Le Baratin Menu and Prices

$13.00

ham and emmental cheese with bechamel on toasted brioche served with pommes frites and salad

$2.00

add egg on top

$14.00

with shallots dill olive oil and lemon

$16.00

traditional hand-chopped steak tartare served with pommes frites and mixed greens

$15.00

topped with melted camembert and served with pommes frites

$15.00

seasoned salmon with aioli and served with pommes frites and salad

$15.00

lamb sausage served with pommes frites and mixed greens

$16.00

with sauteed shallots in a red wine reduction and served with pommes frites

$16.00

chicken stuffed with ham and cheese and served with mashed potatoes

$16.00

poached salmon with seasonal vegetables and hard-boiled egg over salad with dijon vinaigrette

$12.00

goat cheese salad with walnuts cranberries and seeded mustard vinaigrette

$12.00

frisee, bacon, croutons, and poached egg with seeded mustard vinaigrette

$16.00

$12.00

$5.00

add with chicken

$10.00

bacon quiche

$12.00

2 poached eggs over spinach and mushroom bechamel topped with mozzarella and gruyere

$10.00

3 egg whites, spinach emmental cheese

$10.00

$13.00

$14.00

2 poached eggs over spinach and mushroom béchamel topped with mozzarella and gruyère

$14.00

3 egg whites, spinach, emmental cheese

$10.00

$15.00

artisanal french cheese plate

$28.00

$15.00

curd sausages with homemade pate

$15.00

flat bread with black truffle oil, crème fraiche, and emmental cheese

$15.00

artisanal french cheese plate

$15.00

assortment of cured sausages, homemade pâté, cornichons, condiment

$28.00

$15.00

artisanal french cheese plate

$15.00

assortment of cured sausages, homemade pâté, cornichons, condiment

$28.00

$3.00

$4.00

$3.00

iced coffee

$7.00

$4.00

$4.00

$4.00

$3.00

$3.00

$4.00

$3.00

iced coffee

$4.00

$4.00

$4.00

$4.00

$3.00

$10.00 - $18.00

snails with parsley and garlic butter sauce

$10.00

with salad, cornichons and dijon mustard

$14.00

with shallots dill, olive oil and lemon

$10.00 - $16.00

goat cheese salad with walnuts, cranberries and seeded mustard vinaigrette

$12.00 - $18.00

frisee lettuce, bacon, croutons, and poached egg with seeded mustard vinaigrette

$18.00

homemade caramelized foie gras crème brûlée spread served with toasted bread

$12.00

light puff pastry filled with melted brie and topped with honey and a balsamic reduction

$22.00

pan seared with caramelized apple and orange sauce

$11.00

traditional french onion soup

$25.00

traditional hand-chopped steak tartare served with pommes frites and salad

$32.00

ny strip steak topped with your choice of pepper, bordelaise, or roquefort

$2.00

add sauce and served with pommes frites

$15.00

add foie gras

$24.00

traditional beef stew served over egg noodles

$23.00

chicken in a red wine sauce with mushrooms, carrots, pearl onions, bacon and potato

$24.00

chicken stuffed with ham and cheese and topped with a creamy mushroom sauce and served with classic mashed potatoes

$17.00

parsley, shallots, garlic & white wine

$19.00

roquefort cheese, cream & pepper

$18.00

parsley, shallots, garlic & saffron

$24.00

sautéed skate in a light lemon, butter and caper sauce and served with seasonal vegetables

$23.00

roasted tarragon chicken served with sautéed seasonal vegetables and choice of side

$32.00

glazed mulard duck breast with fig sauce served with seasonal vegetables and potatoes

$22.00

homemade with black truffle oil pesto filling and topped with mushrooms

$23.00

with bacon & three cheeses

$45.00

grass-fed rib-eye on the bone for two

$2.00

add with your choice of pepper, bordelaise, or roquefort sauce

$10.00

add pan seared foie gras

$16.00

with camembert served with pommes frites and salad

$18.00

seasoned salmon with aioli and served with pommes frites and salad

$16.00

ham and emmental cheese with bechamel on toasted brioche, served with pommes frites and salad

$2.00

add with egg on top

$20.00

lamb sausage with pommes frites and salad

$7.00

$7.00

$9.00

truffle mashed potatoes

$10.00

$7.00

$8.00

creamed spinach

$14.00

brioche french toast topped with fresh fruit

$14.00

ham and emmental cheese with béchamel on toasted brioche, served with pommes frites and salad

$2.00

add egg on top

$12.00

bacon quiche, served with mixed greens

$14.00

goat cheese salad with walnuts, cranberries and seeded mustard vinaigrette

$14.00

frisee lettuce, bacon, croutons, and poached egg with seeded mustard vinaigrette

$15.00

with shallots, dill olive oil and lemon

$16.00

traditional hand-chopped steak tartare served with pommes frites and mixed greens

$16.00

topped with melted camembert, and served with pommes frites

$16.00

seasoned salmon with aioli and served with pommes frites and salad

$16.00

lamb sausage served with pommes frites and mixed greens

$16.00

poached salmon with seasonal vegetables and hard boiled egg over salad with dijon vinaigrette

Price may varies

Price may varies

Price may varies

Price may varies

$30.00 - $8.00

$30.00 - $8.00

champagne, strawberry and peach purée

$30.00 - $8.00

champagne, mint purée and fresh lime juice

$30.00 - $8.00

champagne, cucumber and orange

$30.00 - $8.00

champagne and crème de cassis

$30.00 - $8.00

lillet, cucumber, basil & fresh lime juice

$30.00 - $8.00

$6.00

classic french beer & lemonade cocktail

$6.00

panaché with grenadine

$12.00

champagne and crème de cassis

$12.00

champagne, strawberry and peach purée

$12.00

champagne, mint purée and fresh lime juice

$12.00

champagne, cucumber and orange

$12.00

lillet, cucumber, basil & fresh lime juice

$6.00

classic french beer & lemonade cocktail

$6.00

panaché with grenadine

Price may varies

white wine and crème de cassis

Price may varies

sweet muscat based wine

Price may varies

white wine made with tropical citrus fruits

Price may varies

sweet blend of wine, herbs and spices

$7.00

$10.00

$6.00

$6.00

$8.00

$21.00 - $8.00

$10.00

$10.00

$11.00

$12.00

$10.00

$13.00

$10.00

$11.00

$12.00

$12.00

$12.00

$10.00

$12.00