crispy rice paper with coconut plum dipping sauce

$10.00

1. Cha Gio

(vg). crisp, fried spring rolls of shrimp, pork, & asian mushrooms, with chili lime dipping sauce

$11.00

2. Goi Cuon

(gf). soft salad rolls of shrimp, rice vermicelli, lettuce, bean sprouts & aromatic herbs in rice paper, with peanut plum dipping sauce

$11.00

3. Bo Bia

(gf, vg). soft salad rolls of julienned carrots& jicama, bean sprouts, egg, peanuts& aromatic herbs in rice paper, with peanut plum dipping sauce

$10.00

4. Chao Tom

(gf). grilled shrimp wrapped around sugar cane, with angel-hair noodles,mint, cilantro & lettuce, with peanut plum dipping sauce

$11.00

5. Suon Nuong

charcoal grilled baby-back ribs with lemongrass

$12.00

6. Banh Cuon

(gf). steamed vietnamese ravioli of chicken & mushrooms, with chili lime garlic sauce

$11.00

7. Ca Bam Xuc Banh Trang

wok-seared monkfish with chili, turmeric, lemongrass, peanuts, & crisp toasted sesame crackers

$13.00

8. Banh Uot

grilled sesame beef rolled in flat rice noodles, with cucumber, lettuce, basil & lime garlic sauce

$12.00

9. Tom Cuon Ramcrisp

crisp beignets stuffed with shrimp, chicken & vegetables, served with orange ginger dipping sauce

$12.00

10. Ca Song

tuna tartare with tomatoes, cilantro& cucumber, tossed in ginger soy dressing, served with wonton crisps

$14.00

46. Goi Cuon Ga

soft salad rolls of grilled chicken, cucumber, basil, mint, cilantro, bean sprouts, rice vermicelli & crispy rice paper with coconut plum dipping sauce

$10.00

Salads

14. Goi Bun So

(gf). grilled sea scallop salad with garlic noodles, roasted peanuts & lime vinaigrette

$11.50

15. Bo Luc Lac

salad of warm, seared filet mignon over watercress with red wine vinaigrette

$12.50

16. Goi Ca

grilled salmon with pineapple, grape tomatoes, cucumber & pineapple vinaigrette

$11.75

16. Goi Ga Xoai

(vg). extra firm tofu with mango, tomatoes, cucumber & pineapple red wine vinegar-soy dressing

$11.75

17. Goi Ngo Sen

(gf, vg). lotus root & tofu salad with cucumbers, tomatoes & chili lime soy dressing

$10.00

18. Goi Bo

(gf). cold, spicy beef salad with chili, lemongrass, basil & chili garlic vinaigrette

$12.50

19. Goi Atiso

(gf). artichoke & crabmeat salad, with tomatoes, sesame & tamarind dressing

$13.00

14. Goi Bun So

(gf). grilled sea scallop salad with garlic noodles, roasted peanuts & lime vinaigrette

$12.50

15. Bo Luc Lac

salad of warm, seared filet mignon over watercress with red wine vinaigrette

$13.00

16. Goi Ga Xoai

(vg). grilled chicken with mango, tomatoes, cucumber & tamarind dressing

$11.00

17. Goi Ngo Sen

(gf, vg). lotus root & tofu salad with cucumbers, tomatoes & chili lime soy dressing

$10.50

18. Goi Bo

(gf). cold, spicy beef salad with chili, lemongrass, basil & chili garlic vinaigrette

$13.00

19. Goi Atiso

(gf). artichoke & crabmeat salad, with tomatoes, sesame & tamarind dressing

$13.50

Soups

11. Pho

(gf). hearty oxtail soup with rice noodles, beef tenderloin slices & aromatic herbs

$7.50

12. Canh Hoanh Ton

seafood dumplings in a clear broth, with fresh herbs

$7.50

13. Sup Ga

(gf). chicken soup with sliced baby corn & cilantro

$7.00

11. Pho

hearty oxtail soupwith rice noodles, beef tenderloin slices & aromatic herbs

$8.00

12. Sup Man Cua

asparagus & crabmeat soup in a clear brothwith fresh herbs

$8.50

13. Sup Ga

chicken soup with sliced baby corn & cilantro

$7.00

Main Courses

20. Ca Nuong La Chuoi

grilled trout with oyster mushrooms, dried mushrooms & cellophane noodles, served steamed in a banana leaf with curry sauce on the side

$25.00

21. Ca Chien Saigon

crisp, seared whole red snapper with a light, spicy-sour sauce

22. Ca Hap

steamed fillets of chilean sea bass, with cellophane noodles, oyster mushrooms, tomatoes, scallions & fried ginger in a light ginger broth

23. Tom Xao Sate

(gf). sautéed jumbo shrimp, asparagus, onions & scallions, in a light sauce of sate spice, chili, & garlic

$24.00

25. Bun Thit Nuong

thinly sliced barbecued pork, served warm, over angel-hair noodles,with mesclun greens, lime garlic fish sauce & peanuts

$19.00

26. Mi Xao Don Chay

(gf). stir-fried mixed vegetables & tofu over crispy egg noodles, with a light garlic oyster sauce

$18.00

29. Mi Xao Do Bien

stir-fried shrimp, scallops, calamari & mixed vegetables over pan-fried egg noodles with a light garlic oyster sauce

$27.00

30. Bo Sate

(gf). sautéed diced filet mignon with sate spice, yams & string beans

$26.00

31. Ga Xao Cari

sautéed diced chicken with japanese eggplant, mango, yams, string beans & cashews in a yellow curry sauce

$21.00

38. Ca Nuong

grilled salmon over vermicelli noodles, with dill, mesclun greens & ginger-lime garlic fish sauce

$25.00

41. Ga Xao Xa Ot

(gf). wok-seared lemongrass chicken breast strips, with portobello mushrooms & basil chili sauce

$20.00

42. Com Tho Ga

clay pot chicken with crimini mushrooms, peapods & ginger, over seasoned rice

$18.00

47. Tau Hu Cari

(vg). lightly fried tofu with eggplant, asparagus, mango, yams & cashews in a yellow coconut curry sauce

$17.00

49. Banh Pho Xao

(vg). rice noodles sautéed with soy sauce, bean sprouts, green onions, red peppers & garlic chili sauce, served with your choice of

49. Banh Pho Xao

chicken or tofu

$19.00

49. Banh Pho Xao

beef

$21.00

49. Banh Pho Xao

shrimp

$22.00

50. Tau Hu Xao Xa

(vg). wok seared lemongrass tofu over portobellomushrooms with basil chili-soy sauce

$19.00

20. Ca Nuong La Chuoi

grilled trout with oyster mushrooms, dried mushrooms & cellophane noodles, served steamed in a banana leaf with curry sauce on the side

$26.00

21. Ca Chien Saigon

crisp, seared whole red snapper with a light, spicy-sour sauce

22. Ca Hap

steamed fillets of chilean sea bass, with cellophane noodles, oyster mushrooms, tomatoes, scallions& fried ginger in a light ginger broth

23. Tom Xao

(gf). sautéed jumbo shrimp, asparagus,onions & scallions, in a light sauce of sate spice, chili & garlic

$26.00

24. Ga Nuong Xa

oven roasted chicken with lemongrass & chili lime dipping sauce

$24.00

25. Bun Thit Nuong

thinly sliced barbecued pork, served warm, over angel-hair noodles,with mesclun greens, lime garlic fish sauce & peanuts

$21.00

26. Mi Xao Don Chay

(gf). stir-fried mixed vegetables& tofu over crispy egg noodles,with a light garlic oyster sauce

$20.00

27. Cari Tom

(gf). sautéed jumbo shrimp with japanese eggplant in a coconut curry sauce

$26.00

28. Vit Quay

ginger marinated roast duck with tamarind dipping sauce

$24.00

29. Mi Xao Do

(gf). stir-fried shrimp, scallops, calamari& mixed vegetables over pan-fried egg noodles with a light garlic oyster sauce

$28.00

30. Bo Sate

(gf). sautéed diced filet mignonwith sate spice, yams & string beans

$28.00

31. Ga Xao Cari

sautéed diced chicken with japanese eggplant, mango, yams, string beans & cashews in a yellow curry sauce

$23.00

38. Ca Nuong

grilled salmon over vermicelli noodles, with dill, mesclun greens & ginger-lime garlic fish sauce

$26.00

39. Bo Bitet Tom Nuong

grilled filet mignon & sautéed shrimp,with tomato rice pilaf & mesclun greens

$29.00

40. Sup Do Bien

(gf). bouillabaisse of coconut saffron lemongrass broth, lobster, mussels, shrimp, scallops & whitefish, with vermicelli noodles & aromatic herbs

$33.00

41. Ga Xao Xa Ot

(gf). wok-seared lemongrass chicken breast strips with portobello mushrooms & basil chili sauce

$22.00

47. Tau Hu Cari

(vg). firm tofu with eggplant, asparagus, mango, yams & cashews in a yellow coconut curry sauce

$20.00

49. Banh Pho Xao

(vg). rice noodles sautéed with soy sauce, bean sprouts, green onions, red peppers& garlic chili sauce, served with your choice of

49. Banh Pho Xao

(vg). chicken or tofu

$19.00

49. Banh Pho Xao

(vg). beef

$21.00

49. Banh Pho Xao

(vg). shrimp

$23.00

50. Tau Hu Xao Xa

(vg). wok seared lemongrass tofu over portobellomushrooms with basil chili-soy sauce

$20.00

Sides

32. Ca Tim Nuong

(gf). grilled japanese eggplant in a spicy basil-lime fish sauce

$8.00

33. Rau Xao

(gf). sautéed peashoots in a light garlic oyster sauce

$8.00

45. Steamed White Jasmine Rice

(gf, vg).

$5.50 - $3.50

48. Brown Rice

(gf, vg).

$6.00 - $4.00

34. Mien Xao

(gf). stir-fried cellophane noodles with crabmeat, asian mushrooms & cilantro

$9.50

36. Com Chien

(gf). house fried rice with chicken & vegetables

$8.75

36. Com Chien

(gf). add pork

$10.00

36. Com Chien

(gf). add beef

$11.00

36. Com Chien

(gf). add shrimp

$11.00

32. Ca Tim Nuong

grilled japanese eggplant in a spicy basil-lime fish sauce

$9.00

33. Rau Xao

sautéed peashoots in a light garlic oyster sauce

$9.00

45. Steamed White Jasmine Rice

(vg).

$5.50 - $3.50

48. Brown Rice

(vg).

$6.00 - $4.00

34. Mien Xao

stir-fried cellophane noodles with crabmeat, asian mushrooms & cilantro

$10.00

36. Com Chien

house fried rice with chicken & vegetables

$9.00

36. Com Chien

add pork

$11.00

36. Com Chien

add beef or shrimp

$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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