Last Update: 2025-03-14
$1.50
$1.50
$5.50
Crispy french fries tossed in our Cajun seasoning and served with chipotle ranch dipping sauce.
$9.08
Housemade with jack, Parmesan and Swiss cheeses. Served with hand-cut corn tortilla chips.
$9.95
A trio of walnut-pesto, sun-dried tomato and traditional hummus served with Parmesan lavash crisps, sliced cucumbers and tomatoes.
$9.50
Steamed handmade shrimp shumai and pork pot stickers served with a sesame soy dipping sauce.
$11.75
Tender calamari tossed with sweet soy plum sauce, topped with peanuts, bell pepper, green onions and sesame seeds and served over steamed rice.
$11.50
Served with buttermilk ranch and chipotle honey BBQ dipping sauces.
$11.50
Sashimi grade ahi tuna tossed with sesame peanut vinaigrette and green onions served on crispy wontons with avocado, wasabi dressing and a sesame seed garnish.
$10.75
Ground chicken breast, water chestnuts, peanuts, carrots, green onions, sweet sesame soy sauce and crisp lettuce cups on the side.
$9.75
Served with cheddar and jack cheeses, guacamole, sour cream and fresh house made salsa.
$11.75
Our inside-out quesadilla filled with chipotle chicken and served with guacamole, sour cream and fresh salsa.
$10.25
Hand-cut tortilla chips layered with cheese, our chili con carne, sour cream, guacamole, green onions, house made pickled jalapenos and fresh salsa.
$11.50
Tender chicken wings, seasoned and fried until crispy. Served with blue cheese, Thai chili and high altitude dipping sauces along with celery and carrot sticks on the side.
$4.95
Made to order, sprinkled with fresh Parmesan and served with house made marinara sauce for dipping.
$6.25
Whole soybeans, wok-cooked with Japanese spices.
$5.95
Bacon, mild New Mexico hatch chiles and five cheeses layered with spiral pasta and topped with green onion crumble.
$5.45
Served with roasted jalapeno-lime aioli.
$5.95
Served with bleu cheese slaw.
$5.45
Whipped potatoes, bacon, jack and cheddar cheeses, red and green onion all fried golden brown and drizzled with our spicy Tapatio crema.
$6.75
Hand-formed meatballs made using chef Gabe's family recipe including pine nuts, house made marinara sauce, mozzarella, Romano and basil.
$6.75
Cooked to crisp and topped with lemon, garlic, butter and capers.
$4.68 - $5.78
A Simms family recipe topped with cheddar cheese and tortilla strips.
$5.78 - $7.43
Our chili con carne is served with cheddar cheese, tomatoes, minced onions and sour cream.
$10.25
Chicken breast, black beans, jack and cheddar cheeses, corn, avocado, tomato, BBQ sauce, hand-cut tortilla strips and ranch dressing.
$10.95
Fresh romaine, grilled chicken breast and pomegranate seeds tossed in our house-made Caesar dressing and topped with a drizzle of pomegranate molasses, crispy lavosh croutons and Parmesan.
$10.25
Hickory-smoked bacon, Laura Chenel goat cheese, dried cranberries, tomatoes, candied walnuts and balsamic vinaigrette.
$14.25
Seared rare ahi tuna, mixed greens, marinated tomatoes, roasted red peppers, Kalamata olives, chilled broccolini, crisp radish and a hard-boiled egg served with a side of red wine vinaigrette.
$10.25
Chopped chicken breast, tomatoes, avocado, bleu cheese crumbles, hickory-smoked bacon and egg with your choice of dressing.
$9.95
Hand-shredded chicken breast, chopped spinach, basil, sun-dried tomatoes, roasted red peppers and carrots tossed in a light feta vinaigrette.
$10.50
Hand-shredded chicken breast, chopped napa cabbage, fresh mint, cilantro, carrots, cucumbers and sweet red bell peppers tossed in our spicy Thai peanut vinaigrette.
$6.55
Bleu cheese, red onion, tomatoes and your choice of dressing.
$7.25
Crisp romaine, Parmesan and garlic croutons.
$9.75
Crispy boneless chicken breast tossed in our high altitude hot sauce and topped with bleu cheese coleslaw on a soft bun. Served with your choice of side. Spicy.
$9.85
Chopped chicken breast, walnuts, dried cranberries, red onion, lettuce, tomatoes, celery and light curry mayo on honey wheat bread. Served with your choice of side.
$9.75
Soft lavosh filled with layers of Gouda cheese, sun-dried tomato hummus, fresh cucumbers, tomatoes, spinach, red onions, avocado and sliced radish and drizzled with balsamic vinaigrette. Served with
$11.50
Warm chicken breast, smoked Gouda cheese, lettuce, tomato, red onion and mayo on warm herb focaccia and drizzled with balsamic vinaigrette. Served with your choice of side.
$11.50
Tender braised, shredded pot roast served on a toasted Dutch crunch roll with melted mozzarella, caramelized onions, horseradish cream sauce and au jus on the side for dipping. Served with your choic
$9.75
Cheddar, Gouda and jack melted between Parmesan sourdough toast. Served with your choice of side.
$11.50
Sliced chicken breast, hickory-smoked bacon, lettuce, tomato and mayo on toasted sourdough. Served with your choice of side.
$11.50
Lacy Dog's tribute to "Carolina-style" BBQ. Tender shredded pork tossed in our homemade BBQ sauce and topped with bleu cheese coleslaw and Cajun onion straws on a toasted bun. Served with y
$10.50
Our version of a banh mi sandwich features grilled chicken breast, spicy herb aioli sauce, crispy bacon and pickled cucumber salad on a toasted French baguette. Served with your choice of side.
$9.75
A charbroiled 1/2 lb. patty served with lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice of side.
$10.75
A charbroiled 1/2 lb. patty served with your choice of cheese, lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice of side.
$11.95
A charbroiled 1/2 lb. patty topped with guacamole, Ortega chilies, jack cheese and a roasted jalapeno-lime aioli, lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice
$11.95
A charbroiled 1/2 lb. patty with bleu cheese butter, hickory-smoked bacon, lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice of side.
$11.75
A charbroiled 1/2 lb. patty topped with hickory-smoked bacon, cheddar cheese, BBQ sauce, lettuce, tomato, pickle and red onion on a grilled soft bun. Served with your choice of side.
$11.95
Seared ahi tuna served medium-rare with our Asian slaw and wasabi dressing on a grilled soft bun. Served with your choice of side.
$10.95
Hand-formed lean ground turkey patty, Swiss cheese, avocado, mayonnaise and whole grain mustard on a whole wheat bun. Served with your choice of side.
$10.95
Parmesan, Romano and mozzarella cheeses, marinara sauce and fresh basil.
$14.25
Pepperoni, sausage, mushrooms, red onions, marinara and mozzarella.
$14.25
Cajun chicken, hickory-smoked bacon, mozzarella cheese, caramelized onions, bleu cheese crumbles, diced tomatoes and green onions.
$14.25
Tender chicken, mozzarella, smoked Gouda, cilantro, red and green onions with honey chipotle BBQ sauce.
$13.75
Our version features pepperoni, sausage, bacon, pineapple, onions, marinara sauce, Gouda and mozzarella cheeses.
$13.25
Crushed tomatoes, fresh garlic, mozzarella and fresh basil. Crisp thin crust pizza.
$13.15
Roasted veggies, exotic mushrooms, caramelized onions, laura chenel goat cheese and a balsamic vinegar reduction drizzle. Crisp thin crust pizza.
$13.50
A brick oven baked lavash crisp crust topped with our jerk-marinated chicken, tiki sauce, mozzarella cheese, roasted red peppers, cilantro, chili flakes and green onions.
$14.75
Tossed with onions, bell peppers, water chestnuts and peanuts. Served with your choice of brown or white steamed rice. Spicy.
$14.75
Tossed with mushrooms, bean sprouts, bell peppers, broccoli and onions. Served with your choice of brown or white steamed rice.
$16.45
Tender beef, broccolini and carrots tossed in a spiced sweet soy and sesame sauce. Served with your choice of rice.
$13.50
Tender shredded Chinese BBQ pork tossed with scrambled egg, bean sprouts, carrots, peas, rice, sweet red bell peppers, green onions and spinach.
$16.25
Crispy shrimp tossed with broccoli in a sweet chili and sesame sauce with your choice of brown or white steamed rice.
$10.50
Tofu tossed with sir-fried vegetables in a sweet and spicy sauce. Served with brown rice.
$14.75
House made meat sauce with a touch of Alfredo sauce.
$11.75
Tossed in Parmesan cream sauce and topped with parsley.
$12.25
Sauteed chicken breast, vegetable ratatouille, fresh spinach and spiral pasta, tossed in lemon-caper sauce and topped with Romano cheese.
$11.50
Layered lasagna noodles with sauteed onions, mushrooms, roasted red bell peppers, goat cheese, mozzarella and Parmesan cheeses and topped with sliced zucchini and margherita tomatoes.
$14.75
Bacon, peas, garlic, diced tomatoes and Parmesan cream sauce tossed with penne pasta.
$14.75
Chicken breast, mushrooms, broccoli and onions tossed with penne pasta in a sun-dried tomato walnut pesto cream sauce.
$15.75
Our Thai noodles are tossed with shrimp, ground chicken, tofu, peanuts and bean sprouts with a traditional pad Thai sauce.
$16.25
Served with mashed potatoes, sauteed baby spinach and Lazy Dog gravy.
$21.95
USDA prime flat iron steak grilled and topped with our garlic-herb butter with mashed potatoes, burgundy wine sauce and seasonal vegetables.
$19.75
USDA prime coulotte steak wrapped in a thick slice of hickory-smoked bacon, grilled and served atop our baby spinach and mashed potatoes with burgundy wine sauce.
$28.75
Premium gold Angus boneless New York strip charbroiled and served with vegetables, bleu cheese butter and burgundy wine sauce.
$17.55
Baby back ribs tossed in house-made Hawaiian BBQ sauce. Served with french fries and drizzles with umami sauce and Asian slaw on the side.
$18.75 - $23.25
Tender baby back ribs grilled to order and brushed with molasses BBQ sauce, served with mashed potatoes and chilled sweet corn and black bean succotash salad.
$17.75
Premium gold Angus skirt steak marinated in traditional asada seasoning, charbroiled and served with Spanish rice, black beans, house made salsa and corn tortillas.
$19.25
Grilled salmon lightly basted with sweet soy glaze, served atop stir-fried veggies and steamed rice and garnished with black sesame seeds and green onions.
$17.95
Cold water cod dipped in beer batter and fried golden brown. Served with tartar sauce, creamy apple cider coleslaw and french fries.
$12.50
House-blackened mahi, pickled veggie relish, citrus crema and cabbage in a corn tortilla. Served with pineapple salsa, steamed rice and cilantro black beans.
$15.95
Pan-roasted chimichurri fish on a bed of black beans, sauteed zucchini, roasted red peppers and onions and topped with a tangy cilantro pesto sauce, a pickled carrot, onion and orange salsa.
$14.25
Our pot pies are made from scratch daily.
$15.25
Boneless chicken breast sauteed with sweet white corn, peppers and onions in a roasted poblano cream sauce, served with crispy tamale cakes, micro cilantro and Tapatio crema.
$16.50
Crispy skin half chicken, whole grain farro, roasted vegetables and a lemon white wine sauce.
$14.95
Hand-breaded crispy chicken breast smothered in melted mozzarella and marinara sauce and served with spaghetti.
$15.50
Boneless chicken breast marinated in traditional jerk seasonings. Served with island salsa, cilantro black beans, steamed rice and island tiki sauce.
$15.35
Grilled chicken breast drizzled with walnut-pesto and served with sun-dried tomato hummus, grilled pita bread, shredded lettuce, shaved red onions and sliced tomatoes with balsamic dressing.
$12.05
Sauteed chicken breast, vegetable ratatouille, fresh spinach and spiral pasta tossed in lemon-caper sauce and topped with Romano cheese.
$9.75
A brick oven baked lavosh crisp topped with our jerk marinara chicken, tiki sauce, mozzarella cheese, roasted red peppers, cilantro, chili flakes and green onions.
$8.75
Crushed tomatoes, fresh garlic, mozzarella and fresh basil.
$8.75
Roasted veggies, exotic mushrooms, caramelized onions, Laura Chenel goat cheese and a balsamic vinegar reduction drizzle.
$9.95
Hand-formed lean turkey patty, grilled and served on a toasted whole wheat bun with Lazy Dog amber ale whole grain mustard, lettuce, tomato, red onion and pickle. Served with your choice of chilled b
$11.50
Hand-pulled chicken breast, house-made tomatillo sauce, sauteed onions and black beans all wrapped in tortillas and finished with Tapatio crema, red onions, cilantro, radish and crumbled queso blanco
$3.25
$3.25
$3.95
$2.25
$2.25
$2.25
$2.25
$2.25
$3.25
$3.25
$3.25
$7.75
Chicken breast, broccoli, ginger, garlic and noodles tossed in a sesame sweet and spicy sauce and garnished with fresh chopped green onions.
$8.75
A cup of our house made chicken tortilla soup with your choice of a Caesar, wedge or baby greens salad.
$8.75
A mini pizza and your choice of a salad.
$8.75
Half sandwich, french fries and chicken tortilla soup.
$8.75
Half sandwich, french fries and salad.
$8.75
Hand-breaded crispy chicken breast is smothered in melted mozzarella cheese and marinara sauce and served with spaghetti.
$11.50
A lunch portion of our coldwater cod dipped in beer batter and fried golden brown. Served with horseradish tartar sauce, coleslaw and french fries.
$8.75
A lunch portion of our penne pasta made with chicken breast, mushrooms, broccoli and onions and tossed in a sun-dried tomato walnut-pesto cream sauce.
$9.50
Two blackened shrimp tacos with tangy crema and cabbage in corn tortillas. Served with island salsa, steamed white or brown rice and cilantro black beans on the side.
$9.85
A lunch portion of grilled chicken breast drizzled with walnut-pesto, served with sun-dried tomato hummus, grilled pita bread, shredded lettuce, shaved red onions and sliced tomatoes with balsamic dr
$8.75
A lunch portion of our chicken wok dish served over steamed white or brown rice and tossed with your choice of sauce.
$5.50
Our homemade butter cake is topped with strawberry compote and garnished with sweet balsamic reduction, and a tennis ball-size scoop of vanilla bean ice cream.
$5.50
Our signature brownie recipe combines milk, white and semi-sweet chocolate chips to create a moist and rich chocolate treat that sits atop a teardrop-shaped run of chocolate fudge, dusted with powder
$5.95
Our dessert pizza is brick-oven baked with cinnamon sugar butter and a single scoop of vanilla ice cream.
$5.50
Warm cinnamon apples topped with a brown sugar and oat crumble, baked until golden brown and served with a big scoop of vanilla bean ice cream.
$5.95
We make our cheesecake from scratch and top it with graham cracker crumble and fresh strawberry compote.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.